Kama Sutra Chai
2
Percentile
3 ratings
|
Commercial Description
...One of our most delicious and fragrant chai creations; rich, warm, seductive, mysterious, inviting...Cinnamon, lavender, rose petals, and jasmine fragrances blend like a tempest in a teapot, an elixir of love to fuel dangerous passions...
Brewing Instructions: (from Shanti Tea)
2 - 5 min, milk can be added on longer infusions
Ratings & Reviews
Page 1 of 1 page with 3 reviews
80 Aroma: 8/10 Flavor: 4/5 Value: 5/5
Trailesque (156 reviews) on Jul. 24th, 2024
This makes a very sweet, floral chai, which is not surprising, since it contains 3 kinds of flowers, in addition to cinnamon and other spices. The flavor is a little extravagant, but nice. I see that my review is very different from Alex's - maybe the formula has changed, or perhaps our taste buds are different.
Trailesque (156 reviews) on Jul. 24th, 2024
This makes a very sweet, floral chai, which is not surprising, since it contains 3 kinds of flowers, in addition to cinnamon and other spices. The flavor is a little extravagant, but nice. I see that my review is very different from Alex's - maybe the formula has changed, or perhaps our taste buds are different.
73 Aroma: 7/10 Flavor: 5/5 Value: 3/5
Alex Zorach (1453 reviews) on Jan. 24th, 2013
The dry leaf smells a bit like potpourri, and a bit like a regular Masala chai.
Upon brewing, this tea is quite peppery and almost prickly on the palate. The brewed cup is not as floral-smelling as the leaf. Aroma is complex and hard to describe: I definitely notice the clove, but the other aromas seem to blend together.
The flavor of this tea is very crisp. A pleasing, light bitterness stands out against a clear, clean background. There is little astringency. I suspect the base tea is quite high-quality because of the flavor (Shanti Tea says it's TGFOP) but the aroma of the base tea is really bowled over by the other ingredients.
Pleasing, and different, but not radically so. I recommend especially if you like chai with a lot of clove.
Alex Zorach (1453 reviews) on Jan. 24th, 2013
The dry leaf smells a bit like potpourri, and a bit like a regular Masala chai.
Upon brewing, this tea is quite peppery and almost prickly on the palate. The brewed cup is not as floral-smelling as the leaf. Aroma is complex and hard to describe: I definitely notice the clove, but the other aromas seem to blend together.
The flavor of this tea is very crisp. A pleasing, light bitterness stands out against a clear, clean background. There is little astringency. I suspect the base tea is quite high-quality because of the flavor (Shanti Tea says it's TGFOP) but the aroma of the base tea is really bowled over by the other ingredients.
Pleasing, and different, but not radically so. I recommend especially if you like chai with a lot of clove.
60 Aroma: 7/10 Flavor: 3/5 Value: 2/5
Sylvia (215 reviews) on Jan. 11th, 2013
This tea smells kind of like mulled cider. The flavor is a little weird with the flowers. I don't usually like floral teas. It took 8 minutes for me to brew it strong enough. I added cream and sugar.
Sylvia (215 reviews) on Jan. 11th, 2013
This tea smells kind of like mulled cider. The flavor is a little weird with the flowers. I don't usually like floral teas. It took 8 minutes for me to brew it strong enough. I added cream and sugar.
Page 1 of 1 page with 3 reviews