Reviews of Teas & Herbal Teas
Page 1 2 3 ... 216 217 218 219 220 ... 262 263 264 of 264 pages with 6599 results
Organic Green Tea - Mango, Peach & Pineapple from Good Earth Teas
Style: Flavored Green Tea – Region: Blend77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 5/5
Jul. 18th, 2011
I first had this tea very cold on a hot summer day, and was surprised at how fragrant and pleasing it was. I picked up a box and tried it hot, and was just as pleasantly surprised. It is nice all on it's own, but holds up to sweetener (agave or sugar) very well. If you like cooking, this makes an excellent tea to poach...
Read Full ReviewSe Chung from Imperial Tea Garden
Style: Se Chung Oolong – Region: Anxi, Fujian, China57 / 100 Aroma: 5/10 Flavor: 3/5 Value: 3/5
Jul. 18th, 2011
Greener character, with an aroma that is simultaneously smoky, woody, and floral. Flavor surprisingly clear and clean. However, aftertaste is muddled and slightly more smoky than I like. Medium-bodied. I find it less fruity than the description suggests, and less than a number of other oolongs.
When Se Chung ool...
Morse's Tea from Morse's Tea
Style: Black Tea – Region: Blend27 / 100 Aroma: 2/10 Flavor: 2/5 Value: 2/5
Jul. 17th, 2011
Paper leeches chemicals that are not good for us.. Why did they change from gauze? I stopped drinking redrose about 10 years ago for the same reason.. Shame shame shame
Read Full ReviewRefresh Mint Filterbag from Tazo Tea
Style: Mint Tea – Region: ?????57 / 100 Aroma: 6/10 Flavor: 3/5 Value: 3/5
Jul. 14th, 2011
I think this blend strikes a good balance between spearmint and peppermint, with both noticeable and neither overpowering the other. I can actually detect the tarragon as well; it's not as evident in the aroma, but it is a bit in the aftertaste; it's subtle but makes this tea somewhat more pleasing.
Moderately stro...
Earl Grey Filterbags from Tazo Tea
Style: Earl Grey Tea – Region: Blend53 / 100 Aroma: 5/10 Flavor: 2/5 Value: 4/5
Jul. 13th, 2011
An exceptionally strong Earl Grey, much stronger than any of Tazo's other teas. I recommend steeping a little less than one normally would: 1-2 minutes still yields a strong cup, and then you can get a second infusion.
Aroma is very rich: somewhat malty, moderate bergamot presence, and some lemony tones. Full-bodi...
Mboma Estate BOP from Upton Tea Imports
Style: Black Tea – Region: Malawi77 / 100 Aroma: 7/10 Flavor: 5/5 Value: 5/5
Jul. 13th, 2011
Muted aroma, but upon drinking it becomes more interesting. Both strongly bitter and moderately sweet. Suggestions of anise, cinnamon, rice. Upton's description is accurate: you can brew this quite strongly without it becoming unpleasantly bitter.
Very complex for such a finely-broken tea. Don't be deceived by t...
Ti Kuan Yin (Oolong Goddess) from Adagio Teas
Style: Tie Guan Yin – Region: Fujian, China67 / 100 Aroma: 4/10 Flavor: 5/5 Value: 3/5
Jul. 12th, 2011
This rating is when it is made as an iced tea, as I personally do not like this tea warm, but I think it makes an incredibly delicious, and refreshing iced tea in the summer.
Read Full ReviewMayan Chai from Divinitea
Style: Chai / Spiced Tea – Region: Blend53 / 100 Aroma: 5/10 Flavor: 4/5 Value: 2/5
Jul. 12th, 2011
Aroma mostly of vanilla and spice, with nutmeg and cinnamon dominant. Full-bodied, and with some strong black tea character, but with the spice dominating. Slightly tannic finish. I like the flavor more than the aroma.
I'm not crazy about this one, the creamy, vanilla qualities I find a bit strange. I also like ...
Lilas from ITO EN
Style: Flavored White Tea – Region: ?????90 / 100 Aroma: 10/10 Flavor: 5/5 Value: 3/5
Jul. 11th, 2011
Excellent tea, especially iced in summer. Wish Ito-En still had it on their site.
Read Full ReviewMtn High Chai from Two Leaves and a Bud
Style: Chai / Spiced Tea – Region: Assam, India80 / 100 Aroma: 7/10 Flavor: 5/5 Value: 3/5
Jul. 11th, 2011
This is an excellent chai with a very good balance of spices. It has a nice, rich flavor that lingers for a long time. I added a little milk and sugar to mine and it tastes just like a chai latte you'd get at a coffee shop (probably because it's smoother and more full-bodied than a lot of teabag chais). This is one ...
Read Full ReviewYing Ming Yunnan from Imperial Tea Garden
Style: Yunnan Red – Region: Yunnan, China77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 5/5
Jul. 11th, 2011
This is a classic, high-quality Yunnan red. Dry leaf contains some golden tips, more than the picture on the website suggests.
Rich, malty, and with the characteristic aroma of Yunnan black teas. Fruity tones. Very full-bodied and rich, but smooth. Pleasing and not too tannic, much smoother than typical among te...
Tippy Orthodox GBOP Assam from Upton Tea Imports
Style: Assam – Region: Assam, India100 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Jul. 9th, 2011
Nice deep reddish brown liquor. I'd say a wonderful every day Assam. The price is right. The loose tea has a great aroma and inviting appearance. For the price you can't go wrong. It would be fantastic for anyone making their special blends.
Read Full ReviewGuayusa Spice from Runa
Style: Flavored Guayusa – Region: Blend97 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Jul. 7th, 2011
This stuff is awesome! It isn't very bitter at all, and has tons of caffein and antioxidants! It tastes kind of like a Spiced Chai Chamomile or something. Be sure to check out our Full Review! It's a video!!!
