Reviews of Green Tea from Hadong, South Korea
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Nok Cha from Dobra Tea
Style: Green Tea – Region: Hadong, South Korea90 / 100 Aroma: 10/10 Flavor: 5/5 Value: 4/5
Feb. 17th, 2019
Earthy, fiery, Herby and gets better with each steep. The green leaves open up and the aroma unwraps fully by the third cup. Tried this at Dobra tea, loved every sip!
Read Full ReviewKorea Dong Cheon Daejak 2013 Sparrow's Tongue 'Jakseol' Green Tea from What-Cha
Style: Green Tea – Region: Hadong, South Korea93 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Apr. 8th, 2015
The aroma is, omg it is so good, there are notes of toasted sesame, tahini, toasted corn, a touch of creaminess, a tiny bit of toasted nori, and lastly a bright green 'tea' note. See, here is where it gets hard, that last note, it smells like the very distilled essence of the idea of green tea!
Yes, that favorite sn...
Ha Dong Bohea Green Tea from Republic of Tea
Style: Green Tea – Region: Hadong, South Korea87 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Sep. 24th, 2013
This is one of the most complex and unusual teas I've ever tried -- I loved it!
I was especially surprised by this tea's taste, since I'm accustomed to my green teas being subtly flavored. The taste was an unexpected blend of cooked vegetables and toasty tones, reminding me of asparagus paired with pea soup,,, whic...
Ha Dong Bohea Green Tea from Republic of Tea
Style: Green Tea – Region: Hadong, South Korea92 / 100 Aroma: 10/10 Flavor: 5/5 Value: 4/5
Aug. 12th, 2013
I thought this tea to be delightful and very different. It was not really at all like a typical green tea...much more like a green Taiwanese oolong, and in some ways almost suggestive of some aged Pu-erh.
Dry leaf has a most peculiar aroma: highly vegetal and slightly nutty, perhaps fruity too.
Upon brewing, the...
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