Reviews of Osmanthus Tea from Guangxi, China

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Teuvo

(63 reviews)
Picture of China Sweet Osmanthus

China Sweet Osmanthus from Het Gouden Randje

Style: Osmanthus Tea – Region: Guangxi, China

75 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Jun. 8th, 2017

I asked the owner of Het Gouden Randje to recommend me a Chinese green tea, and she served me this. I don't usually go for flavoured teas, but this one was so good that I bought 50 grams of it. I can't actually remember the price (of course it doesn't help that I bought three other kinds of tea at the same time, as wel...

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E. Alex Gerster

(66 reviews)
Picture of Guangxi Osmanthus

Guangxi Osmanthus from Tea Horse

Style: Osmanthus Tea – Region: Guangxi, China

80 / 100 Aroma: 8/10 Flavor: 5/5 Value: 3/5
Oct. 11th, 2013

I am a big fan of osmanthus flavor and aroma. Traditionally this flower is brewed both by itself and with various teas in the summer months because of its cooling qualities.

This blend has only a small proportion of osmanthus to green tea, more for aroma, and to let the green tea to shine through. I very much enjoy...

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Kelsey

(142 reviews)
Picture of Guangxi Osmanthus

Guangxi Osmanthus from Tea Horse

Style: Osmanthus Tea – Region: Guangxi, China

70 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Oct. 2nd, 2013

I thought this tea was great! I'm a big fan of Jasmine, so I really liked the aroma of this tea. It wasn't as strong as most Jasmines I've had, but it certainly delivered subtle floral tones. The flavor didn't pack a huge punch, but I found it enjoyable! This was definitely a high-quality tea.

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Alex Zorach

(1453 reviews)
Picture of Guangxi Osmanthus

Guangxi Osmanthus from Tea Horse

Style: Osmanthus Tea – Region: Guangxi, China

63 / 100 Aroma: 6/10 Flavor: 4/5 Value: 3/5
Aug. 8th, 2013

Dry leaf has a strange aroma, a little perfumey. Upon brewing though, I like the aroma much more. I also find that it tastes even better once it has cooled to room temperature.

This is my first osmanthus-scented green tea; I've had osmanthus-scented oolong tea before, and it's among my favorite teas. I find that ...

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