Big Hibiscus

Commercial Description

The cabernet of hibiscus teas. We join luscious red hibiscus with Indian sarsaparilla, ginger, pink rose petals, and elderflowers from Europe. Deep red, complex, nuanced and caffeine free, this tea almost needs a corkscrew.

Brewing Instructions: (from Steven Smith Teamaker)

For best flavor, bring freshly drawn filtered water to a boil. Steep five minutes.