Reviews of Flavored Tea
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Green Tea Tropical from Mighty Leaf Tea
Style: Flavored Green Tea – Region: Blend90 / 100 Aroma: 10/10 Flavor: 4/5 Value: 4/5
Dec. 3rd, 2010
The aroma and flavor is decidedly fruity with floral undertones. It transports me. This was a "gateway" tea for me as I made the jump to loose leaf tea. I've found that other tea newbies also like it. Available loose or in silken tea pouches. Makes a great gift.
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Constant Comment Decaffeinated from Bigelow Tea
Style: Flavored Black Tea – Region: Blend40 / 100 Aroma: 4/10 Flavor: 2/5 Value: 2/5
Nov. 26th, 2010
I'm not a fan of decaffeinated teas. This tea, drawing most of its characteristic qualities from its flavoring, is a lot better than any unflavored decaf tea I've had. But, it really just strikes me as an herbal orange spice blend with some dark color and muted bitterness added. In fact, Bigelow makes a pretty good ...
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Coconut Mango Oolong Tea from Stash Tea
Style: Flavored Oolong – Region: ?????23 / 100 Aroma: 2/10 Flavor: 2/5 Value: 1/5
Nov. 24th, 2010
Artificial-smelling coconut aroma, which dissipates into mango, with the coconut returning in the finish. I don't notice any oolong presence or any tea presence for that matter. If anything, the tea only imparts a slight soapy quality. Brews a clear amber cup, with no bitterness and no astringency, and a hint of unp...
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Constant Comment Decaffeinated from Bigelow Tea
Style: Flavored Black Tea – Region: Blend77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Nov. 19th, 2010
I tend to like almost every tea. This tea is no exception.
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White Christmas White Tea from Stash Tea
Style: Flavored White Tea – Region: ?????80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 5/5
Nov. 12th, 2010
Wonderful mix of unique flavors. Just a hint of ginger and the peppermint doesn't over power. It's unfortunate this is seasonal.
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Earl Grey from Tea Forte
Style: Earl Grey Tea – Region: Blend60 / 100 Aroma: 8/10 Flavor: 3/5 Value: 1/5
Nov. 2nd, 2010
A mild, pleasant Earl. Clearly good quality tea and bergamot. Clearly too much packaging.
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Black Currant from Tea Forte
Style: Fruit Black Tea – Region: Blend83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 3/5
Nov. 2nd, 2010
This the first Black Currant that I've had lately that hasn't smelled horrid. In fact, it is very nice and fruity, actually smelling and tasting like black currants. I wish more companies knew how to do theirs as well. I must give them low marks for their packaging, with is too much and probably why it is so expensi...
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Masala Chai from Rishi Tea
Style: Chai / Spiced Tea – Region: Blend83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 3/5
Nov. 2nd, 2010
this is definitely my favorite chai blend.
i've tried several others (searching for a cheaper alternative), including a couple from an indian vendor, and they all fell short of rishi's.
as alex wrote in his review, it is a strong blend with plenty of spice (many other blends fail here). and unlike a lot of other b...
Masala Chai from Rishi Tea
Style: Chai / Spiced Tea – Region: Blend87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Nov. 1st, 2010
This became my favorite pre-blended chai upon the first sip. It's one of the few that I think is on par with the chai I make on my own--possibly because the blend of spices is very close to what I would use myself. I did not sweeten it or use milk; I imagine I'd like it with milk, but I think it's plenty smooth as is...
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Prince Vladimir from Kusmi Tea
Style: Flavored Black Tea – Region: Blend70 / 100 Aroma: 7/10 Flavor: 3/5 Value: 4/5
Oct. 28th, 2010
The essence of Russian tea. It has an incense like quality that speaks of mystery. It is somewhat heavy, but light at the same time. It just takes you to a samovar on the sideboard and glasses of tea in the afternoon.
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Genmaicha from Harney and Sons
Style: Genmaicha – Region: Japan67 / 100 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Oct. 28th, 2010
I am not fond of Japanese green teas, I really prefer Chinese. However, this is really good. It is sort of nutty, roasty, toasty and altogether a good way to drink this sort of tea
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Holiday Tea (Sachets) from Harney and Sons
Style: Flavored Black Tea – Region: Blend57 / 100 Aroma: 6/10 Flavor: 3/5 Value: 3/5
Oct. 28th, 2010
When will blenders cut back on the clove in Christmas blends? There's always too much and it ruins what surely has the possibility of being a very nice tea, as Jeff has said
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Prince of Wales Tea from Culinary Teas
Style: Fruit Black Tea – Region: Blend13 / 100 Aroma: 1/10 Flavor: 1/5 Value: 1/5
Oct. 28th, 2010
If I can get past the smell, I'll rate this. To me, it smells like cat spray. I have not tried this yet, but I will gird my loins and do so
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Trafalgar Anniversary Tea from Culinary Teas
Style: Flavored Black Tea – Region: Blend70 / 100 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Oct. 28th, 2010
This has a bit of malt, a bit of astringency, maybe the barest hint of floral. It is a good tea for plain tea drinkers, but can take milk and sugar as well. The Brits are particularly good at blending teas that are always good if not full of nuance or "differentness". Most of the teas of this style I save for mornin...
