Reviews of Pouchong Tea
Page 1 of 1 page with 25 results
Grand Pouchong Oolong from Simon Lévelt
Style: Pouchong Tea – Region: Taiwan / Formosa76 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Nov. 25th, 2017
My friend gave me some of this tea to try.
I'm not good at tasting the difference between different greenish oolongs. Jade oolong, four seasons, Tie Guanyin, they often taste almost the same to me. It was the same with this one at the first steeping.
The second cup tasted different, though, like jade oolong but g...
Formosa Pouchong from Upton Tea Imports
Style: Pouchong Tea – Region: Taiwan / Formosa47 / 100 Aroma: 5/10 Flavor: 3/5 Value: 2/5
Nov. 16th, 2015
This tea was a disappointment and I don't recommend it. I sampled and reviewed this tea some time ago but forgot to post the review.
Dry leaf consists of long, intact wiry leaves with a slightly dusty look, and smells very different from any other pouchong I've tried, an intense smell of jam or fruit preserves, lik...
Bao Zhong Oolong Tea from Rishi Tea
Style: Pouchong Tea – Region: Taiwan / Formosa87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Mar. 18th, 2015
Very soothing tea. This reminds me a lot of a tea I've tried before, but I honestly can't figure out which one. It tastes, perhaps, similar to a good milky oolong, even though that's a different kind?
Silky and slightly floral, no bitterness--a great tea for sipping while relaxing. I'll update the value rating afte...
Pouchong from Adagio Teas
Style: Pouchong Tea – Region: Taiwan / Formosa50 / 100 Aroma: 6/10 Flavor: 2/5 Value: 2/5
Mar. 8th, 2015
The aroma is intensely floral, hello notes of hyacinth, orchids, and a mellow finish of chestnuts. It is like flower nectar and mild, sweet, nuts, the aroma overall is fairly mild while also being heady.
First steep starts out pretty mild, and finishes pretty mild, it is a super mellow tea without much of a presence...
Bao Zhong Oolong Tea from Rishi Tea
Style: Pouchong Tea – Region: Taiwan / Formosa100 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Mar. 5th, 2015
If my heaven could exist in a teacup, I think I may have found it here.
I thought this tea was phenomenal. The silky smooth mouthfeel and the orchid, honeysuckle. and vegetal tones were to. die. for. I don't think I could get enough!
This tea lasts for multiple infusions; the first is by far the best, but I th...
Bao Zhong Oolong Tea from Rishi Tea
Style: Pouchong Tea – Region: Taiwan / Formosa90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Mar. 5th, 2015
I thought this tea was exquisite, probably my favorite Bao Zhong ever sampled, and among my favorite greener oolongs.
The dry leaf is quite fragrant, with a pleasant floral and vegetal aroma, and a hint of roast.
Upon brewing, the tea takes on a greener character than suggested by the smell of the dry leaf, and t...
Wen Shan Pouchong from Yezi Tea
Style: Pouchong Tea – Region: Taipei County, Taiwan87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Feb. 7th, 2015
The aroma of the curly green leaves is like a spring themed explosion in my nose, there are intense notes of orchid, honeysuckle and lilac accompanied by fresh vegetation, mown hay, and a hint of sweet chestnut at the finish. It is powerful and heady, like being in a humid conservatory where everything is floral and i...
Read Full ReviewBio Pao Chung Pouchong from Teehaus Bachfischer
Style: Pouchong Tea – Region: Taiwan / Formosa87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Jan. 18th, 2015
Yummy! Brews up very pale yellow with an aroma of vegetables and/or nuts, maybe most like butternut squash. Tastes like squash too, a little. Very rich and full - unexpectedly delicious.
