Reviews of Teas & Herbal Teas from Matara, Sri Lanka

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Lasith

(1 review)
Picture of Blissful Harmony

Blissful Harmony from teakruthi

Style: Black and White Blend – Region: Matara, Sri Lanka

90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Jun. 19th, 2017

Has an aroma of a mellow note of roasted cashewnut. The liquor is of dark copper color and tastes flowery and light. This is a common favorite in our collection and one of my 'go-tos'.

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Brytta Sóþword

(289 reviews)
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Ceylon Oolong from teakruthi

Style: Oolong Tea – Region: Matara, Sri Lanka

92 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Mar. 15th, 2017

I really enjoy this tea. It's one of my favorites from teakruthi so far. The flavor is pleasant in a soothing yet slightly buttery way. Eating food seems to bring out additional flavors not in either the food or tea alone, so this one is great on its own or with meals. I didn't add any sugar or milk to it. The curled l...

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Picture of Wild Monsoon

Wild Monsoon from teakruthi

Style: Ceylon Black Tea – Region: Matara, Sri Lanka

77 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Mar. 7th, 2017

This tea has a pleasant slightly malty flavor. It's a solid black tea best for when an energy jolt is needed, yet it's also possible to relax and enjoy it (along with, perhaps, some other relaxing activity -- such as reading). As always with this brand, the quality of the tea leaf appears high.

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Picture of Blissful Harmony

Blissful Harmony from teakruthi

Style: Black and White Blend – Region: Matara, Sri Lanka

80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Mar. 7th, 2017

I really like this tea. I found that it varies noticeably depending on how much of each tea (white or black) is used to make a cup. I actually like it when one of the two dominates but the minority tea adds complexity to the majority one. Both are high quality, so whether you prefer white or black tea this one is worth...

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Alex Zorach

(1311 reviews)
Picture of Blissful Harmony

Blissful Harmony from teakruthi

Style: Black and White Blend – Region: Matara, Sri Lanka

78 / 100 Aroma: 8/10 Flavor: 4/5 Value: 2/5
Feb. 23rd, 2017

I was genuinely surprised at how well this blend worked. I was also surprised at how much the overall character was like a white tea, in spite of there being more black tea and the leaf itself looking very dark.

Black and white tea blends are such a strange idea, and so hard to execute, and Teakruthi's teas have be...

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Brytta Sóþword

(289 reviews)
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Ceylon Ivory from teakruthi

Style: White Tea – Region: Matara, Sri Lanka

90 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Feb. 12th, 2017

This is one of the best pure white teas I've tried. It's flavor is pleasant and smooth and it resteeps very well. However, to get the best flavor, make just enough for one cup at a time. I have a kettle that can keep tea warm up to an hour. As with so many white teas, it's best not to use this feature in this case. Reh...

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Cinnamon Chai from teakruthi

Style: Chai / Spiced Tea – Region: Matara, Sri Lanka

90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Feb. 2nd, 2017

This is a lovely tea with a pleasing balance between the tea and the cinnamon flavors. I tend to prefer my spiced tea to have more than one spice for flavoring, but this is quite well done. Though it could be used to make a latte with sweetener and milk, I like it best straight. It'd be great at breakfast or anytime so...

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Rainforest Indulgence from teakruthi

Style: Ceylon Black Tea – Region: Matara, Sri Lanka

90 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Jan. 29th, 2017

This tea is strong but smooth -- a nice choice for a breakfast cup. The caffeine gives a boost without a buzz. I tried this tea plain first. The flavor is robust and pleasant, with an accent similar to malt. The leaves have been cut very small and fairly round, enabling a quick infusion.

I also tried it with honey a...

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Picture of Southern Malt

Southern Malt from teakruthi

Style: Ceylon Black Tea – Region: Matara, Sri Lanka

87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Jan. 27th, 2017

I enjoyed this smooth, versatile tea. Malt is in both the aroma and the flavor and works well with the black tea flavor. There is no bitterness and it's pleasant for multiple cups. I tried it on its own, with honey, and with a warmed mixture of honey and milk. It works well to warm them in the microwave for 45 seconds ...

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Alex Zorach

(1311 reviews)
Picture of Ceylon Oolong

Ceylon Oolong from teakruthi

Style: Oolong Tea – Region: Matara, Sri Lanka

81 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Jan. 25th, 2017

I've reviewed over a hundred oolongs, and tried several oolongs from "unusual" places, i.e. countries that are not known for making oolong, including India, Kenya, Japan, and Nepal, but this is the first one I've tried from Sri Lanka.

It was very strange, and I'm glad I tried it, but it's the sort of tea I would hav...

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Rainforest Indulgence from teakruthi

Style: Ceylon Black Tea – Region: Matara, Sri Lanka

92 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Jan. 20th, 2017

An exceptional CTC tea, the best I've ever had, and as complex as many hand-processed, whole-leaf teas. This one really surprised me.

The dry leaf is unusually aromatic for a CTC tea. The aroma is toasty and with a strong maltiness, more like rye than other grain.

The brewed cup smells intensely aromatic, and j...

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Picture of Wild Monsoon

Wild Monsoon from teakruthi

Style: Ceylon Black Tea – Region: Matara, Sri Lanka

88 / 100 Aroma: 9/10 Flavor: 5/5 Value: 3/5
Jan. 12th, 2017

The dry leaf of this consists of big, dark, coarse looking leaves that are slightly curled. There is a mild toasty and chocolatey aroma. The leaf takes up a lot of space, and you need to use quite a lot by volume to get a strong enough cup.

Upon brewing, the aroma is distinct, different from other teas I've tried,...

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Picture of Southern Malt

Southern Malt from teakruthi

Style: Ceylon Black Tea – Region: Matara, Sri Lanka

94 / 100 Aroma: 10/10 Flavor: 4/5 Value: 4/5
Jan. 9th, 2017

The first tea I tried from Teakruthi was excellent and enjoyable, but didn't wow me. This one immediately stood out, from before the first sip, or even just smelling the brewed cup.

The dry leaf has a smell that strongly suggests a savory stew. It's malty with a hint of smoke and spice.

When brewed, wow. This ...

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