Reviews of Teas & Herbal Teas from Lancang, Yunnan, China
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2005 Jing Mai Autumnal from The Tao of Tea
Style: Ripened (Shou) Pu-erh – Region: Lancang, Yunnan, China40 / 100 Aroma: 3/10 Flavor: 3/5 Value: 1/5
Mar. 22nd, 2012
This tea is interesting, but I'm not used to pu-erh. It has a vegetal aroma. It tastes really mild, and kind of savory. With the first infusion it left a kind of tingly feeling in my mouth. I added cream and sugar.
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