Review of Nepal Monsoon Flush 2014 Pearl Oolong Tea

9 of 105 of 54 of 590 of 100
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The aroma of the little pearls is not very strong, I catch little whiffs of aromas, much like the tightly curled pearls are hiding their secrets from me. There are gentle notes of nuttiness and fruitiness, a mix of stone fruit and citrus, with just a tiny hint of sesame seeds.

The first steep is incredibly gentle and light, it tastes like spring rain, mineral laden spring water...specifically it reminds of the taste of the water I would drink from Boiling Spring's Bubble (an artesian cold spring from limestone rich rock) giving me a powerful case of nostalgia. There is more to this tea than clean water and minerals, there are also notes of ripe apricots and freshly mown hay

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