Reviews of Black Tea
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Java Blend (Java BOP) from Upton Tea Imports
Style: Black Tea – Region: Indonesia60 / 100 Aroma: 6/10 Flavor: 3/5 Value: 3/5
Apr. 13th, 2015
A somewhat novel tea that I found paired well with bland, fatty foods, but was a little boring otherwise.
The dry leaf of this tea smelled very interesting and subtly different from other black teas. It reminded me a bit of an Assam, but had herbaceous notes and a different sort of spicy quality.
Brews up a cup ...
Bond Street English Breakfast Blend from Upton Tea Imports
Style: English Breakfast – Region: Blend53 / 100 Aroma: 5/10 Flavor: 3/5 Value: 2/5
Mar. 31st, 2015
A classic, prototypical English Breakfast tea of average quality. Goes well with milk and probably better suited to people who (unlike me) drink their tea with milk.
A CTC (broken, mechanically-processed) tea; the dry leaf isn't terribly aromatic, but has a pleasant slightly malty aroma.
Produces a very dark cup...
Golden Monkey from The Meaning of Tea
Style: Golden Monkey – Region: Yunnan, China37 / 100 Aroma: 4/10 Flavor: 2/5 Value: 1/5
Mar. 23rd, 2015
This was the worst example of Golden Monkey that I've tried, and the worst example of any golden Chinese black tea. I thought it quite awful and I poured it out without drinking much of it.
The dry leaf is beautiful, and has a very intense aroma of cooked fruit, like raspberry jam. The leaf has a slight dusty qual...
China Keemun First Grade from Upton Tea Imports
Style: Keemun – Region: China87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Mar. 22nd, 2015
If I've ever had a prototypical Keemun, this is it; it would make an excellent standard against which to compare other examples of this tea, although it also had a few ways in which it stood out.
The dry leaf is fine, and very pleasantly aromatic, hinting at notes of dried fruit and light wood smoke, and suggesting ...
Baker Street Afternoon Blend from Upton Tea Imports
Style: Russian Caravan – Region: Blend53 / 100 Aroma: 5/10 Flavor: 4/5 Value: 3/5
Mar. 19th, 2015
The dry leaf of this just smells like Lapsang Souchong. It also has an ununusual, hetereogeneous shape. One tea, presumably the souchong, has very long, wiry leaves, whereas the others are much shorter. This makes me wonder if the leaves would separate if stored in a large container and shaken around enough.
Brew...
Tippy Orthodox GBOP Assam from Upton Tea Imports
Style: Assam – Region: Assam, India77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Mar. 19th, 2015
I had the opportunity to try some top-notch Assams lately, top grades of single estate teas, and this was a much lower grade, broken leaf, and blended, but it was surprisingly good for what it is.
The brewed cup isn't quite as malty as I usually expect for an Assam. It has some pleasant fruity notes in the aroma, a...
Darjeeling from Ridgways
Style: Darjeeling Black Tea – Region: Darjeeling, India57 / 100 Aroma: 6/10 Flavor: 2/5 Value: 3/5
Mar. 13th, 2015
An edgy Darjeeling that was enjoyable, but not the best quality, even for a tea bag.
Brews a beautiful, golden-amber cup that is very clear. Medium- to light-bodied, but with a bold flavor. The aroma is fruity, but more lemony and less like the typical muscatel grape quality I associate with Darjeeling. There's a...
Organic Black Tea from Equal Exchange
Style: Black Tea – Region: Blend63 / 100 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Mar. 9th, 2015
Quite good for a flat tea bag.
Brews up a very dark, opaque liquor. Malty aroma, a lot like an Assam or Irish Breakfast blend. Bold flavor, moderate astringency but still smoother than average for a tea bag of this strength.
I only steeped once, just under 3 minutes, and it produced good results. The tea was s...
