Reviews of Teas & Herbal Teas
Page 1 2 3 ... 8 9 10 11 12 ... 56 57 58 of 58 pages with 1448 results
Panyang Congou from Harney and Sons
Style: Panyang Congou – Region: Fujian, China43 / 100 Aroma: 4/10 Flavor: 2/5 Value: 2/5
Jun. 13th, 2016
This was the most disappointing pure tea I've ever tried from Harney & Sons.
Dry leaf not very aromatic, but the aroma is pleasant. The leaf is pretty, with fine wiry pieces, fairly finely broken...the faint aroma suggests spice and dried fruit, like fig or date.
The brewed cup is surprisingly lacking in aroma. ...
Lung Ching from Harney and Sons
Style: Dragon Well (Long Jing) – Region: China83 / 100 Aroma: 8/10 Flavor: 5/5 Value: 4/5
May. 28th, 2016
I loved this, it's a strong tea, nutty and toasty, but with deep vegetal undertones. I did not tire of drinking it and I could imagine happily drinking this every day.
The dry leaf has a potent aroma that evolves quite a lot as I smell it. It starts off a bit in-your-face, and I found myself slightly taken aback b...
Kairbetta Frost from Harney and Sons
Style: Black Tea – Region: Nilgiri, India80 / 100 Aroma: 7/10 Flavor: 5/5 Value: 4/5
May. 16th, 2016
This tea is the most like a Darjeeling that I've ever had from outside Darjeeling and neighboring areas (like Nepal, Sikkim, etc.). It barely resembled other Nilgiri teas, so I'd recommend it more for people who like Darjeeling than people who like Nilgiri black teas.
Dry leaf looks wiry and robust, inconsistent le...
Korean Sejak from DAVIDsTEA
Style: Sejak – Region: Jeju, South Korea70 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
May. 12th, 2016
I thought this was a good everday tea, especially if you want a stronger green tea that isn't too harsh, but I wasn't crazy about it for the high price that it had. I've had only one other Sejak (although I've had other types of Korean green teas, all of which I liked better) and it was pretty similar.
I initially ...
Organic Sencha from Harney and Sons
Style: Sencha – Region: Japan83 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Apr. 29th, 2016
This was one of the best senchas I've had from a tea company that is not a Japanese company.
It smells amazing! The dry leaf is incredibly aromatic, and the aroma is rich, sweet, and very interesting. It has sweet vegetal notes which quickly develop into a warm, mellow, nutty, and slightly toasty aroma, hinting at ...
Hao Ya A from Harney and Sons
Style: Keemun Hao Ya A – Region: Anhui, China98 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Apr. 22nd, 2016
I have had a lot of Keemun, but never before sampled Hao Ya A. The overall experience of drinking this tea was somewhat different from what I expected. It's similar, but recognizably different from the Hao Ya B, and I'm not convinced that I like it better. I like both, and this one is not that much more expensive (s...
Read Full ReviewHao Ya B (Keemun) from Harney and Sons
Style: Keemun Hao Ya B – Region: China98 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Apr. 22nd, 2016
I thought this was an exceptional tea and was my favorite traditional Keemun ever sapmled.
Dry leaf is fine and dark in color, pleasantly aromatic, and the aroma is quite complex, it suggests fruit, spice, and dried flowers, a little like potpourri, with vegetal and chocolatey notes. The smell reminds me of Christm...
Himalayan Green Dazzle from Udyan Tea
Style: Green Tea – Region: Nepal77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Apr. 22nd, 2016
I took a long time to review this tea because it didn't impress me at first, but I thought it would be better in hot weather, and having saved a bit for the warmer weather, it's exactly like I thought: I like this more on a hot day.
This tasted (but not looked) the most like a Chinese green tea of any green tea that...
Keemun Mao Feng from Harney and Sons
Style: Keemun Mao Feng – Region: Qimen, Anhui, China91 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Apr. 12th, 2016
I loved this tea. It reminded me a lot of the Spring Keemun from Andrews & Dunham, both in the smell and taste, and the appearance of the leaf.
