Reviews of Teas & Herbal Teas from Menghai, Yunnan, China
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Bu Lang Mountain Black Tea from Menghai from Yunnan Sourcing
Style: Yunnan Gold – Region: Menghai, Yunnan, China100 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Oct. 24th, 2021
This tea is so good!! It smells nice and has a good flavor but with none of the harshness or bitterness that tea sometimes has. It’s really smooth and bready but still interesting and fragrant
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Bu Lang Mountain Black Tea from Menghai from Yunnan Sourcing
Style: Yunnan Gold – Region: Menghai, Yunnan, China94 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
May. 25th, 2021
A mellow and balanced, easy-to-brew tea that had a lot of aromatic complexity, and an overall character somewhat intermediate between large-leaf Assam and Yunnan teas.
The dry leaf, which looks a little darker than in the picture from Yunnan Sourcing's website, has a wiry and kinda dusty appearance, and consists of ...
Nan Nuo Mountain Assamica Varietal Black Tea from Yunnan Sourcing
Style: Yunnan Red – Region: Menghai, Yunnan, China97 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Dec. 16th, 2019
This was another delightful tea. Of all the teas I've tried recently, it was most similar to the Big Snow Mountain of Mengku. It also reminded me a lot of some artisanal Assam teas I tried a while back from TeaOrb, a company that sells teas from regions of Assam that don't typically reach the western market.
The dry...
2015 Yunnan Sourcing Menghai Lao Cha Tou Ripe Pu-erh Tea Brick from Yunnan Sourcing
Style: Ripened (Shou) Pu-erh – Region: Menghai, Yunnan, China82 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Sep. 12th, 2018
The dry leaves still have a little wet pile odor, but fortunately, this doesn't make it into the cup. I mostly taste wood and earthy flavors. My preference with shou is for sweeter notes of cherry, dried fruit, chocolate, vanilla, etc. I'll let this air out for a few weeks and see if it changes, but it's pretty mediocr...
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2008 Menghai Ripened Pu-erh Tea Tuocha from TeaVivre
Style: Ripened (Shou) Pu-erh – Region: Menghai, Yunnan, China80 / 100 Aroma: 7/10 Flavor: 4/5 Value: 5/5
May. 31st, 2018
The smell reminds me of a more "pure" version of the hazelberry pu erh tea from Adagio, and is very "woodsy" But with a more mineral of rocky taste, it is a very good value too, especially for a tea from almost 10 years ago.
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2009 Menghai Tea Factory 8582 901 Raw Pu-erh Tea cake from Menghai Tea Factory (Taetea)
Style: Raw (Sheng) Pu-erh – Region: Menghai, Yunnan, China77 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Sep. 20th, 2012
my first puerh cake, have been enjoying it after meals, alone and also with friends, have designated a yixing pot to this one
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2009 Menghai V93 902 Premium Ripe Pu-erh tea from Menghai Tea Factory (Taetea)
Style: Ripened (Shou) Pu-erh – Region: Menghai, Yunnan, China70 / 100 Aroma: 7/10 Flavor: 3/5 Value: 4/5
Jul. 26th, 2012
I drink Menghai V93 often, even though it is not the 'best' tea out there, it is still a really reliable ripe puer tea. It is really nice after a heavy meal!!
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