Reviews of White Tea from China
Page 1 2 3 4 5 of 5 pages with 112 results
2009 Shou Mei (Sow Mee or Longevity Brow) from Life in Teacup
Style: Shou Mei White Tea – Region: Fujian, China90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Apr. 12th, 2012
I find white teas tend to darken with age, and this one is darker than current-year samples of shou mei I have tried in the past, but it still had quite a lot of green leaf.
This was one tea that I really had to brew before I noticed its quality...the dry leaf looks and smells relatively unremarkable, but upon brewi...
White Tea from Ten Ren Tea
Style: White Tea – Region: Fujian, China63 / 100 Aroma: 7/10 Flavor: 3/5 Value: 3/5
Apr. 4th, 2012
The description of Ten Ren's white tea in tea bags is pretty accurate. The taste is mild and a bit earthy, and actually not so different from their wulong teas. The overall effect of the tea is smooth and straightforward, but without many characteristics of Bai Mudan, Shoumei, or other white teas, really. My initial im...
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Premium Peony White Tea (100% Organic) from Prince of Peace
Style: White Peony Tea – Region: Fujian, China90 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Feb. 7th, 2012
I really like this tea. I like dark and strong white teas. I didn't think much of it at first, but I started drinking it all the time because it's convenient. It doesn't take long to get really strong, and it's not bitter at all, which I like. Now it has grown on me, and I never get tired of it. I drink it with cream a...
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White Peony (Pai Mu Tan) from Adagio Teas
Style: White Peony Tea – Region: Fujian, China83 / 100 Aroma: 8/10 Flavor: 4/5 Value: 5/5
Dec. 29th, 2011
I'm very naive when it comes to white teas and prefer stronger blends myself. Even I can clearly tell this is a quality tea, very smooth and light 'clean' taste with a tad touch of grassiness. Sugar would likely kill it as it's naturally sweet on its own. Uplifting and refreshing, just not something I'd drink normally ...
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2 Doves Silver Needle from Imperial Tea Garden
Style: Silver Needle – Region: China63 / 100 Aroma: 5/10 Flavor: 4/5 Value: 3/5
Oct. 21st, 2011
This has a pleasant light flavor. I enjoyed it.
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Shoumei White Tea from Foojoy
Style: Shou Mei White Tea – Region: China67 / 100 Aroma: 5/10 Flavor: 3/5 Value: 5/5
Oct. 8th, 2011
This Foojoy Shoumei has similar color to their Bai Mudan. The aroma is milder in the Shoumei, and has a hint of fruit. The taste of the Shoumei is also milder than that of their Bai Mudan, but very smooth and with a hint of sweetness. Overall, though, these teas are very similar. This is perhaps the milder and slightly...
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Peony White Needle from Imperial Tea Garden
Style: Silver Needle – Region: China53 / 100 Aroma: 5/10 Flavor: 3/5 Value: 2/5
Sep. 27th, 2011
I'm not a big fan of the silver needle style of tea, but I am beginning to distinguish between different ones to a degree.
From looking at the leaf, this is unambiguously a silver needle tea, but interestingly, the aroma of the brewed tea is much more like white peony tea. The appearance of the leaf, both dry and b...
2 Doves Silver Needle from Imperial Tea Garden
Style: Silver Needle – Region: China50 / 100 Aroma: 5/10 Flavor: 3/5 Value: 2/5
Sep. 27th, 2011
I want to preface this review by saying that I tend not to be a huge fan of silver needle tea in general; I prefer darker, more full-bodied white teas. I tend to always think that silver needle is overpriced.
Silvery-white leaves brew a darkish colored cup, especially dark for a silver needle. Used leaves show a p...
White Peony (Pai Mu Tan) from Adagio Teas
Style: White Peony Tea – Region: Fujian, China67 / 100 Aroma: 6/10 Flavor: 4/5 Value: 3/5
Sep. 20th, 2011
This tea has a nice dusty flavor. It's a little weak for my taste, but if I brew it for long enough it's good. I added cream and sugar.
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Silver Needle from Adagio Teas
Style: Silver Needle – Region: Fujian, China60 / 100 Aroma: 6/10 Flavor: 4/5 Value: 2/5
Sep. 19th, 2011
Brews a dark color for a silver needle, but the flavor profile is more like what I'd expect for a silver needle.
Aroma is mellow, mostly vegetal, slightly floral but only weakly so. Sweet, no bitterness. I used a very long steep time (>10 min.) and it had only a little astringency.
This is not my favorite style...
White Peony (Pai Mu Tan) from Adagio Teas
Style: White Peony Tea – Region: Fujian, China90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Sep. 14th, 2011
Not what I expected, and actually, far exceeding any expectations I had! This is my favorite Pai Mu Tan sampled yet, and is far out ahead of any of the other contenders.
I had this as a sample in a tea sachet. The sachet contains the same tea that is sold as loose-leaf. I will note that the sachet was very large,...
Silver Needle from Adagio Teas
Style: Silver Needle – Region: Fujian, China60 / 100 Aroma: 7/10 Flavor: 3/5 Value: 2/5
Sep. 11th, 2011
I was expecting this tea to be too weak for my taste, but it actually had a good amount of flavor. I'm not the best judge of gourmet teas, though, but I've started liking white teas more. The silver needle doesn't have as much of the tangy flavor of other white teas I've tasted.
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100 Monkeys from Imperial Tea Garden
Style: White Tea – Region: China50 / 100 Aroma: 5/10 Flavor: 3/5 Value: 2/5
Aug. 17th, 2011
After enjoying a number of teas I have sampled from Imperial Tea Garden, this tea disappointed me.