Read Full ReviewOrchid Bao Zhong Oolong Tea from Octavia Tea
Style: Pouchong Tea – Region: Taiwan / Formosa67 / 100 Aroma: 7/10 Flavor: 3/5 Value: 2/5
Nov. 22nd, 2014
Sampled in Velvet Sky in Jenkintown. Bao Zhong, or Pouchong, has been one of my favorite types of tea since I tried it, but I'm occasionally disappointed by it, and this is the fourth-worst example of it that I've tried. That may sound specific, it wasn't all that bad, but it was not close to my favorite example of t...
Read Full ReviewBao Zhong from The Persimmon Tree
Style: Pouchong Tea – Region: ?????83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 3/5
Nov. 10th, 2014
The aroma is gently floral, like you expect from a 'greener' oolong, but much more delicate. There are notes of lily, lilac, and honeysuckle, it reminds me of spring rather than a heady orchid filled conservatory.
Ah, ok, that tea is exactly what I needed! It is light and sweet with a very clean floral quality, it t...
Bio Pao Chung Pouchong from Teehaus Bachfischer
Style: Pouchong Tea – Region: Taiwan / Formosa93 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Oct. 28th, 2014
This tea was amazing! I loved how vegetable-y it smelled and tasted, and how velvety it was going down. Mmmm. This has to be one of the best oolongs I've had in a while. It was a little sweet, but not overwhelming so. I'm very impressed!
Read Full ReviewBio Pao Chung Pouchong from Teehaus Bachfischer
Style: Pouchong Tea – Region: Taiwan / Formosa83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Oct. 21st, 2014
I loved this tea, and it was also very reasonable in price.
Dry leaf has an incredibly pleasant nutty and toasty aroma, much more toasty than any other pouchong or bao zhong tea. There's also a hint of honey and flowers.
The brewed cup has a beautiful balance of floral and nutty, toasty tones. There's a mild, h...
Bao Zhong Oolong Tea from Arbor Teas
Style: Pouchong Tea – Region: Anhui, China63 / 100 Aroma: 5/10 Flavor: 4/5 Value: 3/5
Jan. 28th, 2013
I enjoyed the subtle flavor of this tea and would drink it again. The smell was a little strange at first, smelling kind of like pea soup, but faded into a more floral tone as it steeped.
Read Full ReviewBao Zhong Oolong Tea from Arbor Teas
Style: Pouchong Tea – Region: Anhui, China83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Jan. 11th, 2013
Long, wiry leaf is dark in color for a pouchong / Bao Zhong.
Upon brewing, produces an intensely aromatic cup! Aroma floral, honey-like, and very complex. Buttery smooth yet with depth and richness. Full-bodied yet without much astringency.
I brewed a second cup, and while it was still quite flavorful and full...
Bao Zhong Oolong Tea from Arbor Teas
Style: Pouchong Tea – Region: Anhui, China73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Jan. 10th, 2013
This tea is very pleasant, easy to drink, and has a somewhat floral scent and flavor. It tastes very similar to green tea to me
Read Full ReviewFormosa Pouchong from Upton Tea Imports
Style: Pouchong Tea – Region: Taiwan / Formosa83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Jan. 4th, 2012
I really like pouchong / bao zhong tea, which is an extremely green oolong, sometimes described as a green tea. A while back, I had requested that Upton Tea Imports add a lower-priced Pouchong to their catalogue, and I was pleased to see that they added this tea. Upon trying it, I am really impressed: it is one of th...
Read Full ReviewSpecial Pouchong from Ten Ren Tea
Style: Pouchong Tea – Region: Taiwan / Formosa40 / 100 Aroma: 4/10 Flavor: 3/5 Value: 1/5
Dec. 2nd, 2011
This tea isn't as bad as I thought it would be, from the way the leaf smelled. It's mild, and not too vegetable-like. I added cream and sugar.
Read Full ReviewSpecial Pouchong from Ten Ren Tea
Style: Pouchong Tea – Region: Taiwan / Formosa40 / 100 Aroma: 3/10 Flavor: 4/5 Value: 1/5
Oct. 21st, 2011
This is the same tea that can be purchased in large boxes in some Asian markets. It is not the same as the loose-leaf teas sold in Ten-Ren's stores. After being impressed with Ten Ren's 3rd grade pouchong, this one, which is about the same price, was sorely disappointing.