Caravan Triad from Brooklyn Tea Blends
Style: Russian Caravan – Region: China97 / 100 Aroma: 10/10 Flavor: 5/5 Value: 4/5
Mar. 3rd, 2015
This tea was singular, and was not only the best Russian Caravan blend I've sampled, but one of the best of any blended teas I've ever tried. Incredibly complex, and eminently pleasing to drink. Brooklyn Tea Blends compares this to single malt scotch, and I definitely see the connection; it even has some of the uniqu...
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Arya Ruby Darjeeling Black Tea First Flush from Golden Tips
Style: Darjeeling First Flush – Region: Darjeeling, India67 / 100 Aroma: 8/10 Flavor: 4/5 Value: 2/5
Feb. 22nd, 2015
One of the most atypical Darjeeling teas, tasting more to me like a white tea than a black, I found this was interesting, but not for me. I was disappointed in it for many of the same reasons I tend not to like silver needle white tea.
I've tried this same tea from a different seller, Happy Earth Tea, the 2014 harv...
Giddapahar Muscatel Darjeeling Black Tea Second Flush from Golden Tips
Style: Darjeeling Second Flush – Region: Darjeeling, India83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Feb. 17th, 2015
A very pleasant tea, quite dark for a Darjeeling, and with a pleasant astringency.
The dry leaf is dark and smells fruity, suggesting sweetness, and also very malty.
Brews up a dark cup, even for a second-flush Darjeeling. Aroma is strongly fruity. For having the name Muscatel though, this tea isn't among the t...
Mankota Exotic Assam Black Tea Second Flush from Golden Tips
Style: Assam – Region: Dibrugarh, Assam, India88 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Feb. 17th, 2015
An earthy, complex tea whose true colors only seem to come out if brewed strongly.
The leaf of this is well-formed, but mostly dark (darker than suggested by the picture), and it has a strong and deep aroma, like a classic or typical Assam but with more complexity, more earthy and vegetal.
Produces a cup with a p...
Ruby Black Tea (Whole Leaf) from Health & Tea
Style: Black Tea – Region: Taiwan / Formosa100 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Feb. 13th, 2015
This is the best Ruby Black tea I've ever had and among the best black teas I've ever had. I was very impressed by last year's batch, but that was broken-leaf, and this one consists of large, whole leaves, and it's in a completely different category.
The dry leaf of this is incredibly aromatic, with a sweet, vegeta...
Thurbo Moonlight Darjeeling Black Tea Second Flush from Golden Tips
Style: Darjeeling Second Flush – Region: Darjeeling, India80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Feb. 11th, 2015
A unique tea, very different in aroma from any other Darjeeling second flush I've tried. Excellent, but I think I'd like it more if it were more bitter.
The dry leaf smells aromatic, fresh, and light, with herbaceous and spicy notes. It also looks strikingly beautiful--and fascinatingly, the color of the leaf, a m...
Gopaldhara Gold Darjeeling Black Tea Autumn Flush from Golden Tips
Style: Darjeeling Autumnal Flush – Region: Darjeeling, India80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Feb. 10th, 2015
This second-flush Darjeeling was very different from the other one from Jungpana estate, that I just tried from this same company. I prepared them the same ways. I didn't like this tea as much, but it was still good.
The dry leaf is not quite as intensely aromatic, but has a fascinating aroma with a fleeting winte...
Jungpana Premium Darjeeling Black Tea Autumn Flush (Organic) from Golden Tips
Style: Darjeeling Autumnal Flush – Region: Darjeeling, India87 / 100 Aroma: 9/10 Flavor: 4/5 Value: 4/5
Feb. 10th, 2015
Excellent! Probably the maltiest Darjeeling tea I've ever tried, yet smoother and without the tannic edge of an Assam. Otherwise, typical for an autumnal flush.
Dry leaf has a rich, caramelly aroma, fruit, malty for a Darjeeling, and suggesting sweetness.
Upon brewing produces a cup with a rich fruity aroma, so...
Halmari Gold Assam Black Tea Second Flush (Clonal) from Golden Tips
Style: Assam – Region: Dibrugarh, Assam, India91 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Feb. 3rd, 2015
Golden Tips describes this on their website as a pretty exceptional tea, and I think it fully lived up to the description.
