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Sylvia

RateTea Editor

Tea Blog - Website

Member since Mar. 10th, 2011. Reviewed 215 teas.

Reviews of Teas & Herbal Teas from Taiwan / Formosa

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Picture of Ruby Black Tea (Broken Leaf)

Ruby Black Tea (Broken Leaf) from Health & Tea

Style: Black Tea – Region: Taiwan / Formosa

73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Jan. 10th, 2014

This tea brews very quickly, which is convenient. It has an interesting aroma. It smells kind of like cereal. It's very strong, and a little more bitter than I would ideally like, but overall, I like it. It tastes rich and crisp, and a little bit tangy. I added cream and sugar.

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Picture of Peach Oolong (Peachy Oolong)

Peach Oolong (Peachy Oolong) from Adagio Teas

Style: Flavored Oolong – Region: Taiwan / Formosa

43 / 100 Aroma: 4/10 Flavor: 2/5 Value: 2/5
Oct. 9th, 2012

This tea smells like those gummy candy peach rings, which I don't particularly like. I'm not very fond of this tea, but I don't normally like peach flavored teas or teas with peachy notes very much. I added cream and sugar.

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Picture of Formosa Oolong

Formosa Oolong from Imperial Tea Garden

Style: Amber Oolong – Region: Taiwan / Formosa

63 / 100 Aroma: 7/10 Flavor: 3/5 Value: 3/5
Mar. 19th, 2012

This tea is interesting. It has a kind of sweet, malty flavor. It has a kind of smoky aroma. I like it more than other oolong teas I've had, but I don't tend to like them a whole lot. I added cream and sugar.

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Picture of Special Pouchong

Special Pouchong from Ten Ren Tea

Style: Pouchong Tea – Region: Taiwan / Formosa

40 / 100 Aroma: 4/10 Flavor: 3/5 Value: 1/5
Dec. 2nd, 2011

This tea isn't as bad as I thought it would be, from the way the leaf smelled. It's mild, and not too vegetable-like. I added cream and sugar.

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