Bai Hao Oolong Hsinchu
This tea has been retired/discontinued.
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Commercial Description
This tea is from Hsinchu County, Taiwan. It was made in the “Bei Pu” Village, which is one of the famous villages for top quality Bai Hao Oolong...
Brewing Instructions: (from Rishi Tea)
Fill 75% of a porcelain guywan with tea. Use 190˚F water. Infuse the first infusion for 35 seconds, 2nd infusion for 20 seconds, the 3rd infusion 20 seconds and the 4th infusion for 2 minutes.
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