Reviews of Dancong Oolong from Guangdong, China
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Lao Cong Mi Lan Xiang (Honey Orchid) Phoenix Dan Cong Oolong from TeaVivre
Style: Dancong Oolong – Region: Guangdong, China79 / 100 Aroma: 9/10 Flavor: 4/5 Value: 3/5
Sep. 18th, 2018
The name is accurate: it does smell like honey and flowers. Like Teavivre's Ya Shi Xiang and Da Wu Ye, it has a creamy mouthfeel and sweet, fruity taste. However, I'm not sure it's worth the price considering the cheaper Da Wu Ye from Teavivre or the cheaper and likely better Mi Lan Xiang from both Yunnan Sourcing and ...
Read Full ReviewDa Wu Ye (Big Dark Leaf) Phoenix Dan Cong Oolong from TeaVivre
Style: Dancong Oolong – Region: Guangdong, China80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Sep. 18th, 2018
Bright floral aroma, creamy mouthfeel. Later infusions have a note of peach with a mildly spicy finish. Pretty much a stereotypical Dancong. I'd recommend this to someone who has never tried one before. If you have, there's nothing new here, but I don't think there's really anything bad about it either unless you're us...
Read Full ReviewYa Shi Xiang Phoenix Dan Cong Oolong Tea from TeaVivre
Style: Dancong Oolong – Region: Guangdong, China78 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Sep. 18th, 2018
I like floral teas, but this was a little too floral for me. Great creamy mouthfeel, though.
Read Full ReviewHuang Zhi Xiang Dan Cong Oolong from Tea Classico
Style: Dancong Oolong – Region: Guangdong, China95 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Oct. 9th, 2017
Very fruity and aromatic tea. More than 10 steeps can be done with 5 gr!
Read Full ReviewRoyal Phoenix from The Tao of Tea
Style: Dancong Oolong – Region: Guangdong, China90 / 100 Aroma: 7/10 Flavor: 5/5 Value: 5/5
Mar. 20th, 2017
This is a 2nd generation Mi-Lan varietal Dancong from the Phoenix Mountains (Fenghuang Shan) in Guangdong Province. I've heard amazing things about this type of Oolong and I must say, it does not disappoint. It tastes extremely elegant and well crafted. It is rather smooth and leaves a coating around your mouth along w...
Read Full ReviewMi Lan Dancong AAA from Jing Tea Shop
Style: Dancong Oolong – Region: Guangdong, China93 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Dec. 8th, 2015
The dry leaf is medium-long and twisted in the same style as many dan congs. Its color ranges from deep brown to light golden-yellow. The leaves are generally whole, as would be expected of this grade. When steeping, the leaves unfurl very slowly, and it takes around six steeps to more or less open them completely. The...
Read Full ReviewGuangdong Big Black Leaf 'Da Wu Ye' Dan Cong Oolong Tea from What-Cha
Style: Dancong Oolong – Region: Guangdong, China87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Sep. 4th, 2014
The aroma of the dry leaves is heady and very sweet, there are intense notes of orchid and orange blossom, this sweet flower nectar aroma also has a creamy quality and a hint of lychees and a tiny little blip of toasted sesame at the finish. I might have spent the entire time the tea kettle was heating up with my nose ...
Read Full ReviewGuang Dong Phoenix Dan Cong Oolong Tea from TeaVivre
Style: Dancong Oolong – Region: Guangdong, China87 / 100 Aroma: 9/10 Flavor: 4/5 Value: 4/5
Jun. 14th, 2014
The aroma of the long, twisted leaves is a blend of sweet and sharp. There are notes of dried cherry and smoke with a finish of orchids and sweet potatoes.
The first steep is quite smooth, a very refreshing mouthfeel with really enjoyable effect that causes you to salivate. The taste is fairly light, a very sweet bl...
Phoenix Mountain Dancong from Octavia Tea
Style: Dancong Oolong – Region: Guangdong, China77 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Feb. 6th, 2014
A dark, spicy, evolving dancong that resembled a black tea more than any other oolong I've tried. It would be top-notch, except that the flavor gave out after 2 steepings.
This is the second Dancong I've sampled from Octavia recently. I was curious if it would be similar to the first--but it's completely different...
Guang Dong Phoenix Dan Cong Oolong Tea from TeaVivre
Style: Dancong Oolong – Region: Guangdong, China33 / 100 Aroma: 3/10 Flavor: 2/5 Value: 2/5
Dec. 1st, 2013
Wooden, plain taste without fruity nor floral notes
Read Full ReviewGuang Dong Phoenix Dan Cong Oolong Tea from TeaVivre
Style: Dancong Oolong – Region: Guangdong, China83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
May. 31st, 2013
I thought this tea was superb! I brewed it for a short amount of time and have no complaints -- no bitter aftertaste, subtle flavor, silky smooth texture -- this tea was great for sipping and relaxing with at lunch. It was even good to drink when cool. I look forward to having this again!
Read Full ReviewGuang Dong Phoenix Dan Cong Oolong Tea from TeaVivre
Style: Dancong Oolong – Region: Guangdong, China80 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Feb. 21st, 2013
This was among my favorite Dan Cong oolongs that I've tried. It slightly disappointed me though in that its best aromatic qualities seemed to vanish quickly after the first cup, but the remaining flavor was still very good.
Dry leaf consists of large, dark grayish-brown, twisted whole leaves, and is intensely aroma...
Guang Dong Phoenix Dan Cong Oolong Tea from TeaVivre
Style: Dancong Oolong – Region: Guangdong, China90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Feb. 9th, 2013
Usually when I write a review, I do it from the perspective of trying to give whoever reads it a sense of what to expect - what the tea is likely to taste like, how it will respond to different kinds of brewing conditions, what other kinds of teas and experiences it's likely to resemble - rather than saying whether I t...
Read Full Review1960s Phoenix Dan Cong from Life in Teacup
Style: Dancong Oolong – Region: Guangdong, China57 / 100 Aroma: 5/10 Flavor: 4/5 Value: 3/5
Jun. 14th, 2012
Life in Teacup describes this tea as being a lot like Shu Pu-erh without the pile fermentation odor. I agree.
The aroma of the dry leaf tea is a lot more like aged shu Pu-erh than like other aged oolongs I've tried. Most aged oolong that I've tried has been re-roasted to the point that the roast has seemed to domi...
Mt. Wu Dong Mi Lan (Honey Orchid) Dan Cong from Life in Teacup
Style: Dancong Oolong – Region: Guangdong, China80 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Mar. 15th, 2011
I often find Dan Congs to be fascinatingly complex teas, and this one is no exception. This tea I also found a bit easier to work with, in that it was easy for me to bring out the qualities that I enjoy most. It was a little more like a Wuyi oolong in overall character than other dancong I've tried. The dry leaf is ...
Read Full Review2010 Mt. Wu Dong Red Tea (black tea) Dan Cong from Life in Teacup
Style: Dancong Oolong – Region: Guangdong, China67 / 100 Aroma: 8/10 Flavor: 3/5 Value: 3/5
Jun. 16th, 2010
Very unlike any other dancong I've tried. The dry leaf of this dancong has a savory, smoky quality, but is nonetheless recognizable as a dan cong. The aroma of the dry leaf is reminiscent of some Darjeelings (ones that I am not a fan of, incidentally). Not even a hint of floral or fruity qualities.
Upon drinking ...
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