Reviews of Pure Tea (Camellia sinensis)
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Lung Ching Dragonwell from Peet's Coffee and Tea (Peets)
Style: Dragon Well (Long Jing) – Region: China87 / 100 Aroma: 9/10 Flavor: 5/5 Value: 3/5
May. 17th, 2010
If I could drink only one green tea, it would be this one, with its flat, olive-green leaves and irresistible buttery finish. It's very smooth, not bitter or pungent at all, with a deeper, richer flavor than some greens. It does have a vegetal quality, but I'd say the aroma is more like asparagus than grass. I like asp...
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Snow Leopard® from Peet's Coffee and Tea (Peets)
Style: White Tea – Region: Fujian, China73 / 100 Aroma: 8/10 Flavor: 4/5 Value: 2/5
May. 17th, 2010
Very smooth with a gentle sweetness. One of the best things about this tea is that it's almost impossible to oversteep to the point of bitterness - worst case scenario, you'll just end up with something grassier, more like green tea than white. It also makes a light, crisp iced tea.
I can't really pick out the adve...
English Breakfast from Harney and Sons
Style: English Breakfast – Region: China90 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
May. 16th, 2010
Confusingly, the Harney & Sons website says this stuff is 100% Keemun, while the canister implies it's a blend of Keemun and other unnamed black teas. It tastes like Keemun, though, a little smoky, with that vaguely graphite-y aroma. It's pretty smooth, easy to drink without any accoutrements, and has a good, strong, b...
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Russian Caravan from Peet's Coffee and Tea (Peets)
Style: Russian Caravan – Region: China83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
May. 14th, 2010
This has a nice smoky flavor, but not too smoky - I can't handle full-strength Lapsang Souchong or even Scottish Breakfast, but this one is blended with other teas in a proportion that I find quite drinkable. (I think it's something like 1/4 Lapsang Souchong, but I don't remember for sure.) It's a great rainy-day tea, ...
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Organic Ho-ji Cha Kamakura from Upton Tea Imports
Style: Hojicha – Region: Kanagawa, Japan70 / 100 Aroma: 8/10 Flavor: 3/5 Value: 3/5
May. 13th, 2010
Noticeably different from TJ40...more heavily roasted (tending toward the dark side among all hojicha's I've tried)...very dark brown cup. The aroma is not overwhelmingly roasty, however...there are still a few of the fresh green tea tones present.
Flavor is sour...which I don't like, although there's also a hint o...
Awake English Breakfast Filterbag from Tazo Tea
Style: English Breakfast – Region: Blend57 / 100 Aroma: 7/10 Flavor: 2/5 Value: 3/5
May. 12th, 2010
Aroma rather complex...there's a hint of maltiness like an Assam, and a fairly strong presence of the light, clean quality of a high-grown Ceylon (as from Nuwara Eliya), and there are some spicy tones as well, including a hint of clove...and it oddly also has a suggestion of orange in there too.
Flavor is very sour....
Black Pearl Tea from Lipton Tea
Style: Ceylon Black Tea – Region: Sri Lanka / Ceylon33 / 100 Aroma: 3/10 Flavor: 2/5 Value: 1/5
May. 11th, 2010
Well....about all I can say for this tea is that it is a cut above the Lipton teabags. Although I'm not sure I can even say that, because the teabags possess an unmistakable musty flavor that, although not particularly tasty, is unique. This is just mediocre black tea.
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Iron Goddess of Mercy from Utopian Tea
Style: Tie Guan Yin – Region: Fujian, China97 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
May. 6th, 2010
I’ve enjoyed this tea personally for the past week, but haven’t wrote a review because I just wanted to sip on it without having to think about it too much. This tea makes me feel , awake and cleansed in a strange way, because I’ve never felt that way with many teas. I’m sitting outside right now, with my cup o...
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Assam Gold Rain Black Tea from Teavana
Style: Assam – Region: Assam, India67 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
May. 2nd, 2010
The dry leaf is by far the fruitiest-smelling Assam that I have yet encountered...but upon brewing it's a little less fruity. This is a very strong tea...when brewed it's maltier than fruity, and has a fairly tannic aftertaste like Teavana describes. Bitter and somewhat astringent...I've had much smoother Assams.
...
English Breakfast Black Tea from Bigelow Tea
Style: English Breakfast – Region: ?????57 / 100 Aroma: 6/10 Flavor: 3/5 Value: 3/5
May. 2nd, 2010
In my opinion, this is the best straight black tea from Bigelow and it really stands out among the rest of their offerings. It's a fairly powerful black tea, but it also has some complexity in the aroma...some of the tones suggest that there's a bit of Darjeeling mixed in with whatever else is this blend.
Fairly bi...
Darjeeling 2nd Flush Muscatel from Rishi Tea
Style: Darjeeling Second Flush – Region: Darjeeling, India67 / 100 Aroma: 7/10 Flavor: 3/5 Value: 2/5
Apr. 30th, 2010
aroma:
dry leaves: prominent grape muscatel note. floral. somewhat sweet.
liquor: sweet, floral, hint of muscatel.
flavor: sweet, floral, hint of muscatel. has some bitterness and astringency. slightly acidic. very tasty.
in the semi-near future, i'll have several darjeelings to sample. after i become mor...
PG Tips Pyramid bags from PG Tips
Style: Black Tea – Region: Blend60 / 100 Aroma: 5/10 Flavor: 3/5 Value: 4/5
Apr. 30th, 2010
oh man, i have a special spot in my heart for this tea. i regularly drink it with milk at my british friend's house... a cup of that and a few "digestive biscuits" is a treat. a nice, smooth tea, assuming you don't steep it for too long. definitely has lots of bitter tannins. a protein source like milk is very effe...
