Reviews of Black Tea from Zhejiang, China

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Alex Zorach

(1448 reviews)
Picture of Anji Black

Anji Black from Harney and Sons

Style: Black Tea – Region: Anji, Zhejiang, China

78 / 100 Aroma: 9/10 Flavor: 4/5 Value: 2/5
May. 13th, 2017

This tea tasted more like a sweet, Christmas-ey baked good than any other tea I've ever tried.

The leaf has such a pleasant fragrance, a rich, buttery, bready, and fruity aroma, like a fruit tart fresh out of the oven, quite remarkable. There's a distinctive smell in the aroma that reminds me of some food from my c...

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Picture of Classic Chinese

Classic Chinese from Joseph Wesley Black Tea

Style: Black Tea – Region: Zhejiang, China

94 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Dec. 8th, 2014

This was an exceptional tea, and I think its name does not do it justice. It didn't taste classic, it tasted extraordinary!

The dry leaf is black, with very wiry, crinkly leaf that is quite long. The leaf is pleasantly aromatic, and the aroma complex and toasty, suggesting fruit, nuts, wood, caramel, and malt.


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