Reviews of Lemon Verbena
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Lemon Verbena Cut & Sifted from Frontier
Style: Lemon Verbena – Region: Paraguay67 / 100 Aroma: 7/10 Flavor: 2/5 Value: 4/5
Jan. 12th, 2014
I like lemon verbena very much, and I find it a pleasant change of pace from other lemon-scented herbal teas. This batch was unusually bold in flavor, but its aroma was similar to other lemon verbena: lemony without being overwhelmingly so.
Aroma suggests lemon, gingerbread, and is also mildly vegetal and herbaceou...
Verbena from Ronnefeldt
Style: Lemon Verbena – Region: ?????67 / 100 Aroma: 7/10 Flavor: 3/5 Value: 3/5
Jun. 7th, 2013
I love lemon verbena...this was pleasant, but pales in comparison to the whole-leaf herb or even broken-leaf variants.
Moderately lemony, light-bodied for lemon verbena. Flavor mild, pleasing. Dusty finish.
Not as smooth as the whole-leaf herb I've brewed, but not as astringent as some finely-broken herbs that ...
Lemon Verbena from ANC Educational Farm
Style: Lemon Verbena – Region: Pennsylvania, United States100 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Aug. 11th, 2011
Wow. And I thought I'd tried lemon verbena before. This is the first herbal tea that I've given a perfect rating, and only my second perfect rating.
This whole-leaf lemon verbena from the ANC Farm is better than anything I've tried fresh or dried. This is to lemon verbena what a high grade Jade Oolong or Tie Guan...
Lemon Verbena from Upton Tea Imports
Style: Lemon Verbena – Region: ?????70 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Dec. 18th, 2009
Less similar to lemongrass or lemon balm than you would expect from the smell of the dry leaf, which smells almost identical to lemongrass. The brewed tea is mellower, and yet richer, warmer...less fresh tasting, and has an almost bread-like quality in the aroma, sort of yeasty. Sweet and a tiny bit tangy.
The ove...
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