Read Full ReviewKoilamari Estate GFBOP from Upton Tea Imports
Style: Assam – Region: Lakhimpur, Assam, India73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Jun. 29th, 2011
The dry leaf has a very strong, sweet, and deep fruity aroma, like candied fruit.
When I brewed the cup, for only 3 minutes, the initial aroma was among the most powerful of any Assam I have tried. This tea is strong, with an edge and a good amount of bitterness, but it is also somewhat light. Tastes more high-gro...
Ten Wu Fine Oolong from Ten Ren Tea
Style: Oolong Tea – Region: Taiwan / Formosa83 / 100 Aroma: 7/10 Flavor: 5/5 Value: 5/5
Jun. 28th, 2011
This is a green wulong tea from Taiwan, in tea bag form from Ten Ren. This is a complex tea, but its vegetal and floral characteristics stand out the most to me. There is also some slight sweetness, and the overall character is quite rich and smooth. I have some loose leaf King of Tieguanyin, another green wulong, that...
Read Full ReviewDragon Well 2nd Grade from Ten Ren Tea
Style: Dragon Well (Long Jing) – Region: Zhejiang, China47 / 100 Aroma: 4/10 Flavor: 2/5 Value: 3/5
Jun. 28th, 2011
I got this tea for a general idea of the relative quality of Ten Ren's Longjings, without much investment.
You can get a lot of loose Longjing here for not much money at all. The downside is that the quality isn't so great. Many leaves are broken, other leaves are bent, etc. For most people, I would recommend much h...
Organic Kukicha from Divinitea
Style: Hojicha – Region: Japan67 / 100 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Jun. 27th, 2011
Very creamy for this style. Compared to other roasted kukicha (kukicha+hojicha), this has a richer, more full-bodied character, but a milder roast. Aroma has tones of vanilla. Much more oolong-like than any other hojicha I have tried.
Read Full ReviewBai Mudan White Tea from Foojoy
Style: White Peony Tea – Region: Fujian, China73 / 100 Aroma: 6/10 Flavor: 3/5 Value: 5/5
Jun. 25th, 2011
The aroma of this tea is a bit mild and slightly floral. The aroma and taste are both delicate and refreshing, and a bit toasty. This Bai Mudan has no bitterness or astringency, and is quite full and smooth, with some subtle sweetness. Much better than supermarket white teas, to be sure. From the first cup, I like this...
Read Full ReviewHazelnut Truffle from Tea Forte
Style: Flavored Black Tea – Region: Blend70 / 100 Aroma: 6/10 Flavor: 4/5 Value: 3/5
Jun. 25th, 2011
This tea is very good. It has a sweet flavor that at first I thought was a little overwhelming. I usually add cream and sugar to my tea, but when I did a second infusion, I only added cream, and it tasted better. It's rare that I find a tea that tastes good without added sweetener. The flavors blend very well.
Read Full ReviewChinese Breakfast™ - Yunnan Black Tea from Numi Organic Tea
Style: Yunnan Red – Region: Yunnan, China73 / 100 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Jun. 24th, 2011
Color: dark brown with hints of amber; has a heavy viscosity and a good bit of cloudiness
Nose: nuts and green spice herbs with a touch of top soil
Taste: hint of walnut but otherwise very generic on the front end, no flavors stick out; again the walnut and not much else on the midpallete, it feels like its leading t...
Pai Mu Tan from Novus Tea
Style: White Peony Tea – Region: China53 / 100 Aroma: 5/10 Flavor: 4/5 Value: 2/5
Jun. 24th, 2011
Produces an amber brew with a light, floral aroma, and underlying tones of caramel and autumn leaves. There's also a noticeable fishy quality to the aroma, however, which I find unpleasant. Flavor is surprisingly metallic, although not necessarily in a bad way. Clear, clean, a bit crisp.
I recommend a longer stee...
Season's Pick Bulwa Estate PF1 from Upton Tea Imports
Style: Black Tea – Region: Tanzania67 / 100 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Jun. 24th, 2011
Very fine fannings; dry leaf has little aroma.
Upton recommends 1-3 minutes, I prefer steeping only 30-45 seconds, and using a bit more leaf than recommended, as it brings out the interesting qualities of the aroma while keeping the tea smoother and milder.
Brewing like this produces a very smooth and clean tea. ...
Dragon Well Green Tea from Novus Tea
Style: Dragon Well (Long Jing) – Region: China73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Jun. 23rd, 2011
I tend to not like these high-end tea bag teas, and I tend to find them overpriced, but this one is surprisingly good. On par with some loose-leaf dragon well / lung ching that I've had, but with its own unique twist.
I found this tea to be surprisingly chamomile-like in aroma, but obviously with a caffeine kick, a...
Thurbo Estate TGBOP Cl/Tip First Flush (DJ-25) from Upton Tea Imports
Style: Darjeeling First Flush – Region: Darjeeling, India67 / 100 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Jun. 21st, 2011
This was an interesting tea right from the first sip. Although there are some of the typical aromas characteristic of Darjeeling first flush, the overall character is somewhat different from any other teas I have had before.
Greener character, and aroma is more like Indian green teas than black teas: herbaceous ton...
Irish Breakfast from Twinings
Style: Irish Breakfast – Region: ?????70 / 100 Aroma: 5/10 Flavor: 4/5 Value: 5/5
Jun. 18th, 2011
Good tea for breakfast. Not much aroma, but decent taste, and it's strong. Weirdly, it beats Teavana's several strong black teas hands down. Tastier. I like tea that tastes like tea, not dishwater.
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