Mild but pleasant smell to the dry leaf, which looks very curly in shape, little snail-like curls a lot like bi luo chun. Smells sweeter than other Keemun Mao Feng, but st...
Yunnan Golden Tips from Harney and Sons
Style: Yunnan Gold – Region: Yunnan, China77 / 100 Aroma: 8/10 Flavor: 4/5 Value: 3/5
Apr. 8th, 2016
This tea is really strange. I enjoy it most when I don't think of it as a black tea, and I still don't know exactly how I feel about it. I disagree with Harney's assertion that this is "vigorously assertive": to me it lacks the strength and punch of a black tea, and in many respects is more like an oolong or even a m...
Read Full ReviewNew Vithanakande from Harney and Sons
Style: Ceylon Black Tea – Region: Ratnapura, Sri Lanka77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 4/5
Apr. 6th, 2016
I liked this tea and found it very interesting, it wasn't a favorite at first but it made me write and think a lot, and I found it grew on me. I especially liked this tea's ability to evoke interesting imagery and memories from my childhood with its aromas. Many of the Ceylon teas I've tried over the years have been s...
Read Full ReviewKenyan Tinderet from DAVIDsTEA
Style: Black Tea – Region: Nandi, Kenya67 / 100 Aroma: 6/10 Flavor: 4/5 Value: 2/5
Apr. 1st, 2016
Thank you to my friend Sarah for bringing me this one! I love Kenyan teas, and this was a classic Kenyan CTC tea of decent quality. Quite good and pleasant to drink, but I think it is very overpriced.
Dry leaf is not very aromatic, nor is the brewed cup, but I find the flavor very pleasant. DavidsTea describes "l...
Golden Monkey from Harney and Sons
Style: Golden Monkey – Region: Fujian, China94 / 100 Aroma: 9/10 Flavor: 5/5 Value: 5/5
Mar. 24th, 2016
Truly superb! I haven't tried that many Golden Monkey teas, but after brewing this one multiple times, I think it is my favorite. Its leaf is packed with flavor and, although it had the smoothness of other golden monkey teas, I found it had a strength that was lacking from other examples of this style that I had tried...
Read Full ReviewChocolate Rooibos from Numi Organic Tea
Style: Flavored Rooibos – Region: Blend53 / 100 Aroma: 6/10 Flavor: 3/5 Value: 2/5
Mar. 22nd, 2016
I get the sense that other people would enjoy this more than I did.
Brews up a mellow cup with a mild chocolate aroma, reminding me a lot of halloween candy as a kid, but less artificial. It's not the richest aroma, but it becomes a little more complex on drinking. I can notice the rooibos, but it's not dominant. ...
Colombian Black from Harney and Sons
Style: Black Tea – Region: Colombia97 / 100 Aroma: 10/10 Flavor: 5/5 Value: 5/5
Mar. 22nd, 2016
An unexpectedly top-notch tea, unlike anything else I've tried. I'm always incredibly curious to try teas from a new country or region, and I was super excited to try this one, since there are very few teas grown in the Americas. Normally, I approach these sorts of teas more as an interesting novelty, not expecting t...
Read Full ReviewOriginal Blend (Green Label) from Barry's Tea
Style: Irish Breakfast – Region: Blend63 / 100 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Mar. 15th, 2016
This was a humble flat paper tea bag that surprised me with its quality. It was very different from the Gold Blend (the one with the red label) from this same company.
Brews a very rich, dark cup that is thick and full-flavored. The aroma is strongly malty, and upon drinking the whole cup there's a hint of winterg...
Kenilworth Ceylon from Harney and Sons
Style: Ceylon Black Tea – Region: Sri Lanka / Ceylon70 / 100 Aroma: 6/10 Flavor: 4/5 Value: 4/5
Mar. 15th, 2016
A dark and rich tea with smoky notes that were unusual for a Ceylon.