The dry leaf is somewhat interesting looking.
You need to use quite a lot of leaf, however, to bring out much flavor. But even using much more leaf than I normally would, it's still bland. I recommend brewing with...
Shoumei White Tea from Foojoy
Style: Shou Mei White Tea – Region: China87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Aug. 12th, 2011
This tea is really good. I drink it practically every day, and I like it better now than I did before. It brews really dark for a white tea. I only had to brew it for a couple of minutes, and with other white teas it takes me a lot longer to get enough flavor out of them. This one has a strong flavor that I like. It's ...
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Bai Mudan White Tea from Foojoy
Style: White Peony Tea – Region: Fujian, China73 / 100 Aroma: 6/10 Flavor: 3/5 Value: 5/5
Jun. 25th, 2011
The aroma of this tea is a bit mild and slightly floral. The aroma and taste are both delicate and refreshing, and a bit toasty. This Bai Mudan has no bitterness or astringency, and is quite full and smooth, with some subtle sweetness. Much better than supermarket white teas, to be sure. From the first cup, I like this...
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Pai Mu Tan from Novus Tea
Style: White Peony Tea – Region: China53 / 100 Aroma: 5/10 Flavor: 4/5 Value: 2/5
Jun. 24th, 2011
Produces an amber brew with a light, floral aroma, and underlying tones of caramel and autumn leaves. There's also a noticeable fishy quality to the aroma, however, which I find unpleasant. Flavor is surprisingly metallic, although not necessarily in a bad way. Clear, clean, a bit crisp.
I recommend a longer stee...
White Tea from Trader Joe's
Style: White Tea – Region: China50 / 100 Aroma: 4/10 Flavor: 3/5 Value: 3/5
Mar. 8th, 2011
Brews an amber color. Trader Joe's recommends brewing 1-2 minutes and then discarding. I brewed 5 as I like a stronger cup. The tea was not too strong for me--still milder than many greens or blacks.
Not terribly aromatic, but flavorful. Aroma is like a bai mu dan, but much weaker: mostly of soft grain, with a h...
Jing Mai Moonlight White from Life in Teacup
Style: Moonlight White – Region: Lancang, Yunnan, China80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 5/5
Mar. 7th, 2011
Alex and I had very different experiences with this tea.I was only able to brew this once and I did so, following Gingko's instructions of water just off the boil, for about 1.5 minutes. I was totally surprised that the liquor was so dark, it looked like black tea, The aroma was on the nutty/vegetal end , with a slig...
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Pure White Tea from Twinings
Style: White Tea – Region: Fujian, China20 / 100 Aroma: 2/10 Flavor: 1/5 Value: 1/5
Mar. 7th, 2011
Among my least favorite bagged teas that I've tried. Aroma very weak: vaguely floral and then dissipating into a stale, tea-like aroma. Pale cup has a muddled flavor, with a little bitterness and more astringency than I'd like, and a little sourness too. I would not drink this again.
My advice is to stick to Twin...
Jing Mai Moonlight White from Life in Teacup
Style: Moonlight White – Region: Lancang, Yunnan, China80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 5/5
Feb. 23rd, 2011
This is a strange tea that requires proper brewing if you want to appreciate it. It's not even remotely like any other white tea I've ever tried.
I received a generous amount of sample of this tea from Life in Teacup. I experimented brewing three different ways, using many infusions, starting at 1-minute and gett...
White Peony from Rishi Tea
Style: White Peony Tea – Region: Zhenghe, Fujian, China77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Jan. 4th, 2011
I'll start by saying I'm new to white teas, so I do not know exactly what a typical white tastes like. But the large leaves have a beautiful honey aroma that also came through after steeping. I could smell another slightly woody/nutty flavor, but couldn't identify it until I read the package "Pure White Tea with acc...
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White Peony (Pai Mu Tan) from Chakra 4
Style: White Peony Tea – Region: China70 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Dec. 16th, 2010
The color is far darker than I was thinking it was going to be. It is a dark amber color, like a dark green tea, or a light black tea. The smell is light, and not very fragrant. It is sort of floral, like roses.
This has a very light taste that is easy to ruin. A slight overbrew and this will become bitter quickly. ...
Silver Needle White Tea (Fuding Bai Hao Yin Zhen) from Canton Tea Co
Style: Silver Needle – Region: Fuding, Fujian, China83 / 100 Aroma: 9/10 Flavor: 4/5 Value: 3/5
Oct. 21st, 2010
This was one of the fuzziest Silver Needles I've ever encountered, and had a taste to almost match.
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Snow Buds 1st Flush from Rishi Tea
Style: Snow Buds – Region: Fujian, China77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Aug. 13th, 2010
This is very similar to the Xue Ya I tried from Adagio, but I prefer this tea as it is richer and more full-bodied.
I find this to be a very grassy tea, more like green tea than white. It has a sharpness, a bite to it. The cup is quite astringent and pleasingly bitter, but the finish is sweet and has depth to it. ...
White Peony (Bai Mu Dan) from Two Leaves and a Bud
Style: White Peony Tea – Region: Fujian, China60 / 100 Aroma: 8/10 Flavor: 3/5 Value: 3/5
Jun. 25th, 2010
This tea has a wonderful, rosy aroma, but I would rather smell it than drink it. It leaves a bit of a soapy aftertaste, although I like the slightly sweet flavor it has while it is on the tongue.
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