Reviews of Teas & Herbal Teas from Happy Earth Tea
Page 1 of 1 page with 20 results
Himalayan Shilla, Jun Chiyabari (Organic) Summer 2014 from Happy Earth Tea
Style: Oolong Tea – Region: Nepal97 / 100 Aroma: 10/10 Flavor: 5/5 Value: 4/5
Oct. 25th, 2014
Muscatel and plum scent, and the plum comes out with absolute loveliness in the liquor—sweet, and just slightly astringent. Additional sips bring out a blossoming plum and grape richness, that quickly gives way to a cooling tart astringency. Every sip is filled with juicy-ripe fruit. A beautiful tea, and easily an eq...
Read Full ReviewArya Ruby, Darjeeling Black Tea, Second Flush 2014, Organic from Happy Earth Tea
Style: Darjeeling Second Flush – Region: Darjeeling, India90 / 100 Aroma: 10/10 Flavor: 5/5 Value: 3/5
Oct. 23rd, 2014
Arya Ruby offers a rich aroma of fermenting fruit—grapes, apples, apricots. The first taste of the liquor is smooth, slightly sweet, and seemingly little else. But then notes of tangy fruit and a slightly drying astringency begin to develop on the back of the tongue, which, it seems, signals the real development of f...
Read Full ReviewYunnan Gold Supreme. Organic from Happy Earth Tea
Style: Yunnan Gold – Region: Yunnan, China87 / 100 Aroma: 10/10 Flavor: 4/5 Value: 3/5
Oct. 22nd, 2014
This tea brewed to a cloudy copper tone, and smelled richly of honey, chocolate, and earthy spice—cinnamon, or allspice, or the peppery side of cardamom. It smelled as if it would be oily, in the way of a full-bodied Scotch, but also syrupy and sweet.
The mouthfeel is smooth, but on the watery side compared to th...
Puttabong, Darjeeling First Flush 2014. from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Oct. 2nd, 2014
This tea brewed an amber colored liquor and immediately gave off a strong punch of apricots, trailed by a musky honey scent. The first taste—still too hot—yielded an indistinct malt-floral taste. Later after allowing to cool further, the liquor still seemed mild and subdued, and so with a third sip, I vigorously ae...
Read Full ReviewSingbulli, Darjeeling Black Tea, First Flush 2014 from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Oct. 1st, 2014
This was a very light brew with a bright golden color, and it smelled immediately of mint and other subtle floral and green fragrances. The sense of mint carried into the taste and mouthfeel, and it was never earthy or grassy. Later in the cup, I noticed a bit of the scent of asparagus. It was a really soft, beautiful ...
Read Full ReviewSingbulli, Darjeeling Black Tea, First Flush 2014 from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Sep. 23rd, 2014
Very smooth, fresh tea. I definitely like the lighter, non-bitter taste of Darjeelings compared against regular black teas. The first cup of this one was particularly good, while the second one was slightly weaker in flavor. Still, I enjoyed the very lightly floral taste, which contributed a pleasant complexity to the ...
Read Full ReviewPuttabong, Darjeeling First Flush 2014. from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India78 / 100 Aroma: 7/10 Flavor: 5/5 Value: 3/5
Sep. 17th, 2014
Despite leaving the leaves to brew a little longer than I originally intended (meant to brew for 3 minutes, but ended up closer to 5), this is a very smooth tea. I brewed it at 180 °F. This would make a very good general purpose, share it with friends sort of tea. There's no bitterness, I like the almost-floral aroma,...
Read Full ReviewArya Ruby, Darjeeling First Flush 2014 from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Aug. 10th, 2014
Very interesting tea! It's only my second Darjeeling and, so far, I think this will be my preferred style of black tea. It doesn't have the bitterness of most black teas, and this one has a light raisin-like flavor that works quite well with the delicately savory body of the tea. The aroma smells lightly of a licorice-...
Read Full ReviewSingbulli, Darjeeling Black Tea, First Flush 2014 from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Jun. 2nd, 2014
Dry leaf has less aroma than the other samples from Happy Earth from this year; aroma is fresh and light like the other teas, but is more suggestive of caramel.
Upon brewing, the cup is not as obviously aromatic, but the flavor is similar. Sipping the cup, I notice pleasant floral tones, but they're fainter than in...
