EveryDay Detox®
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Commercial Description
A complex blend of all five tastes: sweet, sour, bitter, pungent and salty, plus roasted.
Ratings & Reviews
Page 1 of 1 page with 1 review
32 Aroma: 3/10 Flavor: 2/5 Value: 2/5
Tchuggin' Okie (403 reviews) on Oct. 15th, 2018
Here's another sample accepted from my sister-in-law's clay jar full of different, mainly unusual organic teas. What a hodgepodge of strange ingredients is listed, including burdock, dandelion, something called "cleavers herb", and the one that gave me the most pause, stinging nettle.
Stuff that makes skin rashes on people isn't something I'd normally advocate pouring into one's own piehole. Still: 1) I am not allergic to nettle that way, and 2) reading up on its uses indicates that many people ingest daily doses for many days on end, with no ill effect. So, being someone who has eaten more exotic things like fresh guitarfish flesh, I figured to take the plunge.
Overall, my impression was unfavorable. The dry-bag smell was decent, somewhat spicy and vegetal, as if making weak ginger and black pepper rather grassy in aroma. Neither ginger, black pepper, or any form of grass is listed as in ingredient, however. The in-cup smell was much different: unpleasant, sappy, gooey, somewhat rotten or decayed in character. Its scent reminded me of what might result from scraping the dried residue off the bottom safety rim of my weed whacker into a strainer, then making tea from it. The taste was about halfway in between the dry-bag and wet-bag aromas, and marginally tolerable when judiciously sweetened. I won't be buying any of this concoction unless on strict doctor's order's (unlikely!).
Tchuggin' Okie (403 reviews) on Oct. 15th, 2018
Here's another sample accepted from my sister-in-law's clay jar full of different, mainly unusual organic teas. What a hodgepodge of strange ingredients is listed, including burdock, dandelion, something called "cleavers herb", and the one that gave me the most pause, stinging nettle.
Stuff that makes skin rashes on people isn't something I'd normally advocate pouring into one's own piehole. Still: 1) I am not allergic to nettle that way, and 2) reading up on its uses indicates that many people ingest daily doses for many days on end, with no ill effect. So, being someone who has eaten more exotic things like fresh guitarfish flesh, I figured to take the plunge.
Overall, my impression was unfavorable. The dry-bag smell was decent, somewhat spicy and vegetal, as if making weak ginger and black pepper rather grassy in aroma. Neither ginger, black pepper, or any form of grass is listed as in ingredient, however. The in-cup smell was much different: unpleasant, sappy, gooey, somewhat rotten or decayed in character. Its scent reminded me of what might result from scraping the dried residue off the bottom safety rim of my weed whacker into a strainer, then making tea from it. The taste was about halfway in between the dry-bag and wet-bag aromas, and marginally tolerable when judiciously sweetened. I won't be buying any of this concoction unless on strict doctor's order's (unlikely!).
Page 1 of 1 page with 1 review
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