The dry leaf, beautifully curled and full of bright orange tip, is the most aromatic of any Assam I've encountered, with an intensely malty aroma, suggesting rye malt, and spicy as well.
Upon...
American Classic Tea from Charleston Tea Plantation (American Classic Tea)
Style: Black Tea – Region: South Carolina, United States83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Jan. 24th, 2015
I was surprised at how different this tasted from the Charleston Breakfast blend. I like this one better, and ironically, I think it tastes more like a strong English breakfast tea, whereas the other blend tastes more like a plain, medium-bodied black tea.
The tea bag itself, which is a pyramid sachet filled with l...
English Breakfast Black Tea from MajaTei
Style: English Breakfast – Region: Blend80 / 100 Aroma: 7/10 Flavor: 5/5 Value: 4/5
Jan. 15th, 2015
Definitely one of the best English Breakfast teas I've sampled. A somewhat subdued tea that was slow to infuse, but became quite robust if steeped long enough. Quite different from a typical breakfast tea.
The dry leaf, which is fairly large pieces of leaf that are tightly rolled, smelled slightly of cocoa, but wa...
Assam Boisahabi Malty Second Flush from TeaGschwendner
Style: Assam – Region: Jorhat, Assam, India84 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
Jan. 10th, 2015
A very enjoyable, almost prototypical Assam, but of very good quality. Another of the many samples recently brought back to me from Germany.
Dry leaf aromatic, but doesn't quite betray the true beauty of this tea.
Upon brewing, produces a richly aromatic cup, full-bodied, and with both warming and cooling qualit...
East Frisian Leaf Blend from TeaGschwendner
Style: East Frisian Tea (Ostfriesentee) – Region: Blend80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Dec. 31st, 2014
A strong black tea blend of very good quality. Another sample brought back from Germany.
Brews up a rich, dark cup that is only moderately aromatic. The aroma is very malty and slightly vegetal. The flavor is very smooth up-front, but there's a tannic edge towards the end of the sip, which I found quite pleasant....
Nr. 291, Festive Tea™ Darjeeling FTGFOP1 Okayti First Flush from TeaGschwendner
Style: Darjeeling First Flush – Region: Darjeeling, India80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 5/5
Dec. 31st, 2014
A very light first flush Darjeeling with a unique character.
A present brought back from Germany, does not look like it's available in the U.S. I found this tea fascinating, as it's an example of a "holiday-themed" tea that is a single-estate pure tea of a high grade, and I normally associate "holiday teas" with fl...
Kenya GFOP Milima from TeaGschwendner
Style: Black Tea – Region: Kericho, Kenya91 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Dec. 28th, 2014
My favorite tea from TeaGschwendner yet! I thought this was among the best Kenyan black teas I've sampled, and among the best of all African teas for that matter.
Brews a rich, dark, full-bodied cup with a strong but subdued aroma and an exceptionally smooth flavor. The aroma is complex and hard to describe: it se...
English Aristocratic Tea from Hyleys Tea
Style: Ceylon Black Tea – Region: Sri Lanka / Ceylon70 / 100 Aroma: 7/10 Flavor: 3/5 Value: 4/5
Dec. 25th, 2014
A strong black tea of very good quality for a very reasonable price. In spite of the "English Aristocratic" name, I think this tea has more of a Russian flavor aesthetic: bold, strong, and intensely fruity. I really enjoy the large-leaf Ceylon OPA teas. My favorite is Ahmad Tea's, and I think I still like that one a...
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Red Horse Black Tea from Simply Good Tea
Style: Black Tea – Region: Fujian, China87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Dec. 21st, 2014
Very enjoyable! This is my favorite tea so far from Simply Good Tea (I've only posted two reviews so far but have tried a few more).
The leaf looks a lot like the Bai Lin Gongfu I just tried from Joseph Wesley: well-formed, very wiry, curly leaves with quite a lot of golden-orange tip. Very aromatic, suggesting dr...
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