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↑About Shan Valley
Shan Valley is a tea company that specializes in tea from Burma or Myanmar.
Shan Valley is based in New Jersey, where packing is grown locally. The tea production is located in northern Myanmar.
↑Teas - Browse All 8
Browse by region of production: Burma (Myanmar) (8)Browse by style (type or variety); Pure Tea (Camellia sinensis) (8) • Green Tea (6) • Black Tea (2)
↑Recent Reviews — Browse All 8 — RSS 
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This tea smells really good! There are strong notes of malt, molasses, peanuts, honey and a touch of cherries at the finish. It is so rich and intense, this is a tea I would describe as heavy and bold, not so much light and brisk, it is not a 'wake you up' aroma, but more of a 'sensual lounge in a comfy chair' aroma.
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The aroma is very rich, a savory blend of salty vegetable broth, sauteed mushrooms, and a buttery finish. There is pretty much no sweetness in this aroma, just rich savory goodness.
The first steep is subtle and complex. It starts out with sweet notes of marshmallow, this transitions into bamboo leaves, which in tur...
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The aroma is quite umami (or savory if you are unfamiliar with the term) with strong notes of smoked mushrooms and vegetable broth. There is also an underlying sweetness with notes of honey and yeast. The aroma is interesting, it very much reminded me of mushrooms cooked over a grill, which I greatly enjoyed.
The fi...
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he aroma of these fairly large leaves is an interesting blend of vegetal and sweet. There are notes of lettuce, asparagus, spinach, honey, and fresh cherry. The vegetal is much stronger than the sweet, which is more of a finishing aroma.
The first steep is quite subtle and vegetal. It starts out like citrus and fres...
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The aroma of the rather large dried leaves is both nutty and vegetal, mixing roasted peanuts and chestnuts with the aroma of spinach and a touch of kelp. There is a finish of smokiness
The taste is a bit bitter, like kale, in fact the vegetal tastes in this tea are like a blend of cooked spinach and kale. There is o...
Read more reviews (8) ...
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Mountain Roasted Green Tea
Style: | Green Tea |
Region: | Burma (Myanmar) |
Caffeine: | Caffeinated |
Leaf: | Loose |
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Shan Valley First Flush 2014
Style: | Green Tea |
Region: | Burma (Myanmar) |
Caffeine: | Caffeinated |
Leaf: | Loose |
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