Reviews of Teas & Herbal Teas from China
Page 1 2 of 2 pages with 35 results
White Tea from Twinpeak Tea
Style: White Tea – Region: China57 / 100 Aroma: 5/10 Flavor: 3/5 Value: 3/5
Apr. 27th, 2014
This tea is kind of weird. I don't know what to think of it. It smells kind of like a meaty soup, with a smoky aroma. I don't even know how to describe the flavor. It doesn't really taste like what I think of as white tea. It has sort of a muddled, soggy, and rich quality, like soup. I added cream and sugar.
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Yunnan Gold from Bare Tea
Style: Yunnan Gold – Region: Yunnan, China57 / 100 Aroma: 4/10 Flavor: 4/5 Value: 2/5
Mar. 25th, 2014
I don't like the aroma much - to me, it smells like raisins and cereal. It tastes good, but more fruity than I would like. It has a raisin-like flavor, too. I added cream and sugar.
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English Breakfast from Bare Tea
Style: English Breakfast – Region: Anhui, China60 / 100 Aroma: 7/10 Flavor: 3/5 Value: 2/5
Nov. 14th, 2013
This tea is pretty good, but it has a slight vegetal flavor that I don't like. It tastes a little green. I added cream and sugar.
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Keemun Full Leaf Tea from Foojoy
Style: Keemun – Region: Anhui, China93 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Aug. 27th, 2013
I really like this tea. It has a nice smoky aroma. The flavor is strong and rich and not too bitter, but it's still crisp. One of the best black teas I've had. I added cream and sugar.
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Keemun Black Tea from Arbor Teas
Style: Keemun – Region: Qimen, Anhui, China90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Aug. 16th, 2013
I really like this tea. It has a deep, smoky aroma that I like. The flavor seems kind of like lapsang souchong, but without the heavy sweetness. It has a crisp quality. I added cream and sugar.
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Panyong Golden Needle from Tea Horse
Style: Panyang Congou – Region: Fujian, China73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Aug. 7th, 2013
I like this tea. It has a weird kind of aroma, but it's good overall. The flavor is strong, crisp, and not too bitter. I added cream and sugar. It's interesting that on the package it recommends adding cream and not milk, because I always add cream to my tea.
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Houjicha Tea from Mountain Rose Herbs
Style: Hojicha – Region: China77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Apr. 27th, 2013
I like this tea. It's dark and strong, and it has a nice, rich flavor. I added cream and sugar.
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Yun Nan Gold from Two Hills Tea
Style: Yunnan Gold – Region: Yunnan, China67 / 100 Aroma: 8/10 Flavor: 3/5 Value: 3/5
Apr. 22nd, 2013
This tea has a kind of salty flavor. It's pretty good. I added cream and sugar.
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Oriental Beauty Oolong Tea from Arbor Teas
Style: Oriental Beauty – Region: Anhui, China43 / 100 Aroma: 4/10 Flavor: 3/5 Value: 1/5
Apr. 19th, 2013
This tea has an overwhelming honey-like aroma that I find a bit repulsive. I don't like the flavor of honey much, though. I brewed it for 10 minutes to make it strong enough, and the flavor was still pretty subtle and watery-tasting, but it's okay. It's interesting. I don't usually like oolongs much, so I probably like...
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Lapsang Souchong Organic Tea from Wegmans
Style: Lapsang Souchong – Region: China70 / 100 Aroma: 7/10 Flavor: 3/5 Value: 4/5
Feb. 24th, 2013
This tea smells like a campfire. The smoky aroma is kind of strong. I like it, but I could probably get tired of it easily. It tastes kind of weirdly sweet. I have mixed feelings about the flavor. I added cream and sugar.
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Organic Pai Mu Tan White Peony from Wegmans
Style: White Peony Tea – Region: China60 / 100 Aroma: 6/10 Flavor: 3/5 Value: 3/5
Feb. 11th, 2013
This tea is pretty good. It turned out really light-colored when I first brewed it, compared to other white peony teas. It also took a long time. It's pretty flavorful - it has a nice sweet flavor, but it doesn't have the same intensity to it as the Prince of Peace tea that I always drink. I don't like it as much. I ad...
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Superfine Tan Yang Gong Fu Black Tea from TeaVivre
Style: Black Tea – Region: Fu'an, Fujian, China67 / 100 Aroma: 7/10 Flavor: 4/5 Value: 2/5
Feb. 6th, 2013
This tea is pretty good. I added cream and sugar. I tried to brew a second infusion and it didn't work.
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Organic Superfine Keemun Fragrant Black Tea from TeaVivre
Style: Keemun – Region: Huangshan, Anhui, China67 / 100 Aroma: 9/10 Flavor: 3/5 Value: 2/5
Feb. 6th, 2013
This tea has a sweet aroma that I like. The flavor is a little weird, but it's okay. I added cream and sugar.
