Reviews of Green Tea
Page 1 2 3 ... 24 25 26 27 28 29 of 29 pages with 716 results
Imperial Dragonwell (Long Jing) from Shanti Tea
Style: Dragon Well (Long Jing) – Region: Zhejiang, China80 / 100 Aroma: 7/10 Flavor: 4/5 Value: 5/5
Dec. 15th, 2010
The liqueur is a deep amber tone. There are a couple of leaves left in the cup. There is a smell of cooked grass, sort of like leeks, and a soft hint of caramel in the smell.
This doesn’t seem to be a super complex set of tones to this tea. That doesn’t make this a bad tea though, it is just a sort of basic tea....
Darjeeling Green from Shanti Tea
Style: Darjeeling Green Tea – Region: Darjeeling, India87 / 100 Aroma: 9/10 Flavor: 5/5 Value: 4/5
Dec. 15th, 2010
The liqueur is a light amber color, almost looking like it has no flavoring to it. It smells floral and fruity. The flower smells like rose but it tastes like jasmine. There is a lightly earthen tone at the back of the smell that is similar to many black darjeelings.
The taste is started off with a overtone of jasmi...
Ceylon Forest Green from Shanti Tea
Style: Green Tea – Region: Uva, Sri Lanka70 / 100 Aroma: 7/10 Flavor: 4/5 Value: 3/5
Dec. 15th, 2010
The liqueur is a light golden color. It smells soft and subtly sweet. There is a hint of being fermented a little bit extra long. The smells are subtle overall and not very strong. The taste is a lot like the smell but stronger. The first thing I notice is that it is subtly sweet riding in the middle tone while the dee...
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China Green Tips Filterbag from Tazo Tea
Style: Mao Feng Green Tea – Region: Zhejiang, China57 / 100 Aroma: 5/10 Flavor: 4/5 Value: 3/5
Dec. 7th, 2010
Served in a Starbucks. I was impressed with this for a tea bag, but it really did not compare to the majority of the loose-leaf green tea I buy.
Aroma was a bit muddled, vaguely toasty, fairly vegetal, and with only a hint of grassiness. Warmer, and less crisp and refreshing than I like. I like Zhejiang greens an...
Green Tea - Classic from Bigelow Tea
Style: Green Tea – Region: ?????53 / 100 Aroma: 4/10 Flavor: 3/5 Value: 5/5
Dec. 3rd, 2010
No-frills, light green tea you normally find in office buildings and drink because there's nothing else around. Strangely, it brews a sort of redish color... makes me wonder. All in all, a forgettable, satisfactory flavor– amazingly, not terribly bitter. I'm sure however, if you leave the teabag in too long it'll be ...
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Sencha Superior from Rishi Tea
Style: Sencha – Region: Shizuoka, Japan63 / 100 Aroma: 7/10 Flavor: 4/5 Value: 2/5
Nov. 3rd, 2010
Brews a clear golden color, less opaque than most Sencha. Aroma seaweedy and vegetal, and only slightly grassy. Relatively smooth flavor, with a little astringency and bitterness. Overall this is a very typical sencha. Nothing about it stands out.
Rishi's brewing instructions result in a cup that on the weak sid...
Bancha from Rishi Tea
Style: Bancha – Region: Kagoshima, Japan81 / 100 Aroma: 7/10 Flavor: 5/5 Value: 5/5
Oct. 30th, 2010
I found this tea to be very different based on how it is brewed.
The light, flat quality of the dry leaf reminds me of dragon well, but the similarity ends there. This tea brews a very clear greenish-yellow color. Regardless of how strongly you brew it, it comes out completely transparent: there's almost no opacit...
Organic Japanese Sencha from Two Leaves and a Bud
Style: Sencha – Region: Japan47 / 100 Aroma: 3/10 Flavor: 4/5 Value: 2/5
Oct. 18th, 2010
This tea was interesting; I brewed it for 3 minutes at 180 degrees. I found it was only good for a single infusion, which is why I settled on 3 minutes. Longer steeping made it too bitter and strong for me, and many people may like a shorter infusion.
Two Leaves and a Bud describes this as "brisk", and I think thi...