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Japan Bancha Organic from TeaGschwendner
Style: Bancha – Region: Japan67 / 100 Aroma: 7/10 Flavor: 3/5 Value: 4/5
Apr. 30th, 2010
aroma: grassy, vegetal, somewhat sweet.
flavor: somewhat toasty as described. vegetal, mellow. will become bitter if steeped too long.
this is a tasty tea that i like revisiting from time to time.
Japan Matcha Hikari Organic from TeaGschwendner
Style: Matcha – Region: Japan57 / 100 Aroma: 5/10 Flavor: 4/5 Value: 1/5
Apr. 30th, 2010
note: this is the first matcha tea i've tried. i really don't know anything about them.
i don't really know what i'm doing. a friend of mine happened to have a tin of this [received as a gift], and we tried our best to properly prepare it according to internet directions.
it was a tasty green tea. light in fla...
Organic Darjeeling from California Tea House
Style: Darjeeling Second Flush – Region: Darjeeling, India57 / 100 Aroma: 6/10 Flavor: 3/5 Value: 3/5
Apr. 30th, 2010
aroma:
dry leaves: spicy. just a hint of fruity muscatel.
liquor: rich, faintly sweet
flavor: somewhat bitter, slightly astringent, very faintly sweet and fruity.
while this is a good tea, it's nothing special.
Golden Monkey Paw from California Tea House
Style: Golden Monkey – Region: Fujian, China60 / 100 Aroma: 6/10 Flavor: 3/5 Value: 2/5
Apr. 30th, 2010
note: this is the first golden monkey tea i've tried.
aroma and flavor: rich, nutty, woody.
this is quality, but i think there are cheaper and tastier teas out there.
Big Red Robe from California Tea House
Style: Da Hong Pao – Region: China73 / 100 Aroma: 8/10 Flavor: 4/5 Value: 2/5
Apr. 30th, 2010
note: this is the only da hong pao/red robe oolong i've tried.
aroma: rich, seriously malty, somewhat smokey.
flavor: similar to how it smells. rich, very malty, smokey, nutty. this is a tea with character. awesome.
this is another one of my favorite teas. somewhat pricey, although the fact that you can to...
Yunnan Golden Buds from California Tea House
Style: Yunnan Gold – Region: Yunnan, China67 / 100 Aroma: 6/10 Flavor: 4/5 Value: 2/5
Apr. 30th, 2010
note: this is the only yunnan golden tea i've tried
aroma:
dry leaves: mellow
liquor: warm, round, mellow
flavor: mellow and yet not weak. full. somewhat malty. very agreeable.
one of my favorite teas. somewhat pricey.
Kenilworth Estate OP from Upton Tea Imports
Style: Ceylon Black Tea – Region: Kandy, Sri Lanka70 / 100 Aroma: 7/10 Flavor: 3/5 Value: 4/5
Apr. 30th, 2010
The aroma of this tea is wonderful. And the flavor is very clean and brisk, just not the most complex.
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China Keemun First Grade from Upton Tea Imports
Style: Keemun – Region: China83 / 100 Aroma: 7/10 Flavor: 4/5 Value: 5/5
Apr. 30th, 2010
My scores for this tea may run a little high because this is my favorite tea. I enjoy trying all types and grades of tea, but I always buy this tea with every order.
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Sumatra Oolong Barisan from TeaGschwendner
Style: Oolong Tea – Region: Indonesia63 / 100 Aroma: 6/10 Flavor: 4/5 Value: 2/5
Apr. 29th, 2010
appearance: the leaves have been rolled into ball-like clusters [but not as tightly as, say, gunpowder].
aroma: slightly sweet and vegetal.
flavor: smooth, buttery, gentle. this is a quality, tasty tea.
Organic Lapsang Souchong from California Tea House
Style: Lapsang Souchong – Region: Wuyi, Fujian, China67 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Apr. 29th, 2010
note: this is the only lapsang souchong i've tried.
very powerful in both flavor and aroma. a very smokey smell. many people i've offered it to told me it smells like a camp fire. i definitely smell the terpenes (chemicals from the pine wood).
i am a big fan of this tea, but it is definitely not for everyone. ...
Organic Silver Needle from California Tea House
Style: Silver Needle – Region: Fujian, China57 / 100 Aroma: 6/10 Flavor: 3/5 Value: 2/5
Apr. 29th, 2010
appearance: lives up to the name. dull green leaves covered with fine, silvery hairs.
post-brew: plump, meaty-looking pale green leaves that retain a half-fold [stem-wise].
a pretty tea.
this is a legitimate white tea. the liquor has a pale yellow-green color. virtually no bitterness even with extended brewing t...
Organic Pure Green Tea (Premium Green Tea Organic) from Bigelow Tea
Style: Green Tea – Region: ?????37 / 100 Aroma: 2/10 Flavor: 4/5 Value: 2/5
Apr. 29th, 2010
Brewed for 4 minutes with water that had cooled well below boiling, it brews an opaque golden color.
Aroma is mostly flat. There's a hint of a very pleasant floral quality, but it's overshadowed by a cardboard-like quality that basically ruins it for me. Ignoring the aroma, the flavor is good. Slightly tangy, wit...
Pure Oolong (Formerly China Oolong) from Twinings
Style: Oolong Tea – Region: Fujian, China50 / 100 Aroma: 4/10 Flavor: 4/5 Value: 3/5
Apr. 28th, 2010
The first sip of this oolong was delightful, but upon drinking a whole cup of it I wasn't as much of a fan. Significantly lighter than a black tea, the aroma is very floral, bordering on perfumey. Upon drinking more than a few sips, however, a lot of unpleasant qualities develop...there's a sourness, and some off qua...
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