China Milky Jade Oolong
 |
|
Commercial Description
A curious, lightly oxidized specialty of Fujian Province, Milk Oolong is produced by placing the leaves over a gentle steam bath of milk and water. Sweet, creamy notes blend effortlessly with the floral nature of the leaf, delivering a green-yellow cup that is truly a unique tea experience.
Brewing Instructions: (from TeaGschwendner)
Two level teaspoons per 8oz cup of filtered water, boiled and cooled to 80 C/176 F. Allow to brew 2 minutes.
This tea has not yet been given any ratings or reviews.
More Oolong Tea from from TeaGschwendner
Formosa Fancy Oolong Ming Xiang
| Style: | Oriental Beauty |
| Region: | Taiwan / Formosa |
| Caffeine: | Caffeinated |
| Leaf: | Loose |
Formosa Fancy Superior Choice Oolong
| Style: | Oriental Beauty |
| Region: | Taiwan / Formosa |
| Caffeine: | Caffeinated |
| Leaf: | Loose |
Formosa Fancy Superior Oolong Taifu
| Style: | Oolong Tea |
| Region: | Taiwan / Formosa |
| Caffeine: | Caffeinated |
| Leaf: | Loose |
