Reviews of Pure Tea (Camellia sinensis)
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Oliphant Estate OPA Green from Upton Tea Imports
Style: Green Tea – Region: Nuwara Eliya, Sri Lanka89 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Feb. 1st, 2010
I have started to see enough of a pattern that I can at least suspect that I tend to like green teas from Sri Lanka.
The dry leaves of this tea are whole and very full, slightly curled, and dark green, and a few of the leaves have a reddish tinge. The dry leaves have a tobacco-like smell.
The cup is richly aroma...
Darjeeling (Loose) from Ahmad Tea
Style: Darjeeling Black Tea – Region: Darjeeling, India97 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Feb. 1st, 2010
Ahmad is one of my favourite tea brands. It has never let me down. Their Darjeeling is no exception; difficult as it is to brew a perfect Darjeeling, they have found the right proportion for a cup.
Read Full ReviewEast Frisian BOP from Upton Tea Imports
Style: East Frisian Tea (Ostfriesentee) – Region: Blend67 / 100 Aroma: 5/10 Flavor: 5/5 Value: 4/5
Jan. 29th, 2010
Strong but without an edge; malty, full-bodied, but not overly tannic. The dry leaf has a pleasantly strong vegetal aroma, unusual for a black tea, but I was disappointed to find little of this characteristic come through in the brewed cup.
Not the most interesting tea, perhaps, but a very enjoyable tea to drink, m...
Immortal Nectar Pu-erh from Art of Tea
Style: Pu-erh Tea – Region: Yunnan, China77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Jan. 29th, 2010
This is a rather rich loose-leaf shu (ripened) pu-erh. It differs from most of the loose-leaf pu-erh on the market in that it is much older than most, being a 1997 processing date, yet it's not priced in the stratosphere like so much aged pu-erh. The rough shu taste has smoothed over time and there are nice hints of ...
Read Full ReviewVietnam Black Pekoe from Upton Tea Imports
Style: Black Tea – Region: Vietnam63 / 100 Aroma: 5/10 Flavor: 4/5 Value: 5/5
Jan. 28th, 2010
A pleasantly mellow tea, unlike anything else I've tried before. Definitely noticeable as a Vietnamese tea; it's interesting how both their black and green teas share certain characteristics in common.
Very smooth, little bitterness, even when steeped for a long time. I find a hint of lemon in the aroma, which is ...
Formosa Special White Tea from Upton Tea Imports
Style: White Tea – Region: Taiwan / Formosa47 / 100 Aroma: 4/10 Flavor: 3/5 Value: 2/5
Jan. 27th, 2010
I found this tea disappointing, especially for its price, which makes it interesting for me to see that it has been dropped from Upton's carryings.
The aroma of this tea reminds me of a green tea. The cup has a clean and crisp quality, like a good Japanese sencha, but without much bitterness or sharpness. There ar...
Japanese Supersencha Kamakura from Upton Tea Imports
Style: Sencha – Region: Kanagawa, Japan83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Jan. 26th, 2010
This one surprised me; Upton threw it in as a free sample. I probably would have not bought it on my own because of the price, but now that I've tried it I think it offers pretty good value, although it is still expensive.
When brewed, this tea is opaque, less so than matcha but more so than most other sencha that ...
Java Green Gunpowder from Upton Tea Imports
Style: Gunpowder Green Tea – Region: Indonesia60 / 100 Aroma: 5/10 Flavor: 3/5 Value: 4/5
Jan. 11th, 2010
My first Indonesian tea sampled, and I was a bit disappointed, even though I like this style of tea.
This tea is considerably less smoky than most Chinese gunpowder teas I've had...only a moderate amount of smoke. It has a cool quality to the aroma, and a tangy flavor with some bitterness. More similar in all resp...
Irish Breakfast from Adagio Teas
Style: Irish Breakfast – Region: Blend83 / 100 Aroma: 8/10 Flavor: 4/5 Value: 5/5
Jan. 10th, 2010
This is a great tea. Great value. Strong but not too strong. Holds up well to sugar and milk. Good for the price.
Read Full ReviewLapsang Souchong Black Dragon from Upton Tea Imports
Style: Lapsang Souchong – Region: China100 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Jan. 9th, 2010
This is one of my favorite teas. It stands head and shoulders above most other Lapsangs, almost poetical in the achievement of its goals. Not to be missed!
Read Full ReviewBancha Hojicha from Choice Organic Teas
Style: Hojicha – Region: Japan70 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Jan. 8th, 2010
Pretty tasty, though minus the delectably smoky flavor of the Republic of Tea's green tea w. toasted rice. Brews quickly, often on sale at my local coop.
Read Full ReviewCastleton Estate TGBOP Ch. First Flush (DJ-25) from Upton Tea Imports
Style: Darjeeling First Flush – Region: Darjeeling, India77 / 100 Aroma: 7/10 Flavor: 5/5 Value: 4/5
Jan. 8th, 2010
Very green character, even more than typical for a first-flush, both in the appearance of the leaves and the aroma. The cup is a deep amber color. The aroma is light and mostly floral, almost reminiscent of queen Anne's lace blossoms. On my second brewing I did detect a faint suggestion of spearmint in the aroma, an...
Read Full ReviewDimbula BOP from Upton Tea Imports
Style: Ceylon Black Tea – Region: Matale, Sri Lanka (Dimbula)37 / 100 Aroma: 4/10 Flavor: 2/5 Value: 1/5
Jan. 7th, 2010
In contrast to Upton's broken-leaf teas from Darjeeling and other Himalayan regions, I am continuously disappointed by Upton's broken-leaf Ceylons, and this one continues the pattern.
Brewed as recommended, this tea is undrinkably strong. I recommend using less leaf and a much shorter steeping time. Even then, it'...
