Review of Taiwan Ruby 18 Black (Sun Moon Lake Black)

5 of 104 of 53 of 555 of 100

Leaves are very long and wiry. Had to pick up leaves with fingers to get into tea sack. Prepared 7.6 g in 18 oz boiled water; brewed 4 min; added 3 oz ice. Final = 2.8 g per 8 oz. Strong tea flavor; slight wulong taste. I wonder if this tea is as fully oxidized as most black teas.
The Chinese characters on the bag called it "Red Jade".

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