Reviews of Black Tea from China
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Keemun Mao Feng from Harney and Sons
Style: Keemun Mao Feng – Region: Qimen, Anhui, China91 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Apr. 12th, 2016
I loved this tea. It reminded me a lot of the Spring Keemun from Andrews & Dunham, both in the smell and taste, and the appearance of the leaf.
Mild but pleasant smell to the dry leaf, which looks very curly in shape, little snail-like curls a lot like bi luo chun. Smells sweeter than other Keemun Mao Feng, but st...
Qianjiazhai Wild Picked Black from Verdant Tea
Style: Black Tea – Region: Yunnan, China80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Apr. 9th, 2016
This was a wonderful black tea. Overall it was very mellow, mild, and smooth.
I steeped this near boiling, around 200 degrees, in my gaiwan with 5g of tea. The first infusion brought forth a light orange liquor with a light black tea taste and hints of chocolate. It is almost sweet with no astringency. The aroma is...
Yunnan Golden Tips from Harney and Sons
Style: Yunnan Gold – Region: Yunnan, China77 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Apr. 8th, 2016
This tea is really strange. I enjoy it most when I don't think of it as a black tea, and I still don't know exactly how I feel about it. I disagree with Harney's assertion that this is "vigorously assertive": to me it lacks the strength and punch of a black tea, and in many respects is more like an oolong or even a m...
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Golden Monkey from Harney and Sons
Style: Golden Monkey – Region: Fujian, China94 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Mar. 24th, 2016
Truly superb! I haven't tried that many Golden Monkey teas, but after brewing this one multiple times, I think it is my favorite. Its leaf is packed with flavor and, although it had the smoothness of other golden monkey teas, I found it had a strength that was lacking from other examples of this style that I had tried...
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Yunnan FOP Select from Upton Tea Imports
Style: Yunnan Gold – Region: Yunnan, China90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Feb. 21st, 2016
Tasty Yunnan. Good aroma, nice flavor.
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Tippy Yunnan from Harney and Sons
Style: Yunnan Gold – Region: Yunnan, China87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Feb. 16th, 2016
I thought this an excellent tea and it is definitely among my favorite Dian Hong or Yunnan Red (black teas) that I've ever sampled. It's one of many samples I recently ordered from Harney & Sons.
I chose this for a very cold morning, because I find Yunnan teas to often have a powerful warming quality, and I found i...
Golden Monkey from Adagio Teas
Style: Golden Monkey – Region: Fujian, China90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Jan. 20th, 2016
High quality tea but quite expensive. Can easily get two infusions of great tasting tea. Recommend adding teaspoon of Tupelo honey. My favorite of all teas.
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Yunnan Noir from Adagio Teas
Style: Yunnan Gold – Region: Yunnan, China93 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Dec. 20th, 2015
This tea is rich and bold with slightly sweet fruity smell and taste. I would say the most prominent taste comparison would be cinnamon or allspice. It reminds me a little of Italian super Tuscans.
I have tried many of the Adagio black teas and this and the black pearls are my two favorite.
Black King from Harney and Sons
Style: Black Tea – Region: Hunan, China100 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Dec. 13th, 2015
Wow, this is a truly exceptional tea.
The dry leaf looks and smells intricate and beautiful: the appearance is fine, wiry leaves with a dusty appearance, a mix of gold and rich brown, and the aroma is very intense, strongly malty, like rye malt, with hints of spice, and the suggestion of sweetness. There's a strong...
China Yunnan from Mark T. Wendell
Style: Black Tea – Region: Yunnan, China90 / 100 Aroma: 9/10 Flavor: 4/5 Value: 5/5
Dec. 12th, 2015
Dark amber liquor. Subtle peppery aroma. Good choice for anyone looking for a excellent Yunnan.
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China Black (Orange Pekoe) Organic from Frontier
Style: Black Tea – Region: China37 / 100 Aroma: 4/10 Flavor: 2/5 Value: 1/5
Nov. 29th, 2015
I brewed this tea multiple times and it consistently disappointed me.
The dry leaf of this tea, which is quite broken, had a weak aroma that reminded me of a fresh loaf of rye bread at a mediocre deli.
When water hit the leaves, the aroma developed into an array of light smokiness, deep vegetal notes, and fruitin...
Golden Monkey from Adagio Teas
Style: Golden Monkey – Region: Fujian, China70 / 100 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Oct. 6th, 2015
I should preface this by saying that I do not particularly enjoy black tea in general. Usually I drink white and green tea. That being said, I do enjoy this once in a while. The aroma is mild and somewhat nutty. The flavor is full and very smooth with almost no astringency. There are also undertones of nuts (perhaps ha...
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Yunnan Mao Jian from Upton Tea Imports
Style: Yunnan Gold – Region: Yunnan, China83 / 100 Aroma: 10/10 Flavor: 4/5 Value: 4/5
Aug. 29th, 2015
Intense aroma, not as strong as a Pu Erh. Rich brown color to the liquor. Mild flavor.
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Lapsang Souchong Impérial from Mariage Freres
Style: Lapsang Souchong – Region: China100 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Aug. 19th, 2015
What should I say?
I LOVE THIS TEA!
It is smoky, balanced, it tastes good, it does have a long life as loose tea.
