Reviews of Amber Oolong
Page 1 of 1 page with 9 results
Formosa Amber Oolong from Upton Tea Imports
Style: Amber Oolong – Region: Taiwan / Formosa75 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Jan. 25th, 2019
This is a flavorful oolong. I tasted marzipan, chestnut, and some woody notes. It gets more flavorful as it cools, which leads me to think it would be good on ice. The price is a little high, but this is clearly a notch above the average Chinese restaurant oolong.
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Formosa Amber Oolong Select from Upton Tea Imports
Style: Amber Oolong – Region: Taiwan / Formosa93 / 100 Aroma: 10/10 Flavor: 5/5 Value: 4/5
Dec. 11th, 2016
At first I didn't like this tea. The aroma was delicious honey, but I found the bitter earthiness in the flavor a bit off putting.
However, I tried it again the next day and used a smaller amount of tea...about 5 grams brewed in a 4 ounce gaiwan. I got 7 infusions.
This time the honey came out more in the flav...
Taiwan Amber Oolong from What-Cha
Style: Amber Oolong – Region: Nantou, Taiwan83 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Apr. 23rd, 2015
So, the aroma, well...it smells really good! I am getting notes of toasted peanuts, sesame seeds, pie crust...and is that marzipan? After sniffing a bit more, yep, that is definitely marzipan!
OMG, HOW!!! This tea taste exactly like peach cobbler with an oat crust and caramelized sugar, that is just uncanny! I kinda...
Buddha's Fingers from SerendipiTea
Style: Amber Oolong – Region: Taiwan / Formosa83 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Jul. 30th, 2014
The aroma of the little curled leaves is toasty and tasty! It is a blend of toasted sesame stems and tobacco with a touch of freshly broken green stems and a finish of coal. The aroma is more savory than sweet, reminding me of autumn fires at the end of a day.
This is a smooth tea in mouthfeel but slightly sharp in...
Formosa Oolong from Imperial Tea Garden
Style: Amber Oolong – Region: Taiwan / Formosa57 / 100 Aroma: 5/10 Flavor: 3/5 Value: 4/5
Mar. 19th, 2012
Broken-leaf, fairly dark.
More bite than a typical bai hao oolong; more black-tea like. Fairly strong roast, some woody tones, only a hint of fruitiness. I like this more than most Chinese oolongs in its price range and of a similarly dark roast, but in the end I'd rather pay a little more for whole-leaf oolong.
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Formosa Oolong from Imperial Tea Garden
Style: Amber Oolong – Region: Taiwan / Formosa63 / 100 Aroma: 7/10 Flavor: 3/5 Value: 3/5
Mar. 19th, 2012
This tea is interesting. It has a kind of sweet, malty flavor. It has a kind of smoky aroma. I like it more than other oolong teas I've had, but I don't tend to like them a whole lot. I added cream and sugar.
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Formosa Amber Oolong Select from Upton Tea Imports
Style: Amber Oolong – Region: Taiwan / Formosa90 / 100 Aroma: 9/10 Flavor: 4/5 Value: 5/5
Oct. 23rd, 2010
Nice mixture of green and black tea
Read Full ReviewFormosa Amber Oolong Select from Upton Tea Imports
Style: Amber Oolong – Region: Taiwan / Formosa93 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Oct. 4th, 2009
The dry leaves were not very aromatic, but when I brewed it...wow.
This tea has a very rich and complex aroma: bold, earthy, with some nutty and woody tones, and a floral quality as well. Of all the teas I've tried from Upton, this is the one which seems to deviate the most from its lower-grade counterpart--this ha...
Formosa Amber Oolong from Upton Tea Imports
Style: Amber Oolong – Region: Taiwan / Formosa67 / 100 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Sep. 2nd, 2009
The dry leaves have only a weak aroma, and unfurl somewhat, but not a great deal, upon brewing.
The brewed tea is amber in color as the name suggests; the aroma is nutty and warm, not overpowering, and with a hint of a skunkiness to it. There is only a hint of bitterness and tanginess in the flavor...the tanginess ...
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