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Jasmine Green Tea from Boston Tea Company
Style: Jasmine Tea – Region: China57 / 100 Aroma: 5/10 Flavor: 3/5 Value: 3/5
Oct. 28th, 2010
Not one of BTC's best successes. Not much aroma, not enough Jasmine taste. Just not a smooth mix.
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Peach Oolong (Peachy Oolong) from Adagio Teas
Style: Flavored Oolong – Region: Taiwan / Formosa63 / 100 Aroma: 7/10 Flavor: 3/5 Value: 3/5
Oct. 28th, 2010
I'm giving this sort of low marks because I am not fond of flavoring every tea you can get your hands on. Most good teas have their own good flavors. That said, this was a very nice blend with a good tea base and a good flavor. But I would rather have had a peach and a cup of tea.
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Apricot Green from Adagio Teas
Style: Fruit Green Tea – Region: China73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Oct. 28th, 2010
This is definately apricot. But just as definately green. It makes a wonderful, delicate but very refreshing ice tea. It's a great tea for sipping, too. I think Adagio did a great job with this one.
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Pumpkin Spice Autumn Spiced Tea from Bigelow Tea
Style: Flavored Black Tea – Region: ?????70 / 100 Aroma: 8/10 Flavor: 4/5 Value: 2/5
Oct. 28th, 2010
I think this year's blend must be different as this year's reviews I have seen elsewhere are a lot more positive, as its mine. I found it to be well-rounded, without too much clove. The pumpkin was there and I quite liked it with cream and a bit of sugar. I brewed it for 4 minutes
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Golden Peach Tea from St. Dalfour
Style: Fruit Black Tea – Region: Sri Lanka / Ceylon53 / 100 Aroma: 5/10 Flavor: 3/5 Value: 4/5
Oct. 26th, 2010
Thanks to my friend Sparky for providing this one. I didn't know what to expect of this tea. Unlike many American fruit-flavored teas, this tea is very subtle; the fruitiness is not overdone and blends well with the base tea. The base tea is quite weak for a Ceylon, but is also smooth. The fruitiness has a little d...
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Lady Londonderry Tea from Culinary Teas
Style: Fruit Black Tea – Region: Blend90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Oct. 26th, 2010
Supposedly Princess Diana's favorite. This is a very feminine tea that you can't quite pin down. Is it floral, is it fruity, yes, it's really both. It smells divine and tastes really really good. It's not one I spend much time analysing, I just enjoy it. It is perfect for a ladies tea party and it is wonderful ice...
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Buckingham Palace Tea from Culinary Teas
Style: Flavored Black Tea – Region: Blend83 / 100 Aroma: 8/10 Flavor: 4/5 Value: 5/5
Oct. 26th, 2010
One of my all time favorites from when I first began to appreciate tea. Supposedly the Queen has this at her annual garden party, which I have been unable to attend. It really is just what it says, a blend of Earl Grey and Jasmine that works very, very well and is perfect for grand affairs, as it is smooth and delicat...
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Genmaicha from The Tea Spot
Style: Genmaicha – Region: Japan80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Oct. 26th, 2010
This tea was developed by the "lower" classes in Japan, to stretch out the expensive tea. I'm not usually a fan of Japanese greens,but I like this one because the toasty, popcorny, nuttiness makesa great combination with the greeniness of the tea itself. I think this is better than many I have had of genmaicha
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Earl Grey Citrus from Boston Tea Company
Style: Flavored Black Tea – Region: Blend60 / 100 Aroma: 7/10 Flavor: 3/5 Value: 3/5
Oct. 26th, 2010
I pretty much agree with Alex, but I wasn't that taken with it. I think I like my Earl as is, with the exception of S&V's Victorian Earl Grey. Surprisingly, I think this company's Earl Grey in bags is better
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Ginger Peach from The Tea Smith
Style: Flavored Black Tea – Region: Blend23 / 100 Aroma: 2/10 Flavor: 2/5 Value: 1/5
Oct. 26th, 2010
Sadly, this was a dud from first to last. It smelled of chemicals and the taste of peaches and ginger were almost non-existent. They came out better with the addition of sugar, but on the whole, simply not worth it, as the base tea also was not very nice. It may just have been a bad batch.
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South of the Border Chocolate Tea from The Tea Smith
Style: Flavored Black Tea – Region: Blend90 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Oct. 26th, 2010
This is a really satisfying winter tea. I brew it for about 4 minutes with boiling water. At first you taste the mild chocolate and good tea base and wonder where the chilis is, but then your moth warms, as does your tum and you think, aah, that's really nice. The tea is a good base and the rest just adds to the fee...
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