American Classic Tea
68
Percentile
5 ratings![]() |
|
Commercial Description
...a noble blend containing tea from America's only tea garden. The fresh smooth flavor of American Classic has made it a Southern favorite for many years.
Ratings & Reviews
Page 1 of 1 page with 5 reviews
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Sylvia (215 reviews) on Sep. 24th, 2017
I like this tea. It's rich, strong, and not too bitter. I added cream and sugar. I probably wouldn't buy it myself because it has a lot of plastic packaging.
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WarrenTheTeaGuy (3 reviews) on Aug. 15th, 2017
I have been to the plantation which is a great experience. This is a very very good tea. Top notch. It tastes great all by itself without any sweetener or milk. I normally use both but it says a lot when a tea can be enjoyed on its own.
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MimiG (46 reviews) on Jan. 25th, 2015
On my scale from 1 (Lipton) to 10 (totally transcendent), this tea is about an 8. Very good: full-bodied and not too sour, acidic or tannic - but not my favorite black tea. It would probably make a really excellent iced tea with lemon.
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Alex Zorach (1453 reviews) on Jan. 24th, 2015
I was surprised at how different this tasted from the Charleston Breakfast blend. I like this one better, and ironically, I think it tastes more like a strong English breakfast tea, whereas the other blend tastes more like a plain, medium-bodied black tea.
The tea bag itself, which is a pyramid sachet filled with large pieces of loose-leaf tea, is strongly aromatic, always a good sign. It smells malty (particularly resembling rye) and complex, with tones of wintergreen.
Upon brewing, produces a really potent cup. Aroma is unique: strongly herbaceous and vegetal, and spicy, suggestive of some Yunnan teas. There are some malty notes, with a strong suggestion of rye malt. Flavor is bold and strong: there's not a lot of up-front bitterness, but a moderate, muted bitterness comes in the middle of each sip. Full-bodied, with a slightly tannic finish.
Quite complex, especially for something with mechanical production.
Resteeps beautifully. I liked making a first 3 minute steep, followed by a second, 8 minute steep. The second cup was very similar to the first, perhaps a bit less malty and with more of the spicy notes, but quite full-bodied and rich.
Really excellent. I was truly surprised with the quality of this tea, especially given that it uses mechanical production. It is on par with many of the single-origin teas I've tasted to come out of Assam and Sri Lanka (Ceylon tea).
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Brytta Sóþword (336 reviews) on Aug. 26th, 2014
Not bad, but not a favorite. It tastes like a decent quality southern-style black tea. No bitterness I can notice. I feel like, for me, it would benefit from a squirt of lemon juice, though I don't have any on hand to try it. I think regular southern tea drinkers would really like this one, but it's not quite dazzling to me.
Page 1 of 1 page with 5 reviews
More Pure Tea (Camellia sinensis) from South Carolina, United States from Charleston Tea Plantation (American Classic Tea)
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Charleston Breakfast Loose Tea
Style: | Black Tea |
Region: | South Carolina, United States |
Caffeine: | Caffeinated |
Leaf: | Loose |
16
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Charleston Breakfast® Tea
Style: | Black Tea |
Region: | South Carolina, United States |
Caffeine: | Caffeinated |
Leaf: | Sachet |
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Wadmalaw Island Green Tea
Style: | Green Tea |
Region: | South Carolina, United States |
Caffeine: | Caffeinated |
Leaf: | Sachet |
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Island Green Loose Tea
Style: | Green Tea |
Region: | South Carolina, United States |
Caffeine: | Caffeinated |
Leaf: | Loose |
1 Rating