Reviews of Pu-erh Tea from Yongde, Yunnan, China
Page 1 of 1 page with 2 results
2012 Yong De Blue Label Ripe (Shou) Pu-erh from Yunnan Sourcing
Style: Pu-erh Tea – Region: Yongde, Yunnan, China80 / 100 Aroma: 7/10 Flavor: 5/5 Value: 5/5
Sep. 20th, 2019
Prepared tea from 8 g, coarsely ground, of a 357 g cake. Used 18 oz boiled water and brewed for 6 min; added 4 oz ice. Final = 2.9 g/8 oz. The tea had a strong earthy flavor, not acidic or astringent, and no mushroom flavor like some Pu-erhs. Very full bodied, and great taste! The tea liquor is black, which is why ...
Read Full Review
Da Xue Shan 2010 from Farmerleaf (Bannacha)
Style: Pu-erh Tea – Region: Yongde, Yunnan, China87 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Apr. 5th, 2012
Bit hard for me to describe this tea, as I have just recently started my journey through the wonderful world of Pu-Erh teas.
Dry leaves:
losely compressed big leaves, few stalks. Dark green color with lots of brown and even some hints of silver. Refreshing and clean flavor, traces of tobacco fragrance (pleasant e...
Page 1 of 1 page with 2 results