I've tried other Ceylon teas from Kenilworth, and this is not only unlike any other tea from this estate or garden, but unlike any other black teas I'm tried from Sri Lanka. I found it interesting how different this was from other Kenilworth teas,...
Organic Assam (Loose) from Harney and Sons
Style: Assam – Region: Assam, India87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Feb. 25th, 2016
This was my favorite broken-leaf Assam that I've ever tried. Surprisingly sweet and nuanced for a broken-leaf tea, and an excellent price, especially given that it's organic certified.
Dry leaf has a pleasant fruity and malty smell, typical for an Assam but smelling sweeter. Although it's a finely broken tea, the s...
Choco Black Tea from Health & Tea
Style: Black Tea – Region: Taiwan / Formosa91 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Feb. 22nd, 2016
I loved this tea, which I was excited to receive very recently as a sample from Health & Tea. I love this company's offerings and each year I have continued to become more impressed with them as I've seen their catalog expand. This tea was rich but mellow, complex but smooth, and the main word I'd describe it with is...
Read Full ReviewTippy Yunnan from Harney and Sons
Style: Yunnan Gold – Region: Yunnan, China87 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Feb. 16th, 2016
I thought this an excellent tea and it is definitely among my favorite Dian Hong or Yunnan Red (black teas) that I've ever sampled. It's one of many samples I recently ordered from Harney & Sons.
I chose this for a very cold morning, because I find Yunnan teas to often have a powerful warming quality, and I found i...
Jungpana Black Tea from Udyan Tea
Style: Darjeeling Autumnal Flush – Region: Darjeeling, India80 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Feb. 16th, 2016
This tea is subtly different from other Darjeelings. The leaf is big and looks more like a Wuyi oolong than anything from Darjeeling. The aroma is rich and deep, notes of caramel and malt, a hint of the characteristic fruity/floral/vegetal notes, more typical for an autumnal flush Darjeeling.
Upon pouring the wate...
Vietnamese Black OP from Harney and Sons
Style: Black Tea – Region: Vietnam73 / 100 Aroma: 7/10 Flavor: 4/5 Value: 5/5
Feb. 16th, 2016
A medium-bodied tea with nutty and chocolatey aromas, I can see this being likely to please people who enjoy hot chocolate.
The dry leaf has a strong smell of sweet nutty candy, like marzipan, pistacio, milk chocolat, or hazelnut creme. It reminds me of those Mozartkugeln, the German candies with layers of hazelnut...
Uva Highlands from Harney and Sons
Style: Ceylon Black Tea – Region: Uva, Sri Lanka73 / 100 Aroma: 8/10 Flavor: 3/5 Value: 5/5
Feb. 14th, 2016
A potent, robust tea with a distinct wintergreen aroma that comes out more some times than others. A bit sensitive to brewing conditions, and not for the faint-hearted, but good if you want something strong, especially if you drink tea with milk. I served this to a friend who likes strong Irish Breakfast tea, and she...
Read Full ReviewGinger Pu-erh from Numi Organic Tea
Style: Flavored Pu-erh – Region: ?????67 / 100 Aroma: 6/10 Flavor: 4/5 Value: 3/5
Jan. 27th, 2016
I'm not a big fan of Shou Pu-erh, and I think Pu-erh tea bags usually tend to be terrible, but I thought this was a well-executed blend, and I think the ginger blends quite well with the base tea.
The aroma is distinctive. Because it's dried ginger, it reminds me a little more of gingerbread cookies than fresh ginge...
Earl Grey Black Tea from Teavana
Style: Earl Grey Tea – Region: China63 / 100 Aroma: 6/10 Flavor: 4/5 Value: 2/5
Jan. 26th, 2016
This tea had a pleasant aroma, slightly fruity and slightly perfumey, with a good balance of the beas tea and flavoring. Piquant: bold and edgy, both in flavor and aroma, but pleasantly so. Quite bitter, and with a light astringency in the finish. Potent.
A typical Earl Grey of good (but not amazing) quality. Noth...
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