Little Red Cup

This tea is really aromatic and smells toasty and bready. It tastes how it smells however it’s just a bit too astringent for my taste but it definitely isn’t the worst and overall it’s a high quality tea, I’m just personally sensitive to astringency.

This is my first black tea that I've ever tried from Wuyuan county; prior to this I have only had green teas, which I've tended to like.

The dry leaf has a fine texture and looks slightly greyish with reddish highlights. It has a pleasing aroma that strongly resembles the lighter examples of Keemun, but is rather di...

The aroma is very rich, sweet, and smoky. It reminds me of a sweet red wine. Once brewed it takes on the aroma of an oak cask and it is very pleasant.

The taste is mildly smoky and sweet with a tanginess that reminds me of an oak cask. Perfect tea for an autumn evening!

The aroma of this delightfully fuzzy tea reminds me of a mix between the muscatel of darjeeling and the delicate green of a Pai Mu Dan. Once the tea is brewed it takes on more of a floral aroma which blends well the the notes that are already present.

The first steep is mild and vegetal with notes of mown hay. The ...

I love this tea, but I it's not a plain old black tea. It's incredibly smoky, and a little goes a long way. It's great in the morning but even better as a pick me up in the afternoon.

Not your normal black tea! Try it.