Gyokuro Imperial Green Tea from Teavana
Style: Gyokuro – Region: Japan90 / 100 Aroma: 9/10 Flavor: 5/5 Value: 3/5
Oct. 17th, 2010
The aroma of Gyokuro tea is very similar to fresh cut grass, rich and lively with distinctive notes of seaweed. I was very curious how the tea profile will hold up after steeping.
The taste is refreshing with reminiscent of seaweed and much sweeter aftertaste than regular Sencha. This tea is great for multiple infusio...
Gunpowder Green Tea - Temple of Heaven from Numi Organic Tea
Style: Gunpowder Green Tea – Region: ?????70 / 100 Aroma: 7/10 Flavor: 3/5 Value: 3/5
Oct. 13th, 2010
Virtually no aroma (which is fine with me). A mild but very good flavor. The strength of this tea is the fact that you don't notice it, you just enjoy it.
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Dragonwell Green Tea from Boston Tea Company
Style: Dragon Well (Long Jing) – Region: Zhejiang, China23 / 100 Aroma: 2/10 Flavor: 1/5 Value: 1/5
Oct. 6th, 2010
I was very disappointed with this tea; it was the only sample I received from the Boston Tea Company that I did not like; the others were all quite enjoyable.
Dried leaf is broken and more grayish than other dragon wells I've seen. This does not taste at all like other dragon wells I've tried. Aroma is slightly sm...
Nepal Kanchanjangha Green Tea from Arbor Teas
Style: Green Tea – Region: Nepal67 / 100 Aroma: 5/10 Flavor: 4/5 Value: 4/5
Oct. 5th, 2010
This tea does not at all resemble what is normally known as green tea; it is darker even than many first-flush Darjeelings.
If you haven't ever tried any green or white tea from Darjeeling, Nepal, or surrounding areas, this tea will probably strike you as very unusual, but if you're familiar with these teas, it's ac...
Sencha "Matsuri" from Lupicia
Style: Sencha – Region: Japan93 / 100 Aroma: 8/10 Flavor: 5/5 Value: 5/5
Sep. 29th, 2010
This is my favorite green tea!!! A wonderfully mellow green tea that just always hits the spot and doesn't get bitter! Sencha Matsuri has a fantastic grassy/earthy smell (very "green"), it also brews to a wonderful green color, around the same shade as this website! As for the taste, it's a very classic green tea, but ...
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Kukicha Green Tea from Arbor Teas
Style: Kukicha – Region: Japan77 / 100 Aroma: 7/10 Flavor: 5/5 Value: 3/5
Sep. 22nd, 2010
Very fresh, more vegetal aroma than most kukicha I've had. Liquor is exceptionally clear, flavor is exceptionally smooth, sweet even. Less twiggy, yet also less sencha-like. Very mild, but very pleasant. Very little astringency.
This is not the most complex tea I've had, but it's certainly very balanced. Beside...
Hojicha from ITO EN
Style: Hojicha – Region: ?????57 / 100 Aroma: 3/10 Flavor: 2/5 Value: 5/5
Sep. 18th, 2010
I sort of consider ITO EN to be the most acceptable of the lower-end tea brands...it's certainly not a crappy brand or anything but I just mean you can find it in any corner store nowadays (premade or boxed!) and while it's not exciting, it hits the spot. That said, their Hojicha is just always a bit too bitter for me ...
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Fair Trade True Green Tea from Wild Harvest Organic
Style: Green Tea – Region: Wuyuan, Jiangxi, China27 / 100 Aroma: 2/10 Flavor: 1/5 Value: 2/5
Sep. 1st, 2010
I brewed with water at a lower temperature, but other than that I brewed as instructed.
Aroma strongly suggestive of cinnamon, unusual for a green tea. Lacks the grassy qualities inherent in many green teas, but the aftertaste is similar to the aftertaste left by sencha. Overall though, aroma is weak. If "subtle ...
China Dragonwell from Ancora Coffee Roasters
Style: Dragon Well (Long Jing) – Region: China60 / 100 Aroma: 6/10 Flavor: 3/5 Value: 4/5
Aug. 31st, 2010
I found this review that I had written where I didn't have internet access--in the Madison, WI airport, and just entered it now.