I do not brew it too long, I just pour water on top of leaves, keep leaves in water for 1 minute and done, even if MF recommends to brew for 5 minutes.
I confess I used to add sugar to my tea, b...
China Breakfast from Rishi Tea
Style: Yunnan Red – Region: Yunnan, China80 / 100 Aroma: 7/10 Flavor: 5/5 Value: 4/5
Aug. 8th, 2015
With many Chinese teas I find the bitterness to be somewhat overwhelming, but while this tea has some definite bitterness, it is pretty smooth and not at all unpleasant. It's a strong tea with a mild grassy aroma. Very astringent. A bit of a sour aftertaste. On the second steeping when the bitterness was significantly ...
Read Full ReviewKeemun Panda #1 Tea from Metropolitan Tea Company
Style: Keemun – Region: Anhui, China80 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Jul. 18th, 2015
Served at Notting Hill coffee shop in Lewes, DE.
Very aromatic loose leaf, slightly smoky, typical for a Keemun of good quality.
Brews a rich, mellow cup with a rounded character and strong warming quality. Probably not the best tea for a hot summer day like today, but I was in the mood for it and it was excellen...
Jin Jun Mei from Teasenz
Style: Black Tea – Region: Wuyi, Fujian, China87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
May. 15th, 2015
The aroma of the delicately curling buds is super rich, with notes of malt, and different layers of woodiness. There are hints of sweet pine sap, cedar, and a pinch of sandalwood, it is very aromatic, not as sweet as some Jin Jun Meis I have experienced, but still pretty intense. The finishing note is a whiff of molas...
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Yunnan Gold (Golden Yunnan) from Adagio Teas
Style: Yunnan Gold – Region: Yunnan, China77 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
May. 4th, 2015
I like this tea, at least when I give it a good week or so between tastings. I'm not sure why I get sick of it, but I do. I think it's the leaf-pile scent that remains after my nose gets used to the sweet and fruity aromas.
With that confession off my chest, let me stress that this is a quality tea with a lots of c...
Golden Monkey from The Meaning of Tea
Style: Golden Monkey – Region: Yunnan, China37 / 100 Aroma: 4/10 Flavor: 2/5 Value: 1/5
Mar. 23rd, 2015
This was the worst example of Golden Monkey that I've tried, and the worst example of any golden Chinese black tea. I thought it quite awful and I poured it out without drinking much of it.
The dry leaf is beautiful, and has a very intense aroma of cooked fruit, like raspberry jam. The leaf has a slight dusty qual...
China Keemun First Grade from Upton Tea Imports
Style: Keemun – Region: China87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Mar. 22nd, 2015
If I've ever had a prototypical Keemun, this is it; it would make an excellent standard against which to compare other examples of this tea, although it also had a few ways in which it stood out.
The dry leaf is fine, and very pleasantly aromatic, hinting at notes of dried fruit and light wood smoke, and suggesting ...
Caravan Triad from Brooklyn Tea Blends
Style: Russian Caravan – Region: China97 / 100 Aroma: 10/10 Flavor: 5/5 Value: 4/5
Mar. 3rd, 2015
This tea was singular, and was not only the best Russian Caravan blend I've sampled, but one of the best of any blended teas I've ever tried. Incredibly complex, and eminently pleasing to drink. Brooklyn Tea Blends compares this to single malt scotch, and I definitely see the connection; it even has some of the uniqu...
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Laoshan Black from Verdant Tea
Style: Black Tea – Region: Shandong, China93 / 100 Aroma: 10/10 Flavor: 4/5 Value: 4/5
Jan. 14th, 2015
Throughout numerous steepings, this tea’s flavors shifted in a harmony of dark, earthy sweetness, and baked notes, cereal, and sweet potato. On the first steeping (10s), it had a robust richness: dark chocolate, cooked ripe fruits, malt syrup. The liquor had the kind of silky mouth-feel I have only experienced with c...
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Spring Keemun from Andrews & Dunham Damn Fine Teas
Style: Keemun – Region: China83 / 100 Aroma: 9/10 Flavor: 5/5 Value: 3/5
Jan. 12th, 2015
This is a really good black tea. The leaves are very pretty dry. The brewed tea isn't too acidic - I accidentally left the strainer in for over an hour once and it was still very yummy. A second brew is still good, but weaker of course.
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Golden Monkey from Harney and Sons
Style: Golden Monkey – Region: Fujian, China80 / 100 Aroma: 6/10 Flavor: 5/5 Value: 4/5
Jan. 10th, 2015
I have had this sample of Golden Monkey for awhile. A few years back I tried Adagio teas Golden Monkey and remember enjoying it quite a bit.
This tea really does have a comforting, golden glow about it. It just puts me in a good mood to drink it. I add a small smidge of sugar but it already has a nice sweetness that...
Red Horse Black Tea from Simply Good Tea
Style: Black Tea – Region: Fujian, China87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Dec. 21st, 2014
Very enjoyable! This is my favorite tea so far from Simply Good Tea (I've only posted two reviews so far but have tried a few more).
The leaf looks a lot like the Bai Lin Gongfu I just tried from Joseph Wesley: well-formed, very wiry, curly leaves with quite a lot of golden-orange tip. Very aromatic, suggesting dr...
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