Reviews of Black Tea from China
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Yunnan Jig from Adagio Teas
Style: Yunnan Gold – Region: Yunnan, China77 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Dec. 14th, 2013
The aroma of this tea is fairly delicate with notes of muscatel, oak, and summer berries. When brewed it takes a turn for the malty and stronger oak notes.
The taste is bright and clean with notes of muscatel, sweetness, and dark chocolate. It is a great afternoon tea.
Golden Monkey Black Tea from Teavana
Style: Golden Monkey – Region: Fujian, China77 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Dec. 3rd, 2013
This tea if you prepare well It´s a good tea.
I dont drink black tea pure, but when I taste the tea flavor was so good.
Yunnan Imperial Black from Single Origin Teas
Style: Black Tea – Region: Yunnan, China90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Nov. 18th, 2013
The aroma of this tea is wonderfully sublime, woodsy, muscatel, and oaky like a wine cask. The brewed tea brings more earthiness and wood notes, the liquid is very sweet and makes my nose tingle.
The taste is wonderful! One of the smoothest black teas I have ever had. Sweet, earthy, and oaky. A wonderful tea.
Yunnan Gold (Golden Yunnan) from Adagio Teas
Style: Yunnan Gold – Region: Yunnan, China80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Nov. 18th, 2013
I thought this tea was great. I really liked the roasty smell, and thought it was a great tea for a cool fall morning.
I didn't notice a peppery smell or taste at all, so I feel like the description is deceiving.
English Breakfast from Bare Tea
Style: English Breakfast – Region: Anhui, China60 / 100 Aroma: 7/10 Flavor: 3/5 Value: 2/5
Nov. 14th, 2013
This tea is pretty good, but it has a slight vegetal flavor that I don't like. It tastes a little green. I added cream and sugar.
Read Full ReviewEnglish Breakfast from Bare Tea
Style: English Breakfast – Region: Anhui, China83 / 100 Aroma: 9/10 Flavor: 4/5 Value: 4/5
Nov. 11th, 2013
Initially sampled at the Philadelphia Coffee and Tea Festival, but I'm glad I sampled this on my own because I liked it even more when I brewed it myself. An unusual Keemun with both cooling and warming qualities. Strong enough to be a breakfast tea, but stands out among both other English Breakfasts and other Keemun...
Read Full ReviewChingwo County Tea from Culinary Teas
Style: Black Tea – Region: Fujian, China93 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Oct. 29th, 2013
This tea was a complete surprise. It seems to be out-of-stock and I know it's been in my friend's cupboard for at least a couple years, so who knows how old it was--it was definitely not terribly fresh, yet it was still among one of the best teas I've sampled in a long time. If it's old, then it has certainly aged we...
Read Full ReviewCopper Knot Hongcha Black Tea from Teavana
Style: Yunnan Red – Region: Yunnan, China80 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Oct. 16th, 2013
This tea isn´t stronger neither light to the palate, it serves when you have a company and tell or discuss some theme.
This tea have been discontinued for teavana, but I don´t miss this tea.
Golden Strand from Mandala Tea
Style: Yunnan Gold – Region: Yunnan, China90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Oct. 16th, 2013
I absolutely adore this tea. Wonderful amber color. Smooth Yunnan flavor with a sweet caramel taste being most prominent and a light spicy, peppery tone as a highlight. Does well with a short one minute steep for the first infusion, 2 minutes for the second, and 5 for the third.
It is a bit pricey, but worth every ...
Black Pearl from Mandala Tea
Style: Yunnan Red – Region: Yunnan, China90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Oct. 16th, 2013
This is one of those teas that I first purchased a few years ago, and became one of my few go-to teas when I needed a bit of warmth and comfort. I know it is either in short supply or sold. At right now, but I was overjoyed to be able to add an ounce to my last order!
Complex, warm and soothing. This is great tea fo...
Keemun Black Tea from Little Red Cup
Style: Keemun – Region: Wuyuan, Jiangxi, China83 / 100 Aroma: 9/10 Flavor: 4/5 Value: 3/5
Oct. 3rd, 2013
The aroma is very rich, sweet, and smoky. It reminds me of a sweet red wine. Once brewed it takes on the aroma of an oak cask and it is very pleasant.
The taste is mildly smoky and sweet with a tanginess that reminds me of an oak cask. Perfect tea for an autumn evening!
Capital of Heaven Keemun Black Tea from Teavana
Style: Keemun – Region: China80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Oct. 2nd, 2013
This is stronger tea for me, but the taste is very good and if you are tired prove this tea.
Read Full ReviewBlack Dragon Pearl from Teavana
Style: Black Tea – Region: Yunnan, China77 / 100 Aroma: 8/10 Flavor: 5/5 Value: 3/5
Oct. 1st, 2013
This is one of my favorites, I´ts light but tasty.
When I Taste the first time I felt mistrusted, but it,s excellent.
It´s herbal and little woody.
