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Izzie-Bell-Bell

Tea Reviewer

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Member since Aug. 28th, 2013. Reviewed 4 teas.

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Picture of Iron Goddess of Mercy Oolong (Wulong)

Iron Goddess of Mercy Oolong (Wulong) from TeaSource

Style: Tie Guan Yin – Region: Fujian, China

67 / 100 Aroma: 6/10 Flavor: 3/5 Value: 5/5
Aug. 31st, 2013

The aroma of the dry leaves is extremely fruity with a distinct smokiness and wood smell (oak or hickory). The slightly sweet medium bodied tea liquor however, has no noticeable fruity aroma or taste. But, the liquor does maintain the smokey aroma and wood smell, which is present also in the tea's after taste, and it ...

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Picture of Ti Kwan Yin, Jade Oolong

Ti Kwan Yin, Jade Oolong from TeaSource

Style: Tie Guan Yin – Region: China

80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Aug. 30th, 2013

This is a TeaSource tea I have been drinking for awhile now. I like it very much, both due to it's taste and low price. It is about $10 for 4 oz. This is an everyday tea for me when I have the time for all 6 steepings. I brew this tea using 3g of leaves in 6 oz of 190ºF water with a quick rinse and at 3 mins for s...

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Picture of Dragonwell (Lung Ching)

Dragonwell (Lung Ching) from TeaSource

Style: Dragon Well (Long Jing) – Region: ?????

70 / 100 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Aug. 29th, 2013

The aroma of the dry leaves is very pleasingly fruity and grassy; however, the fruitiness transforms into a mellow floral the moment hot water hits the leaves. The first steeping is very grassy and noticeably savory with a slight—yet not unpleasant—bitterness. In the first steeping, floral and sweet tastes are some...

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Picture of Pi Lo Chun

Pi Lo Chun from TeaSource

Style: Bi Luo Chun – Region: China

57 / 100 Aroma: 6/10 Flavor: 2/5 Value: 4/5
Aug. 28th, 2013

I picked up this tea from TeaSource a few days ago, about $6 for 4 oz I think. I'm trying to get into greens, I drink mostly oolong and pu'erh now; but I'm hopping to learn to appreciate a little simpler brew. I first heard about this variety of tea on DragonTeaHouse.biz, and was intrigued.

The dry leaves of the t...

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