This dragonwell has a broken leaf, but the classic dragonwell shape is recognizable. In spite of looking like a lower grade of this tea, this batch is considerably tastier than a lot of w...
2010 Spring Handmade Premium Liu An Gua Pian from JK Tea Shop
Style: Lu An Melon Seed – Region: Anhui, China77 / 100 Aroma: 7/10 Flavor: 4/5 Value: 5/5
Aug. 16th, 2010
This is a good tea, but it is picky about its parameters. One really has to watch this tea while it is brewing. The flavor is good even on latter infusions though, and endurance for a green tea is a good thing! Definitely be carful with this one though to get the desired flavor profile and strength.
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2010 Spring Handmade Imperial Tai Ping Hou Kui from JK Tea Shop
Style: Taiping Hou Kui – Region: Anhui, China87 / 100 Aroma: 9/10 Flavor: 3/5 Value: 5/5
Aug. 16th, 2010
This is a quality green tea! The leaves are made with just two leaves, no bud, and so the bitterness is kept to a minimum. The tea can be as light or as heavy as one would want it depending on brewing style, and either way it is delicious. The flavor could be a bit stronger (for my tastes) but I think lovers of good gr...
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Huang Shan Hair Tip Green Tea from Arbor Teas
Style: Mao Feng Green Tea – Region: Huangshan, Anhui, China90 / 100 Aroma: 9/10 Flavor: 4/5 Value: 5/5
Aug. 16th, 2010
This is a great tea! Very affordable, and the quality is legitimate! It is a good tea for someone looking for a lighter green tea that is easy on the palate and relatively forgiving. I would drink this green tea everyday if I had it in bulk. Arbor Teas is a respectable company as well; devoted to the sustainability of ...
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Emerald Spring Lung Ching Green Tea from Arbor Teas
Style: Dragon Well (Long Jing) – Region: Anhui, China83 / 100 Aroma: 8/10 Flavor: 4/5 Value: 4/5
Aug. 16th, 2010
This is a great Dragonwell for its price.
I think that it is a good representation of a quality green tea at an affordable cost. Is this the best dragonwell out there? No. But is it a good everyday tea to enjoy? Definitely. The good part about it is that a purchase is in support of a sustainable company that is dedica...
Green Tea from Teatulia
Style: Green Tea – Region: Bangladesh47 / 100 Aroma: 4/10 Flavor: 3/5 Value: 3/5
Aug. 2nd, 2010
The dry leaf has a very different appearance from other green teas I've tried, including both steamed and pan-fired teas. It makes me wonder if this tea is produced in a very different way.
The aroma is vegetal and deep, and spicy. This tea has a tangy quality. This tea resembles Thai- and Laos-grown green teas m...
Tamayokucha from Two Leaves and a Bud
Style: Tamaryokucha (Guricha) – Region: China50 / 100 Aroma: 6/10 Flavor: 2/5 Value: 3/5
Aug. 2nd, 2010
I am not a big green tea drinker to begin with, so I can't say for sure if my review is based on my general opinion of green teas or this tea in particular. It is certainly a drinkable tea, and when you first taste it it has a nice, full flavor. But there's a weird, almost soap-like aftertaste that I didn't like. De...
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Blink Bonnie from LeafSpa
Style: Green Tea – Region: Sri Lanka / Ceylon70 / 100 Aroma: 6/10 Flavor: 5/5 Value: 3/5
Jul. 12th, 2010
The liquor is a pale honey/copper color and has some similar smells that were in the dry leaf, which was a savory smell. The wet leaf really had more of a black tea smell to it, which was reminicent of a ceylon tea to me, smelling tanin like and a tiny bit malty. The tea is silky and light.It really does not stay aroun...
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Green Spiral from Utopian Tea
Style: Green Tea – Region: Fujian, China87 / 100 Aroma: 9/10 Flavor: 4/5 Value: 5/5
Jul. 12th, 2010
What an interesting green tea, it’s like none i’ve ever had. The liquor is thicker than usual, and the color is darker as well. It doesn’t taste vegetal,or grassy at all, but instead has an earthy aspect, that reminds me of some black teas maybe? I can’t place the taste, but it is really full and very flavorf...
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