Dry leaf, which is mostly larger pieces of...
Bao Zhong Special Oolong Tea from Wegmans
Style: Pouchong Tea – Region: Taiwan / Formosa77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 5/5
Jan. 20th, 2011
This is a very smooth, classic pouchong of considerably above-average quality. Aroma is fairly strong, mostly floral and honey-like. Remarkable for a pouchong of this price, there is a complete absence of unpleasant fishy tones, and there's very little astringency.
I found that a teaspoon of leaves could brew two ...
Pouchong Tea 2nd Grade from Ten Ren Tea
Style: Pouchong Tea – Region: Taiwan / Formosa80 / 100 Aroma: 9/10 Flavor: 4/5 Value: 4/5
Aug. 7th, 2010
I decided to try out the 2nd grade this time--the 3rd grade is absolutely the most affordable Pouchong I've tried that is still passable. This cost a lot more--I would say this tea is getting into a pretty expensive range and is competing with some good greener oolongs.
The overall character of this tea is very sim...
Pouchong (Wenshan Baozhong) from Canton Tea Co
Style: Pouchong Tea – Region: Taipei County, Taiwan80 / 100 Aroma: 7/10 Flavor: 3/5 Value: 5/5
Jul. 12th, 2010
Very smooth tea. The smell is sweet and reminds me of cinnamon toast crunch mixed with honey. The taste is very clean,green and enjoyable. It’s a laid back cup for me, which is exactly what I am looking for at 5pm. However, I would have liked to have a bit more flavor, it isn’t strong, but it could be stronger,imo.
Read Full ReviewPouchong from Adagio Teas
Style: Pouchong Tea – Region: Taiwan / Formosa43 / 100 Aroma: 4/10 Flavor: 2/5 Value: 2/5
Oct. 28th, 2009
Aroma light, vegetal, honey-like, and floral, but unfortunately, also a bit soapy. My main complaint is that this tea is so bland!
Flavor is extremely mild; a hint of sweetness, no bitterness, and absolutely no astringency whatsoever. Very clean aftertaste. More aromatic than flavorful. Although all pouchongs te...
Pouchong Tea from Ten Ren Tea
Style: Pouchong Tea – Region: ?????57 / 100 Aroma: 5/10 Flavor: 3/5 Value: 4/5
Sep. 30th, 2009
This is the only Pouchong I've ever found in teabags. Compared to loose Pouchong, it doesn't stack up. The aroma is flat and there is an unpleasant biting quality to the tea. Compared to other equally-inexpensive green teas, however, this is not bad.
The aroma is vegetal and a bit fishy. There's a bit of sharpne...
Pouchong Tea from Ten Ren Tea
Style: Pouchong Tea – Region: ?????53 / 100 Aroma: 4/10 Flavor: 3/5 Value: 4/5
Sep. 23rd, 2009
To be fair I'm just not that into Pouchong tea... the melon-esque taste just doesn't do it for me. (I tend to refer to it as The Lamer Chinese Restaurant Tea in comparison to Pu-Erh.)
I found that TenRen's version leans to the slightly bitter side as well. Overall just an OK tea... it's nice, but not exciting.
Pouchong Tea 3rd Grade from Ten Ren Tea
Style: Pouchong Tea – Region: Taiwan / Formosa83 / 100 Aroma: 8/10 Flavor: 4/5 Value: 5/5
Aug. 29th, 2009
I'm not sure I agree with the commercial description; it says "sharp and full bodied with a roasted quality" but I don't notice any of these qualities--this tea seems mellow, thin and clear, not full-bodied, and has not even a hint of roasted tones.
The aroma is light and floral, with a vegetal character, and perhap...
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