2004 Xia Guan Raw Puerh Nest | Sheng Pu Erh Tuo Cha
This tea has been retired/discontinued.
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Commercial Description
A raw puerh tuo cha (bird's nest) made by the highly respected Xia Guan puerh factory in Dali, Yunnan. This tea has a clean, full-bodied character with a sweet, flowery profile that increases with each infusion. It will achieve maturity in around 2014 but will not peak until 2020 - 2025.
Brewing Instructions: (from Canton Tea Co)
Use the gong fu style. A small teapot (or small amount of water) with 3-4 g of tea and hot water: 95°C (203°F) infused for just 20 secs. Reinfuse at least 6 times.
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