Black Snail Guangxi Province from Upton Tea Imports
Style: Black Tea – Region: Guangxi, China90 / 100 Aroma: 9/10 Flavor: 4/5 Value: 5/5
Sep. 12th, 2013
Beautiful honey colored liquor. Mild flavor, little after taste. this is easy to drink all day. I always drink my tea straight. I think this tea flavor is too subtle for milk or sugar.
Read Full ReviewBlack Pearl from Mandala Tea
Style: Yunnan Red – Region: Yunnan, China91 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Sep. 5th, 2013
Top notch! A rich, complex black tea with a classic Yunnan character, yet a unique signature of its own. Great for multiple infusions, and exhibits different characteristics in each cup.
Mandala recommended 2-4 pearls; it looks like 3 pearls is about a typical serving that I'd use for a cup of tea, so that was spo...
Keemun Full Leaf Tea from Foojoy
Style: Keemun – Region: Anhui, China93 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Aug. 27th, 2013
I really like this tea. It has a nice smoky aroma. The flavor is strong and rich and not too bitter, but it's still crisp. One of the best black teas I've had. I added cream and sugar.
Read Full ReviewKeemun Full Leaf Tea from Foojoy
Style: Keemun – Region: Anhui, China83 / 100 Aroma: 8/10 Flavor: 4/5 Value: 5/5
Aug. 26th, 2013
I really liked this tea.... it was inexpensive and tasty -- right up my alley! I enjoyed its full and rich flavor and thought it was a good, strong, black tea. I'm happy to call this my 100th tea on the site! :)
Read Full ReviewKeemun Full Leaf Tea from Foojoy
Style: Keemun – Region: Anhui, China83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Aug. 23rd, 2013
An inexpensive Keemun of very good quality for its price. Very smooth and mellow, but rich. Classic Keemun flavor and aroma: winey and slightly smoky.
Dry leaf is fine and pretty broken, with a mild but very pleasing aroma.
Upon brewing I notice a very gentle smokiness, and the characteristic wine-like quality ...
Keemun Black Tea from Arbor Teas
Style: Keemun – Region: Qimen, Anhui, China90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Aug. 16th, 2013
I really like this tea. It has a deep, smoky aroma that I like. The flavor seems kind of like lapsang souchong, but without the heavy sweetness. It has a crisp quality. I added cream and sugar.
Read Full ReviewLaoshan Black from Verdant Tea
Style: Black Tea – Region: Shandong, China87 / 100 Aroma: 9/10 Flavor: 5/5 Value: 3/5
Aug. 11th, 2013
An unusual artisan tea, smooth, creamy and flavorful. The aroma is out of this world, and you will be amazed that all the flavor comes only from the tea itself, and the careful way it was manipulated during the oxidizing and drying process. Best brewed Chinese Gong Fu style, and yet still amazing when just brewed in a ...
Read Full ReviewChina Breakfast from Rishi Tea
Style: Yunnan Red – Region: Yunnan, China77 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Aug. 9th, 2013
This is a very wonderful tea, reasonably priced (about $4 per ounce on their website at the date of this review) and having appeal to both tea newbies and veterans alike. I like it better brewed for slightly shorter times than those recommended by Rishi, which seems to eliminate any bitterness and enhance the complexit...
Read Full ReviewPanyong Golden Needle from Tea Horse
Style: Panyang Congou – Region: Fujian, China73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Aug. 7th, 2013
I like this tea. It has a weird kind of aroma, but it's good overall. The flavor is strong, crisp, and not too bitter. I added cream and sugar. It's interesting that on the package it recommends adding cream and not milk, because I always add cream to my tea.
Read Full ReviewPanyong Golden Needle from Tea Horse
Style: Panyang Congou – Region: Fujian, China87 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Aug. 2nd, 2013
A wonderful, nuanced black tea with a mild flavor, and complex aroma, also creating nice sensations on the palate.
Dry leaf has a mild but very pleasing aroma suggestive of sweet dried fruit, but fresher and lighter smelling.
Upon brewing, this produces a very dark brown cup with a mellow aroma, yet exquisite fla...
Organic Superfine Keemun Fragrant Black Tea from TeaVivre
Style: Keemun – Region: Huangshan, Anhui, China80 / 100 Aroma: 6/10 Flavor: 5/5 Value: 4/5
Jul. 16th, 2013
I must thank Angel at Teavivre for this experience. My tea arrived today and I have been ogling the whole box since.
Black tea is one of the great loves of my life. I brew it daily, inhale the deep aromas, gaze at the dark colors, and sip at it greedily. It is truly a spiritual experience for me, and I consume far m...
Yunnan Breakfast from Rishi Tea
Style: Yunnan Red – Region: Yunnan, China73 / 100 Aroma: 8/10 Flavor: 3/5 Value: 3/5
Jun. 7th, 2013
I was expecting this tea, on the basis of its name, to be basically the same tea as Rishi's China Breakfast, as that tea also comes from Yunnan province. I don't know if it is a different tea, if it was simply a different batch that I tried, or if something about steeping it in a tea bag changed the character, but it ...
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