Bigelow Tea

Flavored chamomiles can vary a lot in quality, so I figured going in that this blend would have either too little citrus (lemon), rendering it a meekly flavored chamomile, or so much lemon that the chamomile was a distant whisper. Amazingly, they were well-balanced! This was especially true in the aromas, which were ...

Somehow, with the "organic" promotional pump and the higher cost, I expected this tea to improve upon the non-organic Bigelow version that doesn't have the "Steep" name attached. Instead, I rated it 20 points lower, with the "value" as overpriced. It costs more than the "normal" pomegranate-flavored green tea from Bi...

While I had some of this tea at work, steeping in an open steel Thermos, my co-worker smelled it across a fairly large room, and asked me if I were drinking spiced apple cider. My response: "Yeah: a herbal tea by that exact name." I guess that tells you how closely this mimics real cider; if not, I'll vouch for it ...

Somehow, this Bigelow offering escaped me for many years, but it finally emerged from hiding and surrendered to my tea-greedy clutches at a Denver-area hotel—and only then, because striking a huge deer at full speed east of town totaled my vehicle. After that ordeal, and stuck at the hotel amid 30 hours of cold rain...

For a few years, Tazo and Bigelow, in particular, have gone on a bender of producing explicitly dessert-flavored blends, which doesn't bother me, even as it might annoy some tea purists. Hey, who doesn't like some yummy sweet treats after a good dinner? However, Bigelow may have overplayed its hand here and missed th...