Puttabong, Darjeeling First Flush 2014. from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India83 / 100 Aroma: 9/10 Flavor: 4/5 Value: 4/5
May. 30th, 2014
Last year's (2013) Puttabong was my favorite of the first flush teas, but this year I don't think it held that spot (this year, that would be Risheehat).
This batch was slightly peculiar, and I found a little tricky to brew to satisfaction. I found it worked best when brewed with lower temperature water, and then w...
Arya Ruby, Darjeeling First Flush 2014 from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India70 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
May. 28th, 2014
This tea was remarkable, but I don't think it suited my personal tastes as much as the other first flush teas I've sampled from Happy Earth Tea, both this year and last. I can see others liking it more though. Imagine a high-grade Chinese white tea with the typical Darjeeling muscatel nuances superimposed on it.
T...
Risheehat, Darjeeling Black Tea, First Flush 2014 from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India87 / 100 Aroma: 9/10 Flavor: 4/5 Value: 4/5
May. 22nd, 2014
This tea took me back to summers spent sitting out at my parent's house on the deck... I've never experienced a tea smelling so summery and think it was because of its lemon and flower tones. I really could have spent most of my night holding the cup in my hand and taking occasional wiffs! Mmm... smells are one of my...
Read Full ReviewSungma, Darjeeling Black tea, First Flush 2014 from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India93 / 100 Aroma: 10/10 Flavor: 5/5 Value: 4/5
May. 22nd, 2014
This tea also smelled delightful, better than I remember from last year, and last year's tea was already fantastic. Compared to the other first flush teas, I found it a bit more nutty, but only very slightly so.
Upon brewing, becomes more vegetal than the leaf suggests. Aroma is very floral, suggesting honey and ...
Risheehat, Darjeeling Black Tea, First Flush 2014 from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India97 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
May. 20th, 2014
A delightful, very green Darjeeling of the highest quality, sweet, aromatic, and reminiscent of summer.
Reviewing Happy Earth's Teas is always a delightful pleasure...the question is usually, is this going to be among the best of the best teas I've ever sampled? Or is it just going to be a really, really, really fr...
Sungma (Organic, Darjeeling First Flush 2013) from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India57 / 100 Aroma: 6/10 Flavor: 3/5 Value: 2/5
Sep. 1st, 2013
This tea has an interesting aroma. It brews really light, but it's surprisingly flavorful. A little bitter for me, but pretty good. I added cream and sugar.
Read Full ReviewPuttabong (Organic, Darjeeling First Flush 2013) from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Aug. 19th, 2013
I thought this tea was really good, it was definitely higher quality than most Darjeelings I've had. The description fits it to a 'T' minus the malty taste -- mellow and sweet. I liked it overall and thought it was much better than other teas I've had... while I didn't have an initial "wow" moment because of personal ...
Read Full ReviewPuttabong (Organic, Darjeeling First Flush 2013) from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India97 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Jul. 24th, 2013
This was my favorite among the four first flush teas I sampled from Happy Earth Tea, and among my all-time favorite Darjeeling teas.
Dry leaf has a very strong and complex aroma, with fruity, nutty, and herbaceous tones.
Upon brewing, the cup becomes beautifully fragrant. The fruitiness is deeper, a little less ...
Risheehat (Organic Darjeeling, First Flush 2013) from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India93 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Jul. 22nd, 2013
Yet another very high-quality first flush Darjeeling from Happy Earth Tea. All of their teas that I have sampled have been similar, and all have been excellent.
Dry leaf smells strongly nutty and of caramel, only slightly fruity and floral.
Upon drinking, I found this to be the most brisk and bitter of the four ...
Sungma (Organic, Darjeeling First Flush 2013) from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India93 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Jul. 8th, 2013
Another top-notch Darjeeling first flush from Happy Earth Tea. This is the second tea I've tried from Sungma estate; the other was a second flush that I liked very much.
Dry leaf is very green and has an aroma of fruit and flowers, with strong nutty tones.
The brewed cup smells initially of muscat grape and cara...
Arya Black (Organic Darjeeling, First Flush 2013) from Happy Earth Tea
Style: Darjeeling First Flush – Region: Darjeeling, India90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Jul. 5th, 2013
A fantastic tea, but tough to brew well.
Dry leaf looks very green, among the greenest first flush I've seen, and has a typical aroma of Darjeeling first flush: lightly fruity and floral. The label "Black" I find rather humorous: there's nothing remotely black about this tea.
I found this tea to be tricky to bre...
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