Kenya GFOP Milima
 |
|
Commercial Description
This charming, spicy tea from the Kericho district in Kenya is produced according to the traditional "orthodox" method, a true exception in a market dominated by mass-production and machinery. Reddish brown cup with delightful notes of malt and fruit.
Brewing Instructions: (from TeaGschwendner)
One heaping teaspoon per 8oz cup of filtered, boiling water. Allow to brew 3 minutes.
Ratings & Reviews
Page 1 of 1 page with 2 reviews
50 Aroma: 5/10 Flavor: 2/5 Value: 2/5Heather J. (73 reviews) on Aug. 22nd, 2021
I’m not too crazy about this tea… I wouldn’t drink it again unless someone served it to me. It has a weak aroma and the flavor is too bitter for me, it also has a somewhat “damp basement” flavor. It’s not the worst tea ever and it definitely is still edible but I wouldn’t go out of my way to drink this again. Also, In the US the price is expensive so it’s definitely not worth it for me!
91 Aroma: 8/10 Flavor: 5/5 Value: 5/5Alex Zorach (1447 reviews) on Dec. 28th, 2014
My favorite tea from TeaGschwendner yet! I thought this was among the best Kenyan black teas I've sampled, and among the best of all African teas for that matter.
Brews a rich, dark, full-bodied cup with a strong but subdued aroma and an exceptionally smooth flavor. The aroma is complex and hard to describe: it seems somewhat vegetal, with, as the description says, notes of malt and fruit, and also fairly present wintergreen quality (that I love). The flavor is bold but smooth and very pleasing: there is considerable natural sweetness in this tea, and unsweetened, it tastes almost as if honey has been added.
I found this tea can be oversteeped. If I used much more than a teaspoon of leaf per cup, or steeped much longer than 3 minutes, the first cup came out a bit harsh, too astringent. Brewed as recommended, it tastes ideal to me.
This tea resteeps extremely well too! I was able to brew three cups from the leaf, using Western brewing; the third was a little on the thin side but still very enjoyable.
Another exceptional tea to come out of Kenya! I highly recommend this one.
Page 1 of 1 page with 2 reviews
More Black Tea from from TeaGschwendner
Assam SFTGBOP Tonga Second Flush
| Style: | Assam |
| Region: | Assam, India |
| Caffeine: | Caffeinated |
| Leaf: | Loose |
2 Ratings
Assam Boisahabi Malty Second Flush
| Style: | Assam |
| Region: | Jorhat, Assam, India |
| Caffeine: | Caffeinated |
| Leaf: | Loose |
1 Rating
Darjeeling Margaret's Hope Autumnal
| Style: | Darjeeling Autumnal Flush |
| Region: | Darjeeling, India |
| Caffeine: | Caffeinated |
| Leaf: | Loose |
1 Rating
East Frisian Leaf Blend
| Style: | East Frisian Tea (Ostfriesentee) |
| Region: | Blend |
| Caffeine: | Caffeinated |
| Leaf: | Loose |
1 Rating
