Loose-Leaf Green Tea, Brewed Cup, and Spent Leaves
This photo shows the same green tea in three stages: the middle dish shows dry loose-leaf tea, the cup on the lower right shows the brewed tea, and the gaiwan (a Chinese lidded-bowl used to steep tea) top left shows the wet tea leaves after steeping.
This image is featured in our article on Tea, Bone Density, and Osteoporosis.
