Reviews of Teas & Herbal Teas from China
Page 1 2 3 ... 34 35 36 37 38 ... 49 50 51 of 51 pages with 1270 results
Wild Rock Oolong Tea (Da Hong Pao) from Wild Tea Qi
Style: Da Hong Pao – Region: Wuyi, Fujian, China83 / 100 Aroma: 9/10 Flavor: 5/5 Value: 3/5
Jan. 11th, 2013
The dry leaf looks brown with greenish tinges and is quite aromatic. Greener-looking than any other Da Hong Pao I've seen before.
The instant I poured water over the leaf, there was a huge explosion of aroma...wow! I used a much shorter steeping than I normally would.
Subtle in flavor: little bitterness, but co...
Bao Zhong Oolong Tea from Arbor Teas
Style: Pouchong Tea – Region: Anhui, China83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Jan. 11th, 2013
Long, wiry leaf is dark in color for a pouchong / Bao Zhong.
Upon brewing, produces an intensely aromatic cup! Aroma floral, honey-like, and very complex. Buttery smooth yet with depth and richness. Full-bodied yet without much astringency.
I brewed a second cup, and while it was still quite flavorful and full...
Bao Zhong Oolong Tea from Arbor Teas
Style: Pouchong Tea – Region: Anhui, China73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Jan. 10th, 2013
This tea is very pleasant, easy to drink, and has a somewhat floral scent and flavor. It tastes very similar to green tea to me
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Warm Apple Cider from Shanti Tea
Style: Flavored Oolong – Region: China30 / 100 Aroma: 2/10 Flavor: 2/5 Value: 1/5
Jan. 10th, 2013
The aroma is almost repulsive to me, but I don't like high-quality green teas, and this tea has a base of green oolong. The flavor is subtle. It's not as strong as I would like it, but the ginger stands out, and I don't like that. I added cream and sugar.
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Smoked Maple from Shanti Tea
Style: Flavored Oolong – Region: China70 / 100 Aroma: 6/10 Flavor: 4/5 Value: 3/5
Jan. 9th, 2013
This tea has an interesting aroma. It smells kind of like burning wood. It's a little weird. I like the flavor, though. It's smooth. I didn't know this was oolong when I tried it, and I was surprised to find out. It's very dark. I added cream and sugar.
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Hao-Ya 'B' Superfine Keemun from Upton Tea Imports
Style: Keemun Hao Ya B – Region: China93 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Jan. 7th, 2013
This is the only Keemun I've ever tried that didn't smell like perfume. It's got a natural but slight sweetness to it, but it's not overwhelming. Honestly, the only reason I haven't ordered giant tins of this stuff is because it's quite pricey. Well worth it as a once in a while treat, though!
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Honey Ginseng from Republic of Tea
Style: Flavored Green Tea – Region: China60 / 100 Aroma: 4/10 Flavor: 4/5 Value: 3/5
Dec. 28th, 2012
I tried this at Panera trying to kill time before a movie. I was hesitant because some green teas are horrible, but I figured I could pitch it and get a different kind of tea if I didn't like it. I put two tea bags in a large cup and added two sugar in the raws.
It was too hot and there was no way I was going to be...
Yunnan Breakfast from Rishi Tea
Style: Yunnan Red – Region: Yunnan, China73 / 100 Aroma: 6/10 Flavor: 5/5 Value: 4/5
Dec. 21st, 2012
I only had one bag of this, so I brewed it according to the instructions - straight off the boil and let steep for four minutes. Neither the leaves or the brewed tea had a very strong aroma. I'm not sure what to compare it to: it was something dark and faintly bitter smelling, but not like coffee or chocolate. More lik...
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Huang Jin Gui Oolong Tea from Teas Etc
Style: Golden Osmanthus – Region: Fujian, China77 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Dec. 21st, 2012
Huang Jin Gui or Golden Osmanthus is one of my favorite types of oolong.
I only had the opportunity to sample this once, briefly, at World Tea East, so I can't comment on experimenting with brewing it in different ways, but I thought it a typical and high-quality example of this type of oolong.
Aroma is predomina...
Golden Monkey Black Tea from Teavana
Style: Golden Monkey – Region: Fujian, China80 / 100 Aroma: 9/10 Flavor: 4/5 Value: 3/5
Dec. 20th, 2012
This is a finicky tea. The flavor is very easy to squash if it is brewed too strong. I found that when I used restraint in the amount of leaves vs water, the chocolaty flavor that one clearly detects on the nose before brewing, will come out. This is a wonderful tea when you get it right, but this may take a few trie...
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China Yunnan from Mark T. Wendell
Style: Black Tea – Region: Yunnan, China90 / 100 Aroma: 9/10 Flavor: 4/5 Value: 5/5
Dec. 20th, 2012
This is a very flavorful black tea from Yunnan China. It is complex and almost peppery, but not in the spicy sense. It is not as sweet as other examples I have tried, but this is not a defect merely a difference. Highly recommend.
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Wuyi Ensemble (Wuyi Oolong) from Adagio Teas
Style: Oolong Tea – Region: Wuyi, Fujian, China73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Dec. 19th, 2012
To me this lacked the complexity that I expect in Wuyi Shan Cha. It was pleasantly herbal with some sweet and mineral notes, but I go to this kind of tea looking for profundity. I felt it was missing here.
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Ti Kuan Yin (Oolong Goddess) from Adagio Teas
Style: Tie Guan Yin – Region: Fujian, China80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Dec. 19th, 2012
I was given a sample of this by a friend and I found that it held up quite nicely against other Ti Quan Yins I have tried. I thought the flavor and aroma were both lovely and I would certainly seek this out again.
