Reviews of Teas & Herbal Teas from Shuangjiang, Yunnan, China
Page 1 of 1 page with 5 results
Mengku Wild Arbor Assamica Black Tea from Yunnan Sourcing
Style: Yunnan Gold – Region: Shuangjiang, Yunnan, China94 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
May. 21st, 2021
I found this to be a subdued, but intriguing tea that seemed to have a lot of depth and complexity. Although it doesn't jump out at me, I found that it seemed a little different each time I drank it.
It's also another tea that in many respects resembles some of the large-leaf Assam teas (not just Assamica cultivar, ...
Big Snow Mountain of Mengku Black Tea from Yunnan Sourcing
Style: Yunnan Gold – Region: Shuangjiang, Yunnan, China98 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Sep. 6th, 2019
I found this tea absolutely delightful. I continue to be impressed with Yunnan Sourcing, ordering one top-notch tea after another, all reasonably priced.
The dry leaf has the most amazing aroma of any tea I've sampled over the past couple years. It's both strong and complex, floral, malty, spicy, and lightly smoky a...
Da Hu Sai Village Wild Arbor Black Tea of Yunnan Spring 2018 from Yunnan Sourcing
Style: Yunnan Gold – Region: Shuangjiang, Yunnan, China92 / 100 Aroma: 9/10 Flavor: 4/5 Value: 5/5
Oct. 8th, 2018
This is one of those really dangerous teas...very caffeinated but incredibly mild and smooth tasting, so it is very easy to brew it too strongly and get uncomfortably wired.
Dry leaf has a potent and very pleasing aroma: strongly malty with cocoa notes, and a faint hint of smoke and vegetal notes. Contrasting with t...
Mengku Arbor Tree Ripened Puerh Cake Tea ZhenMu LingYa 2007 from TeaVivre
Style: Ripened (Shou) Pu-erh – Region: Shuangjiang, Yunnan, China70 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Sep. 3rd, 2013
A strange tea, with a lot going on.
Aroma of the dry cake is unimpressive, even slightly unpleasant, but when I brew it, it becomes much better tasting. It looks attractive at least, with a lot of golden tips.
Besides the dusty tones reminiscent of a damp basement (which are most evident before actually sipping ...
Mengku Palace Ripened Golden Buds Loose Pu-erh Tea 2007 from TeaVivre
Style: Ripened (Shou) Pu-erh – Region: Shuangjiang, Yunnan, China60 / 100 Aroma: 6/10 Flavor: 4/5 Value: 2/5
Aug. 9th, 2012
The dry leaf of this looks unusually wiry and tippy for a ripe Pu-erh, with a lot of golden tips. It is quite aromatic, and the aroma is typical for ripe Pu-erh, with perhaps only a faint suggestion of more complexity.
Upon brewing, 1 teaspoon of leaf and 1 minute as recommeded for one cup, this produces a dark col...
Page 1 of 1 page with 5 results
