Xue Ya Ballad
This tea has been retired/discontinued.
 |
|
Commercial Description
An early spring harvest green - unusual for the Keemun region - this tea features gentle chestnut notes and complex fruit-like, mellow sweetness with a delicate yellow cup color. Once you have heard its lovely notes, you will return to it again and again.
Ratings & Reviews
Page 1 of 1 page with 1 review
73 Aroma: 7/10 Flavor: 4/5 Value: 4/5Alex Zorach (1448 reviews) on Nov. 5th, 2009
This is my favorite tea from Adagio so far. When brewed as recommended this tea is very light with a sweetness and some fruity tones. But I found it too thin this way.
I like brewing it much longer (8+ minutes) and with slightly warmer water (190-ish)...it comes out much stronger and more interesting...more grassy tones come out...more bitterness and astringency but in an enjoyable sort of way. If it's brewed this way, you only get one infusion out of the leaves, but I actually preferred this brewing method.
An interesting tea, especially if you like teas that are light like a white tea, but have some crispness and bite to them like most green teas.
Page 1 of 1 page with 1 review
More White Tea from Adagio Teas
White Peony (Pai Mu Tan)
| Style: | White Peony Tea |
| Region: | Fujian, China |
| Caffeine: | Caffeinated |
| Leaf: | Loose |
17
5 Ratings
