Sungma 2nd Flush Darjeeling
This tea has been retired/discontinued.
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Commercial Description
This is a nice organic Darjeeling from one of our favorite estates. We love the fruity muscatel flavors.
Ratings & Reviews
Page 1 of 1 page with 2 reviews
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Sylvia (215 reviews) on Mar. 20th, 2012
This tea has a distinct peachy flavor that I think I've tastes in other Darjeeling teas, and I don't like that flavor in teas. It has a little bitter aftertaste, which I don't like either, and it doesn't have a very strong black tea flavor that I usually like in strong black teas. It has a nice, interesting aroma, though. I added cream and sugar.
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Alex Zorach (1453 reviews) on Feb. 24th, 2012
The aroma of the dry leaf of this tea really got my attention: rich and strongly aromatic, fruity, deep, but also light and fresh. I received this and the Singbulli first flush as samples from Harney and Sons.
Like the Singbulli, I prefer brewing this tea for 5 minutes, as recommended. However, I also experimented with brewing gong-fu-style. When brewing gong-fu-style, the earlier infusions had more tones of lemon and citrus, the middle infusions were darker, and the later infusions had a dark color but light flavor, with oatmeal-like tones dominating.
When brewing for the full five minutes, the results were a more complex cup, with a hint of a wintergreen quality, a strong fruity (grape) presence and some deeper, skunky and herbaceous tones as well. Dark in color but strangely fresh, light, and cool-tasting flavor.
Even after 5 minutes, there was a little flavor left in the leaves for a second, pleasant, but less interesting infusion. When brewing for 3 minutes, the cup was lighter in body, and I noticed a little more of the oatmeal-like quality.
Also, a note, Harney recommends using lower-temperature water, I actually preferred boiling for this one. There were no unpleasant tones that came out and I felt it brought out greater strength and complexity...but then again, I tend to like some bitterness in my tea.
This tea was very good. However, comparing it side-by-side with the Singbulla first flush, to which it is oddly similar in some regards, I strongly prefer that tea. This tea seemed, to me, excellent, but not exceptional as that tea was. For the amount of first flush I've tired, I have tried embarrassingly few second flush teas, so I can't really say how this compares to a typical second flush. But, compared to other high-quality Darjeelings, it was one of the better ones I've tried.
Page 1 of 1 page with 2 reviews
More Black Tea from India from Harney and Sons
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Organic Darjeeling
Style: | Darjeeling Second Flush |
Region: | Darjeeling, India |
Caffeine: | Caffeinated |
Leaf: | Loose |
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Darjeeling Highlands (Teabags)
Style: | Darjeeling Black Tea |
Region: | Darjeeling, India |
Caffeine: | Caffeinated |
Leaf: | Teabag |
2 Ratings
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Darjeeling Blend (Loose)
Style: | Darjeeling Black Tea |
Region: | Darjeeling, India |
Caffeine: | Caffeinated |
Leaf: | Loose |