Milima Estate Kenya OP
This tea has been retired/discontinued. Formerly TK20.
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Commercial Description
This exceptional Kenyan tea yields a well-balanced, smooth cup with medium strength. The complex flavor notes are laced with a hint of mahogany and a touch of rose that lingers in the finish.
Brewing Instructions: (from Upton Tea Imports)
2¼ g/cup, 212°F, 3-5 min.
Ratings & Reviews
Page 1 of 1 page with 1 review
67 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Alex Zorach (1453 reviews) on Nov. 29th, 2015
A good black tea, but not among my favorites. This is now the fourth tea I've tried from Milima estate in Kenya. I've become a huge fan of teas from this garden: two of their teas are among my top-rated black teas of all time.
I thought this one was good, but I didn't like it quite as much as the examples I tried from Harney & Sons and TeaGschwendner.
The dry leaf is pretty and wiry, but not very aromatic.
Upon brewing, there is a slight metallic taste. Aroma is deep and subdued, rather Darjeeling-like, suggesting a Darjeeling second or autumnal flush, with some deep fruity notes and a hint of caramel, also very floral. There are a few "off" aromas that I didn't like. Finish is slightly more astringent than other teas I've tried from this estate--I think this may be a slightly lower grade than what I've tried previously.
I liked this best with a five minute steeping. It does not get very bitter, and the astringency was the only limiting factor in brewing strength.
Overall a good tea, but not the best I have tried from this tea garden. I liked this better than Upton's TK40, also from the same garden, which is interesting because this tea was significantly cheaper. The two teas, however, are very different aromatically.
Alex Zorach (1453 reviews) on Nov. 29th, 2015
A good black tea, but not among my favorites. This is now the fourth tea I've tried from Milima estate in Kenya. I've become a huge fan of teas from this garden: two of their teas are among my top-rated black teas of all time.
I thought this one was good, but I didn't like it quite as much as the examples I tried from Harney & Sons and TeaGschwendner.
The dry leaf is pretty and wiry, but not very aromatic.
Upon brewing, there is a slight metallic taste. Aroma is deep and subdued, rather Darjeeling-like, suggesting a Darjeeling second or autumnal flush, with some deep fruity notes and a hint of caramel, also very floral. There are a few "off" aromas that I didn't like. Finish is slightly more astringent than other teas I've tried from this estate--I think this may be a slightly lower grade than what I've tried previously.
I liked this best with a five minute steeping. It does not get very bitter, and the astringency was the only limiting factor in brewing strength.
Overall a good tea, but not the best I have tried from this tea garden. I liked this better than Upton's TK40, also from the same garden, which is interesting because this tea was significantly cheaper. The two teas, however, are very different aromatically.
Page 1 of 1 page with 1 review
More Black Tea from from Upton Tea Imports
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Style: | Ceylon Black Tea |
Region: | Kandy, Sri Lanka |
Caffeine: | Caffeinated |
Leaf: | Loose |
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