Steinthal Estate TGBOP First Flush (DJ-25) Organic from Upton Tea Imports
Style: Darjeeling First Flush – Region: Darjeeling, India63 / 100 Aroma: 6/10 Flavor: 2/5 Value: 3/5
Jan. 5th, 2010
Disappointing for a first flush and even among broken-leaf Darjeelings. There's a heaviness to the flavor, even though it is smooth. I'm detecting neither the "fresh floral note" nor the "hint of citrus".
I'm not sure what to recommend with the brewing; if you go longer this tea becomes heavy, although not too bit...
English Breakfast from Stash Tea
Style: English Breakfast – Region: Blend93 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Jan. 4th, 2010
my everyday tea; reminds me of mornings i spent in london!
Read Full ReviewTippy Assam from Williamson Tea
Style: Assam – Region: Assam, India60 / 100 Aroma: 6/10 Flavor: 4/5 Value: 2/5
Jan. 4th, 2010
A bold and powerful tea but with some complexity. Fine broken leaf. Infuses quickly...I recommend one and a half minutes, and using less than a teaspoon of leaves. However, if you enjoy a stronger cup, this tea does not get as astringent as you might expect if you brew it longer.
Aroma malty, slightly more vegeta...
Golden Wire - GopalDhara from Fresh Darjeeling Tea
Style: Darjeeling Autumnal Flush – Region: Darjeeling, India77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 5/5
Jan. 2nd, 2010
Like the other teas I've tried from Fresh Darjeeling tea, this is totally unlike any other black tea I've ever tried.
Aroma very complex...malty, and much more vegetal than most black teas, and with some savory qualities, a hint of smokiness. Reminds me of a tippy assam more than any other Darjeeling I've tried. I...
Vietnam Green Sencha from Upton Tea Imports
Style: Sencha – Region: Vietnam80 / 100 Aroma: 7/10 Flavor: 5/5 Value: 5/5
Jan. 2nd, 2010
I would not recognize this tea as sencha from either the appearance of the leaves or the aroma of the dried leaf or brewed cup. There's only a faint suggestion of the characteristic sencha aroma, barely emerging and then vanishing.
The aroma is vegetal, but less seaweedy than sencha, and more savory. Tastes more s...
Monks Reserve-Castelton Estate from Fresh Darjeeling Tea
Style: Darjeeling Oolong – Region: Darjeeling, India67 / 100 Aroma: 6/10 Flavor: 5/5 Value: 5/5
Dec. 30th, 2009
Like the other teas I've tried from Fresh Darjeeling Tea, this tea is completely unlike anything I've ever tried! It is also the only Darjeeling oolong I've had that is rich and full-bodied.
Brews a dark color, darker than some Darjeelings I've seen classified as "black" teas. Malty, with a savory quality to it, a...
Soureni Organic Oolong from Fresh Darjeeling Tea
Style: Darjeeling Oolong – Region: Darjeeling, India83 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Dec. 29th, 2009
This tea is unlike any other I have tried!
Cup is very light in color, and aroma very vegetal and somewhat floral, with a clean, honey-like fragrance. Tones of asparagus and spice. Certain aspects of the aroma are reminiscent of a Tung Ting, but overall the tea is crisper, cooler in quality, more bitter, and less ...
Malaika Estate OP from Upton Tea Imports
Style: Black Tea – Region: Kenya83 / 100 Aroma: 7/10 Flavor: 5/5 Value: 5/5
Dec. 26th, 2009
Dark but surprisingly smooth cup...not much bitterness and astringency, and clean aftertaste. The aroma is complex and interesting but very hard to put into words...slightly more vegetal than typical for a black tea. It's hard for me to know exactly what to compare it to...it tastes more like a Yunnan black tea than ...
Read Full ReviewFen Huan Dan Cong from Upton Tea Imports
Style: Dancong Oolong – Region: China73 / 100 Aroma: 7/10 Flavor: 5/5 Value: 4/5
Dec. 25th, 2009
Very complex. This one is much less fruity and floral than the other feng huang dancong I've tried (from Adagio), but it still has a faint suggestion of fruit...the aroma is cooler, and more skunky, woody, and perhaps earthy. Yet there is a similar light, peppery quality in the aroma. This tea also becomes astringen...
Read Full ReviewDragon Well (Anhui) from Rishi Tea
Style: Dragon Well (Long Jing) – Region: Anhui, China83 / 100 Aroma: 9/10 Flavor: 4/5 Value: 3/5
Dec. 23rd, 2009
I loved this tea although I'm not usually crazy about green. It avoided the planty, health-food associations I usually make with green teas. Instead, there was a lovely, rather robust fragrance, almost floral. This is probably the one green that I will stock in my tea cupboard.
Read Full ReviewBarnesbeg Estate FTGFOP1 First Flush (DJ-6) from Upton Tea Imports
Style: Darjeeling First Flush – Region: Darjeeling, India80 / 100 Aroma: 7/10 Flavor: 5/5 Value: 5/5
Dec. 23rd, 2009
This tea has a much greener character, to the point it's barely recognizable as a "black tea", except for some lingering tones in the aftertaste. The cup is a gold color like a darker green tea or lighter oolong. Clean, fresh, a bit mild...I can see what Upton says about the notes of citrus and mint.
Extremely rea...
Thailand Bold Leaf Green Tea from Upton Tea Imports
Style: Green Tea – Region: Thailand80 / 100 Aroma: 7/10 Flavor: 5/5 Value: 5/5
Dec. 22nd, 2009
Very different from any other green tea I've tried. Spicy aroma, complex...some fruity qualities, but aroma is mostly of spice. Very full-bodied, rich in flavor...tangy and yet without being heavy or too sour. Not very bitter and only a little astringent. I'm not tasting the "maltiness" in the description.
Among...
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