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#143 - Tippy Yunnan from Tealuxe
Style: Black Tea – Region: Yunnan, China87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Dec. 19th, 2012
A nice, sweet, dark Yunnan. This is not at all astringent. To add milk or sugar would be silly. If you drink a lot of black tea, this can be an enjoyable break from the more brisk, south Asian tea styles.
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#170 - Oolong Traditional China (China Oolong Restaurant Style) from Tealuxe
Style: Oolong Tea – Region: China73 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Dec. 19th, 2012
This is a pleasant Oolong-not dark and roasty as advertised however. It is lightly floral/herby. Sometimes there is what I can only describe as a cannabis note. Nothing to knock one's socks off, but nice for the price. I drink this at work quite a bit, and sometimes blend it with other teas.
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Dragonwell Lung Ching Green Tea from Arbor Teas
Style: Dragon Well (Long Jing) – Region: China40 / 100 Aroma: 3/10 Flavor: 3/5 Value: 2/5
Dec. 18th, 2012
After being really impressed with the first four teas I had sampled from Arbor Teas a while back, I recommended them to a friend, who bought this tea from them. He was very impressed with the Gyokuro he bought, but he gave me this one because he said he didn't like it and it didn't taste like long jing.
I think if ...
Jade Cloud (aka Green Jade) from Rishi Tea
Style: Green Tea – Region: Hubei, China67 / 100 Aroma: 6/10 Flavor: 4/5 Value: 3/5
Dec. 17th, 2012
I just tried the bagged version of this tea and was pretty pleased. Overall I liked the tea and thought that it was refreshing, like a typical green. I would have it again if offered to me, but I probably wouldn't buy it on my own. I feel that I can buy the same quality bagged tea for less - I would like to try the ...
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Bilouchun Green Tea from Tea King of China (Starway)
Style: Bi Luo Chun – Region: Jiangsu, China77 / 100 Aroma: 6/10 Flavor: 4/5 Value: 5/5
Dec. 13th, 2012
I came across this randomly at an Chinese supermarket in Philadelphia, and like the last reviewer, I think it's one of the better bargains I've ever run across. I've been using it as a nice 'everyday' sort of green tea for a while now. The large six ounce tin I bought for about four dollars is still going strong.
Af...
Tamayokucha from Two Leaves and a Bud
Style: Tamaryokucha (Guricha) – Region: China60 / 100 Aroma: 4/10 Flavor: 3/5 Value: 4/5
Dec. 5th, 2012
I only had one teabag to play with, and I think I brewed it badly. I followed the instruction on the packet to brew it for five minutes. It didn't say what temperature to use, so I guessed 175F or so, which I think was a mistake.
Aroma-wise, the leaves were pleasantly citrusy, but once I brewed it, the aroma turned ...
Wild Snow Sprout Tea from Wild Tea Qi
Style: Green Tea – Region: Yunnan, China93 / 100 Aroma: 10/10 Flavor: 4/5 Value: 5/5
Dec. 5th, 2012
This tea was surprising, and delicious.
The biggest surprise was unusual aroma, and the disconnect between that aroma and the taste. I should say: for me, the smell of tea is a thing to savor, as much a part of the experience as drinking it. Unless you buy something after drinking a sample, the smell is probably yo...
Jade Cloud (aka Green Jade) from Rishi Tea
Style: Green Tea – Region: Hubei, China83 / 100 Aroma: 8/10 Flavor: 4/5 Value: 5/5
Dec. 3rd, 2012
I had just a sample of this one, the version that comes in a teabag, not loose. So I only got to experiment with making it one way, rather than brewing it a couple different ways to see what changes.
That said, I steeped it exactly according to the instructions on the package, and it came out really nicely. The aro...
White Blueberry (Blueberry White) from Adagio Teas
Style: Fruit White Tea – Region: Fujian, China40 / 100 Aroma: 3/10 Flavor: 2/5 Value: 2/5
Dec. 3rd, 2012
I can't shake the impression that this flavored tea tastes like tootsie roll pops. Not any particular type of them, just the generic tootsie roll pop taste that is in common between all of the different flavors. And I'm not really a fan of this flavor.
The leaf produces a relatively dark infusion, like a darker ba...
Vanilla Green from Adagio Teas
Style: Flavored Green Tea – Region: China73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Dec. 2nd, 2012
At first I was worried because all I could smell was vanilla when I opened the tea, no smell of tea! After steeping that changed, the vanilla mixed with the green smell of the tea. The tea tastes wonderful! Slightly sweet with mild vanilla and bright green. Definitely a favorite!
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Yunnan Gold (Golden Yunnan) from Adagio Teas
Style: Yunnan Gold – Region: Yunnan, China73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Dec. 2nd, 2012
The aroma is very light and floral and the taste matches! I find the taste to be a mix of floral and citrus with a very mild tea flavor. Very subtle and enjoyable!
I only got a sample if this tea but definitely plan on getting more from Agagio as it might be my favorite of their teas
Wild Snow Sprout Tea from Wild Tea Qi
Style: Green Tea – Region: Yunnan, China87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Nov. 29th, 2012
This tea is completely unlike anything else I've tried. It has a lot going on in the aroma, and almost defies description.
I notice a smoky quality, almost like a hint of that campfire smoke of Lapsang souchong, paired with a hint of camphor, like in raw Pu-erh. But upon drinking, it is more floral and honey-like,...
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