Reviews of Teas & Herbal Teas from Bangladesh
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Green Tea from Teatulia
Style: Green Tea – Region: Bangladesh57 / 100 Aroma: 5/10 Flavor: 3/5 Value: 3/5
Feb. 2nd, 2015
The aroma of the broken green leaves in the teabag is, well, rather green! It is like a blend of fresh spinach, buttered greens (specifically buttered cauliflower) and a little like fresh collards. Brewing the tea I found it surprisingly brisk, almost like a black tea with its briskness, there are also notes of honey a...
Read Full ReviewLemongrass from Teatulia
Style: Lemongrass – Region: Bangladesh83 / 100 Aroma: 9/10 Flavor: 5/5 Value: 3/5
Feb. 2nd, 2015
Another tea I was a bit apprehensive about, I love lemongrass in food and I can kinda tolerate it in tea blends when I feel it belongs (no idea, but for a while it seemed that lemongrass was in everything, drove me crazy) but just straight lemongrass as a tea, never had it! Giving the bag a sniff I was pleased, I love ...
Read Full ReviewEarl of Bengal Tea from Teatulia
Style: Earl Grey Tea – Region: Bangladesh67 / 100 Aroma: 7/10 Flavor: 3/5 Value: 3/5
Feb. 2nd, 2015
Next up on the tasting adventure is Earl of Bengal, a blend of Bergamot and Black Tea, I made this when resident Earl aficionado was home, so he got to help me taste, and by help I mean he split the cup with me. The aroma of the teabag is pretty much all citrus all the time, the sharp slightly lemony aroma of the Berga...
Read Full ReviewWhite Tea Loose Leaf from Teatulia
Style: White Tea – Region: Bangladesh70 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Jan. 30th, 2015
sniffing the teabag I get notes of wildflowers, fresh hay, a bit of lettuce, and a tiny bit of fruitiness at the finish. This is one of the more delicate white teas I have sniffed, giving it a steeping brings out more of the honey and wildflower notes, it reminds me of a summer field in full bloom.
The tea is surp...
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