TeaGschwendner

Half-litre pot at home, made from a sample received at the outlet in Flensburg and containing wiry leaves of black tea and roasted South American coffee beans. Pours clear dark amber with no sediment. Clear aroma of black tea leaves (Assam?), with malty notes and touches of coffee. Bitter flavour of black tea, with roa...

One-litre cup at home, made from a mixture of black tea leaves and marigold blossom, sprinkled with flavour and emitting a citric scent. Pours clear dark amber (against white china) with no sediment. Clear aroma of black tea leaves, with malty notes (Assam?) and mild citric hints. Mild, bitterish, leafy flavour with ma...

Half-litre cup at home, made from organic Sencha leaves. Pours clear pale olive green / lemon juice yellow (against white china) with no sediment. Mild aroma of Sencha leaves. Ditto flavour, with delicate malty notes. Mildly astringent aftertaste with leafy and malty touches. Well, a very decent Sencha, I suppose, alth...

Half-litre pot at home, made from wiry green leaves. Pours clear light olive green (against white china), with no sediment. Clear aroma of green tea, with malty touches. Delicate leafy flavour of green tea, with touches of malt and very mild fruity hints. Slightly astringent palate with a malty and leafy aftertaste. A ...

Half-litre pot at the company’s tea lounge in Hamburg, made of a mixture of Sencha leaves and pieces of apple, rhubarb and raspberries, all sprinkled with flavouring. Pours slightly hazy light straw (against white china) with no sediment. Clear aroma of berries and rhubarb, with touches of Sencha. Delicate flavour of...