Chocolate Macaroon
 |
|
Commercial Description
A sweet, satisfying blend of black tea, coconut, chocolate and pecans.
Ratings & Reviews
Page 1 of 1 page with 2 reviews
80 Aroma: 7/10 Flavor: 5/5 Value: 3/5Eilis Wood (1 reviews) on Jan. 24th, 2016
This is a Black tea from the young DavidsTea company (just so you know, I buy a lot of my teas there). Inside, if you didn’t guess already: coconut and chocolate chips. And when you brew it, it becomes a delicious beverage! Really one of my best discovery tea speaking! Even my boyfriend (who is not a tea drinker) fell for it.
I usually brew it for 4-5 mins in 95°C water (1 tsp per cup). It’s delicious like that but if you want to be brought to heaven, try it in latter! Regular milk or my recent discovery: coconut milk (yeah I know a lot of coconut but it’s never too much). It’s really delicious and almost like a dessert by itself.
Recommanded if: you love chocolate, but even more coconut. You are not usually fond of black tea,
Favorite moment to drink it: in the afternoon, when I have a little carving for something sugary :)
67 Aroma: 7/10 Flavor: 3/5 Value: 3/5SarsyPie (119 reviews) on Jun. 30th, 2014
Method: 1.5 tsp, 8 oz, 205 degrees, 5 minutes, French Press
Dry Leaf Aroma: Chocolate with a hint of coconut
Flavor: I get some chocolate, but no coconut. The flavor is weak at a 5 min steep. Instructions were 4-7 minutes, so it might be better at 6 or 7 min. I have enough for one cup remaining, so I'll give that a try and update as needed.
I actually liked this better when it was cool to room temp. The flavor seemed a little more vivid. Maybe this would be good cold!
Page 1 of 1 page with 2 reviews
