Black Spiral - Organic
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Commercial Description
Very buttery texture similar to honey, malty and full-bodied, with roasted undertones and hints of sweet potatoes.
Brewing Instructions: (from The Tao of Tea)
190°F (88°C), 1-2 tsp, 4-5 min.
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More Pure Tea (Camellia sinensis) from China from The Tao of Tea
2005 Jing Mai Autumnal
Style: | Ripened (Shou) Pu-erh |
Region: | Lancang, Yunnan, China |
Caffeine: | Caffeinated |
Leaf: | Compressed |
2
3 Ratings