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Golden Monkey Black Tea from TeaVivre
Style: Golden Monkey – Region: Fujian, China80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Feb. 1st, 2013
This tea is interesting. I like it. It has an aftertaste that I don't quite know how to describe, but it's not bitter. It tastes rich, a little like bread or something. I added cream and sugar.
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Warm Apple Cider from Shanti Tea
Style: Flavored Oolong – Region: China30 / 100 Aroma: 2/10 Flavor: 2/5 Value: 1/5
Jan. 10th, 2013
The aroma is almost repulsive to me, but I don't like high-quality green teas, and this tea has a base of green oolong. The flavor is subtle. It's not as strong as I would like it, but the ginger stands out, and I don't like that. I added cream and sugar.
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Smoked Maple from Shanti Tea
Style: Flavored Oolong – Region: China70 / 100 Aroma: 6/10 Flavor: 4/5 Value: 3/5
Jan. 9th, 2013
This tea has an interesting aroma. It smells kind of like burning wood. It's a little weird. I like the flavor, though. It's smooth. I didn't know this was oolong when I tried it, and I was surprised to find out. It's very dark. I added cream and sugar.
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White Peony (Bai Mu Dan) from Two Leaves and a Bud
Style: White Peony Tea – Region: Fujian, China37 / 100 Aroma: 4/10 Flavor: 2/5 Value: 1/5
Nov. 24th, 2012
I don't like this tea as much as the white peony that I usually drink (Prince of Peace) because it tastes greener, and I don't like green tea. It's also more expensive. I added cream and sugar.
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White Blueberry (Blueberry White) from Adagio Teas
Style: Fruit White Tea – Region: Fujian, China57 / 100 Aroma: 6/10 Flavor: 3/5 Value: 2/5
Oct. 19th, 2012
I'm not sure how I feel about this tea, or how to describe it. It has a raisin-like flavor that kind of turns me off, but it's interesting if I don't think about it. The aroma reminds me of something, but I can't remember what it is. I added cream and sugar.
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Yunnan Breakfast from Rishi Tea
Style: Yunnan Red – Region: Yunnan, China70 / 100 Aroma: 7/10 Flavor: 4/5 Value: 2/5
Oct. 13th, 2012
The first time I brewed this tea, it had a dry aroma, but I liked it. Although it was a bit bitter, it was strong and full-bodied. The second infusion had a more flavorful and interesting aroma, and was less bitter, but still strong. I liked it better. I added cream and sugar.
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Fengqing Dragon Pearl Black Tea from TeaVivre
Style: Yunnan Red – Region: Fengqing, Yunnan, China63 / 100 Aroma: 6/10 Flavor: 4/5 Value: 2/5
Aug. 22nd, 2012
This tea is interesting. It has a strong aroma of molasses, which is a little weird. The flavor is pretty good. It's strong and deep. I added cream and sugar. It's kind of hard to brew with my small infuser because the balls expand so much.
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Yun Nan Dian Hong Black Tea – Golden Tip from TeaVivre
Style: Yunnan Gold – Region: Yunnan, China53 / 100 Aroma: 6/10 Flavor: 3/5 Value: 1/5
Aug. 20th, 2012
I don't think this is my kind of tea. It's a little weird, but all right. I'm not sure how to describe it. It doesn't have a very strong flavor, and I tend to like strong tea with bold flavors. I added cream and sugar. It's not worth the price to me. It also generates a lot of foam in the leaves while brewing, and ther...
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Special Gunpowder from Temple of Heaven
Style: Gunpowder Green Tea – Region: China50 / 100 Aroma: 3/10 Flavor: 3/5 Value: 4/5
Jul. 26th, 2012
It has too vegetal of an aroma, but the flavor is mild and not bad. I added cream and sugar.
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Premium Keemun Hao Ya Black Tea from TeaVivre
Style: Keemun Hao Ya B – Region: Qimen, Anhui, China67 / 100 Aroma: 7/10 Flavor: 3/5 Value: 3/5
Jul. 25th, 2012
This tea has a mild flavor, but it's good. I added cream and sugar.
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Bailin Gongfu Black Tea from TeaVivre
Style: Black Tea – Region: Fujian, China57 / 100 Aroma: 6/10 Flavor: 3/5 Value: 3/5
Jul. 22nd, 2012
This tea is okay. It has chocolaty aroma. It tastes kind of like cereal, and maybe that's a sign of it being a bit stale, I don't know. I added cream and sugar.
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Keemun Mao Feng Black Tea from Life in Teacup
Style: Keemun Mao Feng – Region: Qimen, Anhui, China67 / 100 Aroma: 8/10 Flavor: 3/5 Value: 2/5
Apr. 17th, 2012
This tea is okay. I don't like the flavor that much. It reminds me of flake cereal. It didn't seem very strong when I first tasted it, but I brewed it a long time. Now that I'm noticing the flavor more, it seems stronger. I added cream and sugar.
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