Sencha

This tea is not bad but it isn’t overwhelming. I generally prefer loose leaf anyway, as a cup of bagged tea often isn’t as strong as I like. It’s fairly easy to avoid bitterness in this tea, but it’s still good not to brew the tea too hot or too long — as is generally true for green teas. Not bad as a potenti...

A colleague left this on the "freebie" table at work, so naturally I indulged some. One of the best green teas I've had so far, this offering competes well with a couple of bagged generic (unbranded) green-tea specimens containing a little matcha powder that my daughter brought back from her honeymoon in Japan.

D...

I don't have a lot of experience with brewing Japanese green tea, so I probably didn't brew this as well as it deserved. I brewed it in my gaiwan, figuring that shouldn't be too much different from brewing it in a shiboridashi. I ended up with a lot of small pieces of tea in my cup because I didn't have any kind of fil...

Surprisingly good for a tea bag. I feel like I've been saying that a lot lately (which reminds me that I have a couple reviews to add), but with all the terrible tea bags out there, it's still a surprise when a bagged tea taste much like the loose leaf version.

I'm not going to describe this in detail for two reaso...

Sencha Scent of Mountains is a very aptly named tea. It has the most wonderful aroma of any tea I've ever had (beyond Lapsang Souchong) and it truly is an amazing sencha.

The scent can be described as vaguely forest-y with the rich buttery background of a proper sencha. It's quite difficult to describe, but it is tr...