Auspicious Ayame Wulong™ Oolong Tea
This tea has been retired/discontinued.
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Commercial Description
Discover this rare floral oolong tea plucked from 100 year-old tea trees. Only one village creates this superior leaf featuring lingering mellow notes of orchid and iris. These long and unbroken deep green leaves are a treasure and thrive under clouds and mists from the high elevation Wu Dong Mountains in China...Rich full orchid flavor with a subtle smoky finish and lingering floral undertone
Brewing Instructions: (from Teavana)
Use 1 teaspoon of tea per 8oz of water. Heat water to just before boiling (195 degrees/ 90 degrees Celsius) and steep for 3 minutes. For stronger flavor, use more tea leaves.
Ratings & Reviews
Page 1 of 1 page with 2 reviews
100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Jose Luis Denis (116 reviews) on Sep. 25th, 2013
Hello, this tea is one of my favorites, Teavana discontinue this tea,shame for teavana. For me the aroma is something herbal is one of the best, and the taste is a little astringent with herbal, I use this tea for eat and it´s wonderful.
I can use this tea in many infusions (7 maximunfor me) the second infusión taste like heaven.
Jose Luis Denis (116 reviews) on Sep. 25th, 2013
Hello, this tea is one of my favorites, Teavana discontinue this tea,shame for teavana. For me the aroma is something herbal is one of the best, and the taste is a little astringent with herbal, I use this tea for eat and it´s wonderful.
I can use this tea in many infusions (7 maximunfor me) the second infusión taste like heaven.
80 Aroma: 8/10 Flavor: 4/5 Value: 4/5
tcspears (3 reviews) on Oct. 18th, 2012
This is pretty good Oolong. It has a deep, dark aroma, but is light bodied and subtle. The tea has a slightly sweet, dark, but quick finish and goes well with soup and/or dumplings, playing off the saltiness of the broth and the heartiness of the dumplings. I've found that the flavor doesn't linger very long, but the leaves can be steeped many times so you can continue drinking this throughout the day without losing much of the flavor.
tcspears (3 reviews) on Oct. 18th, 2012
This is pretty good Oolong. It has a deep, dark aroma, but is light bodied and subtle. The tea has a slightly sweet, dark, but quick finish and goes well with soup and/or dumplings, playing off the saltiness of the broth and the heartiness of the dumplings. I've found that the flavor doesn't linger very long, but the leaves can be steeped many times so you can continue drinking this throughout the day without losing much of the flavor.
Page 1 of 1 page with 2 reviews
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